Best 2 Carolina Style Mustard Bbq Sauce Recipes
**Savor the Tangy Delight: Carolina-Style Mustard BBQ Sauce**
Originating from the vibrant state of South Carolina, Carolina-style Mustard BBQ Sauce is a culinary masterpiece that tantalizes taste buds with its unique blend of tangy mustard, sweet vinegar, and aromatic spices. This flavorful sauce is a harmonious balance of bold and tangy flavors, perfect for elevating any barbecue experience.
In this comprehensive guide, we present a collection of Carolina-style Mustard BBQ Sauce recipes that cater to diverse preferences and skill levels. From classic to contemporary variations, these recipes offer a range of options to suit every culinary enthusiast.
Dive into the authentic Carolina Gold Mustard BBQ Sauce, a traditional recipe that captures the essence of this regional delicacy. With its golden hue and perfect balance of tang and sweetness, this sauce is a true crowd-pleaser.
For those who prefer a bit of heat, the Spicy Carolina Mustard BBQ Sauce packs a fiery punch. A combination of cayenne pepper and crushed red pepper adds an extra kick to this flavorful sauce, making it ideal for those who enjoy a zesty barbecue experience.
Those seeking a vegan-friendly option will delight in the Vegan Carolina Mustard BBQ Sauce. This plant-based sauce retains all the tangy goodness of the original, using a blend of vegan mayonnaise and mustard to create a rich and creamy texture.
The Gluten-Free Carolina Mustard BBQ Sauce caters to individuals with gluten sensitivities. Made with gluten-free ingredients, this sauce ensures that everyone can enjoy the deliciousness of Carolina-style BBQ, regardless of dietary restrictions.
Finally, the Sweet Carolina Mustard BBQ Sauce offers a delightful twist on the classic recipe, with a touch of brown sugar and honey adding a subtle sweetness. This sauce is perfect for those who prefer a more balanced flavor profile, with a harmonious blend of tang, sweetness, and smokiness.
Get ready to tantalize your taste buds with these incredible Carolina-style Mustard BBQ Sauce recipes. Whether you're a seasoned pitmaster or a home cook looking to elevate your barbecue game, these sauces will transform your grilling experience into a symphony of flavors.
CAROLINA-STYLE MUSTARD BBQ SAUCE
Cook pork in it! The style harks from Eastern NC. The pungent taste is great with pork shoulder.
Provided by TreeWeezel
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes BBQ Sauce Recipes
Time 50m
Yield 40
Number Of Ingredients 10
Steps:
- Combine yellow mustard, white vinegar, balsamic vinegar, water, sugar, chili powder, cayenne pepper, and black pepper in a saucepan; bring to a boil. Reduce heat to medium-low and simmer for 30 minutes. Add ketchup and soy sauce and simmer for 10 minutes more.
Nutrition Facts : Calories 12.7 calories, Carbohydrate 2.4 g, Fat 0.3 g, Fiber 0.4 g, Protein 0.4 g, Sodium 91.4 mg, Sugar 1.8 g
CAROLINA STYLE MUSTARD BBQ SAUCE
Every BBQ novice (experts, too) should buy Mike Mills' book "Peace, Love, & BBQ" for recipes and BBQ lore... what a fun read and window into many regional favorites. Mike is certainly confident (and its justified): he declares that HIS Carolina Style Mustard BBQ Sauce would be used by the legendary Maurice Bessinger (SC BBQ restauranteur) if only he had it! I told this to my neighbor who likes mustard sauces & has been known to frequent Maurice's establishments when I gave him a sample made according to Mike's recipe. Later on he informed me that Mike could be right... he liked Mike's Sauce better than Maurice's. Moreover, he wanted the recipe! I have tweeked the recipe a bit and love this sauce better than all other mustard-based sauces I have tried. It is also delicious on HAM sandwiches & sausage biscuits!
Provided by grantg
Categories Sauces
Time 20m
Yield 2 cups, approximately
Number Of Ingredients 8
Steps:
- Combine all ingredients in a saucepan & whisk over medium heat.
- Once the sauce is simmering, whisk until the sugar dissolves completely. This should take 5 minutes or less.
- Do not overcook (sauce requires less time simmering if sugar substitue is used).
- Remove from heat and cool before using.
- Store sauce in a sterilized GLASS jar in the refrigerator between uses.
- (I sterilize a suitable empty BBQ sauce bottle by capping with 1/2 cup of cider vinegar inside it, swirling it by shaking several times over a few days, & then draining well when ready to fill with BBQ sauce.).
- Optional: in place of the light brown sugar, use 1/2 cup of sugar substitute + 1T molasses. The sugar substitute version (which I now keep on hand) is diabetic friendly & easier to adapt to sugar substitute than most tomato based sauces I have attempted to modify & encountered consistency problems.
Tips:
- Use a variety of mustards to create a complex flavor. For Beispiel, use a combination of yellow mustard, brown mustard, and Dijon mustard.
- Add a little bit of heat to your sauce with cayenne pepper or chili powder. This will give it a nice kick without being too spicy.
- Use fresh ingredients whenever possible. This will give your sauce the best flavor.
- Let your sauce simmer for a while to allow the flavors to meld together. The longer you simmer it, the better it will taste.
- Taste your sauce as you go and adjust the seasonings to your liking.
Conclusion:
Carolina-style mustard BBQ sauce is a delicious and versatile sauce that can be used on a variety of dishes. It is perfect for pork, chicken, and fish, and it can also be used as a dipping sauce for vegetables. The next time you are looking for a new BBQ sauce to try, give Carolina-style mustard BBQ sauce a try. You won't be disappointed.
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