Best 4 Carmel Pecan Dream Bars Recipes

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Indulge in a heavenly dessert experience with our Caramel Pecan Dream Bars, an exquisite treat that combines the richness of caramel, the crunch of pecans, and the velvety smoothness of a cream cheese filling. These delectable bars are perfect for any occasion, whether you're hosting a party, treating yourself to a sweet delight, or simply craving a moment of pure indulgence. With our easy-to-follow recipe, you can create these dreamy bars in no time, impressing your friends and family with your culinary skills. Discover the magic of the Caramel Pecan Dream Bars and embark on a sensory journey that will leave you craving more.

The recipe section includes variations of the Caramel Pecan Dream Bars to cater to different preferences and dietary restrictions. For those who prefer a gluten-free option, we provide a modified recipe using a gluten-free crust. Additionally, we offer a decadent chocolate version of the bars, where the caramel layer is replaced with a rich chocolate ganache. And for those with a sweet tooth, we have included an extra special recipe for Salted Caramel Pecan Dream Bars, where a sprinkle of sea salt enhances the flavors and creates a delightful balance of sweet and salty. Explore the variety of recipes and find the perfect Caramel Pecan Dream Bars to satisfy your cravings.

Here are our top 4 tried and tested recipes!

CARAMEL PECAN DREAM BARS



Caramel Pecan Dream Bars image

The first time I made this was for a friend's birthday party and everyone had to bring something fattening. This proved to be very popular.

Provided by Mirj2338

Categories     Dessert

Time 45m

Yield 24 serving(s)

Number Of Ingredients 8

1 package yellow cake mix
1/3 cup margarine or 1/3 cup butter, softened
1 egg
1 can sweetened condensed milk
1 egg
1 teaspoon vanilla
1 cup chopped pecans
1/2 cup crushed hard toffee

Steps:

  • Heat oven to 350 degrees F.
  • Grease 13x9 inch pan.
  • In large bowl, combine cake mix, margarine and egg.
  • Mix at highest speed until crumbly.
  • Press into prepared pan.
  • In small bowl, beat milk, egg and vanilla until blended.
  • Stir in pecans and toffee bits chips.
  • Pour over base in pan; spread to cover.
  • Bake at 350 degrees for 25-35 minutes or until light and golden brown.
  • Center may appear loose but will set upon cooling.
  • Allow bars to cool completely before cutting.

CARAMEL PECAN DREAM BARS



Caramel Pecan Dream Bars image

This is another quick & easy dessert that is great when you are having unexpected guest, it is made from boxed cake mix, , and you probably have most of the ingredients in your pantry. For an added change why not try a variety of different cake mixes, and see which one your family likes best. Oh the recipe is in my cookbook &...

Provided by Rose Mary Mogan

Categories     Other Desserts

Time 50m

Number Of Ingredients 7

1 box 18 oz. yellow cake mix
1/3 c butter or margarine , softened
2 large eggs, divided, room temperature
1 can(s) 14 oz. sweetened condensed milk
1 tsp vanilla extract (madagascar is my preferred choice)
1 c chopped pecans
1/2 c toffee baking chips (or mini chocolate chips)

Steps:

  • 1. PREHEAT OVEN TO 350 degrees F. Butter or spray with non stick cooking spray, a 9 X 13 X 2 inch baking dish, and set aside till needed.
  • 2. Combine the cake mix, butter or margarine with one egg in a medium size mixing bowl. Blend on high until the mixture is very crumbly. Then press it into prepared baking pan.
  • 3. In a separate bowl pour condensed milk, the other egg, & vanilla extract & beat until mixed together and then fold in chopped pecans & toffee chips or mini chips. Then pour over prepared crust, and spread it evenly on top.
  • 4. Bake in preheated 350 Degree F oven for 25 to 35 minutes or until lightly browned on top.The center will be a little giggly but will set when cooled. Please allow to cool completely before cutting.
  • 5. Please note: If you use the mini chocolate chips you will have more of a chocolate bar than caramel, because you aren't using the toffee bits. I used what I had, to avoid making a trip to the store, but they were still good.

CARAMEL PECAN BARS



Caramel Pecan Bars image

This pecan bar recipe won first place at a cookie contest held where I work. These rich bars really capture the flavor of pecan pie. -Emma Manning, Crossett, Arkansas

Provided by Taste of Home

Categories     Desserts

Time 35m

Yield 4 dozen.

Number Of Ingredients 8

1 cup butter, cubed
2-1/4 cups packed brown sugar
2 large eggs, room temperature
2 teaspoons vanilla extract
1-1/2 cups all-purpose flour
2 teaspoons baking powder
2 cups chopped pecans
Confectioners' sugar, optional

Steps:

  • In a large saucepan, combine butter and brown sugar over medium heat until sugar is dissolved. In a small bowl, beat eggs and vanilla. Gradually add hot sugar mixture, stirring constantly. Combine flour and baking powder; gradually add to the butter mixture and mix well. Stir in pecans. , Spread into a greased 13x9-in. baking pan. Bake at 350° for 20-25 minutes or until a toothpick inserted in the center comes out with moist crumbs and edges are crisp. Cool on a wire rack. Dust with confectioners' sugar if desired. Cut into bars.

Nutrition Facts :

CARAMEL PECAN DREAM BARS



Caramel Pecan Dream Bars image

A little bit of heaven. These are YUMMY!!! Recipe comes from a small book Pillsbury put out some years ago.

Provided by MizzNezz

Categories     Breads

Time 40m

Yield 36 Bars

Number Of Ingredients 8

1 yellow cake mix
1/3 cup butter, softened
1 egg
1 can sweetened condensed milk
1 egg
1/2 teaspoon maple flavoring
1 cup chopped pecans
1 cup Bits 'o brickle baking chips

Steps:

  • In large bowl combine cake mix, butter, and 1 egg.
  • Mix on high till crumbly.
  • Press onto the bottom of a greased 9x13 pan.
  • In small bowl, beat milk, egg, and maple flavoring until blended.
  • Stir in pecans and bits o brickle chips.
  • Pour over cake mixture in pan, spread to cover.
  • Bake at 350F for 30-35 minutes until light brown.
  • Center may not appear done, but will set after cooled.
  • Cut into bars.

Tips:

  • Use high-quality ingredients for the best flavor. This means using real butter, pure vanilla extract, and fresh pecans.
  • Be sure to toast the pecans before adding them to the bars. This will bring out their flavor and make them more crunchy.
  • Don't over-mix the batter. Over-mixing can make the bars tough.
  • Bake the bars until they are just set. Over-baking will make them dry.
  • Let the bars cool completely before cutting them. This will help them to hold their shape.
  • Store the bars in an airtight container at room temperature for up to 3 days. You can also freeze the bars for up to 2 months.

Conclusion:

Caramel pecan dream bars are a delicious and easy-to-make treat that are perfect for any occasion. With their rich caramel filling, crunchy pecan topping, and shortbread crust, these bars are sure to be a hit with everyone who tries them. So next time you're looking for a sweet and satisfying snack, give these bars a try. You won't be disappointed!

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