Best 2 Carls Gizmo Sandwich Recipes

**Carl's Gizmo Sandwich: A Symphony of Savory Delights**

Indulge in a culinary journey with Carl's Gizmo Sandwich, a legendary creation that tantalizes taste buds with its irresistible combination of flavors and textures. This iconic sandwich, originating from the bustling streets of Pittsburgh, Pennsylvania, has captured the hearts and appetites of sandwich enthusiasts worldwide. Prepare to embark on a delectable adventure as we unveil the secrets behind this masterpiece and guide you through the steps to recreate it in your own kitchen.

Alongside the classic Gizmo Sandwich recipe, discover variations that cater to diverse preferences and dietary restrictions. From the vegetarian-friendly "Veggie Gizmo" to the indulgent "Double Gizmo," each recipe offers a unique spin on the original, ensuring there's a Gizmo Sandwich for every palate.

Whether you're a seasoned sandwich connoisseur or a novice cook seeking a challenge, the Carl's Gizmo Sandwich article has something for everyone. Join us as we explore the fascinating history of this sandwich, delve into its culinary significance, and provide step-by-step instructions to create this sandwich sensation in the comfort of your home.

Check out the recipes below so you can choose the best recipe for yourself!

GIZMO SANDWICH

Gizmo Sandwich image

Had to attempt to duplicate a hot selling MN State Fair vendor sandwich! This is close -- hope you enjoy the slight switch from a sloppy joe/meatball and/or loosemeat hoagie!

Provided by LiisaN

Categories Lunch/Snacks

Time 15m

Yield 4-6 serving(s)

Number Of Ingredients 10

Ingredients

1 tablespoon olive oil
1 lb ground beef
1 lb hot Italian sausage or 1 lb mild Italian sausage, casings removed
1 onion, chopped
1/2 green pepper, chopped (optional)
1/2 teaspoon fennel seed
3 garlic cloves
pizza sauce, of choice
sliced mozzarella cheese
hoagie roll

Steps:

Saute onions and garlic in olive oil until slightly translucent.
Add fennel seeds - saute for a minute.
Add meat and brown.
Once mixture is combined and browned - spoon mixture into hoagie bun.
Top with desired amount of pizza sauce.
Add sliced cheese - enough to cover all meat and edges of bun.
Broil until cheese is melted.

Nutrition Facts : Calories 679.3, Fat 51.5, SaturatedFat 18.1, Cholesterol 141.8, Sodium 1446.6, Carbohydrate 8.3, Fiber 0.7, Sugar 2.2, Protein 43.3

GIZMO SANDWICH

Gizmo Sandwich image

Categories Bread Sauce Sandwich Beef Bake Picnic

Yield makes 4 to 6 sandwiches (depending on size you cut the bread)

Number Of Ingredients 13

Ingredients

1/4 cup extra-virgin olive oil
1 pound sweet Italian sausage without fennel seeds
1 pound ground beef
1 teaspoon kosher salt
1 medium fennel bulb, trimmed, cored, sliced 1/4 inch thick
2 medium onions, sliced
3 garlic cloves, crushed and peeled
1 teaspoon dried oregano
1 red bell pepper, sliced 1/2 inch thick
1 green bell pepper, sliced 1/2 inch thick
2 loaves Italian bread
3/4 cup marinara sauce, prepared or homemade (see page 108)
1 1/2 cups shredded low-moisture mozzarella

Steps:

Preheat oven to 400 degrees F. Heat oil in a large skillet over medium-high heat; when oil is hot, add the sausage, removed from its casing, and ground beef, and season with the salt. Cook the meat, breaking into small crumbles with the back of a spoon, until no longer pink, about 5 minutes.
Lower heat to medium, and add the fennel, onions, garlic, and oregano. Cook, stirring occasionally, until vegetables begin to soften, about 4 to 5 minutes. Cover, and let sweat a few minutes; then uncover and add peppers. Cover again, and cook until peppers are just beginning to soften but still have a little texture to them, about 5 minutes.
Split the bread and toast lightly. Cut it into four or six pieces, depending on the appetites of the people you are feeding. Spread the toasted bread out on a baking sheet. Top evenly with the meat and vegetables. Drizzle with the tomato sauce, and sprinkle with the shredded cheese. Bake in the oven until cheese is melted and bubbly, about 3 to 4 minutes. Serve hot.

Tips:

When choosing bread, look for a sturdy variety that can hold up to the fillings. A hearty whole wheat or sourdough bread is a good option.
Spread a thin layer of mayonnaise on one slice of bread. This will help to prevent the bread from becoming soggy and also add flavor.
Layer on your choice of fillings. Be generous with the cheese and add plenty of toppings, such as bacon, ham, or avocado.
Top with the remaining slice of bread and butter the top. This will help to create a crispy crust.
Cook the sandwich in a hot skillet or panini press until the bread is golden brown and the cheese is melted and gooey.
Serve the sandwich immediately with your favorite sides, such as chips, pickles, or a side salad.

Conclusion:

The Carl's Gizmo Sandwich is a delicious and hearty sandwich that is perfect for a quick and easy lunch or dinner. With its simple ingredients and easy-to-follow instructions, this sandwich is sure to be a hit with everyone who tries it. So next time you're looking for a tasty and satisfying sandwich, give the Carl's Gizmo Sandwich a try.