Best 2 Caribbean Island Coleslaw Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

Embark on a Caribbean culinary journey with our diverse collection of coleslaw recipes, each capturing the vibrant flavors and unique culinary traditions of the Caribbean. From the tangy and refreshing Pineapple Coleslaw, bursting with tropical sweetness, to the creamy and flavorful Trinidad Coleslaw, infused with a blend of spices, these recipes offer a tantalizing twist to the classic coleslaw. Discover the delightful fusion of flavors in the Jamaican Coleslaw, where Scotch bonnet peppers bring a hint of heat, perfectly balanced by the sweetness of carrots and raisins. Experience the zesty and aromatic Haitian Coleslaw, where citrusy notes of lime and orange dance on your palate, creating a refreshing and unforgettable side dish. Get ready to elevate your next gathering or backyard barbecue with these Caribbean-inspired coleslaw recipes that are sure to leave your taste buds craving for more.

Here are our top 2 tried and tested recipes!

CARIBBEAN ISLAND COLESLAW



Caribbean Island Coleslaw image

After trying a similar version of this coleslaw while visiting the island of St. Kitts, I returned home and wanted to make it myself. I've taken it to so many events, and it's always a hit. -Noreen McCormick Danek, Cromwell, Connecticut

Provided by Taste of Home

Categories     Lunch     Side Dishes

Time 15m

Yield 10 servings.

Number Of Ingredients 10

2 packages (14 ounces each) coleslaw mix
1 cup unsweetened pineapple tidbits
1/2 cup sweetened shredded coconut
1/2 cup golden raisins
1/2 cup finely chopped sweet red pepper
1-1/2 cups mayonnaise
1/2 cup unsweetened pineapple juice
3/4 teaspoon salt
1/4 teaspoon celery seed
1/4 teaspoon pepper

Steps:

  • Place the first 5 ingredients in a serving bowl. In a small bowl, combine remaining ingredients. Pour over slaw mix; toss to coat. Refrigerate until serving.

Nutrition Facts : Calories 305 calories, Fat 26g fat (5g saturated fat), Cholesterol 2mg cholesterol, Sodium 378mg sodium, Carbohydrate 19g carbohydrate (14g sugars, Fiber 3g fiber), Protein 2g protein.

EASY CARIBBEAN ISLAND COLESLAW



Easy Caribbean Island Coleslaw image

This is my version of a coleslaw, I had on a trip to St. Kitts in the West Indies. I had the most amazing coleslaw there. I absolutely fell in love with it. What makes this coleslaw different? The addition of pineapple , pineapple juice, coconut, and raisins. It gives it A little something extra. My recipe is not like any...

Provided by Nor Mac

Categories     Other Salads

Time 5m

Number Of Ingredients 10

12 oz bag of coleslaw mix
3/4 c mayonaise such as hellmans
1/3-1/2 c unsweetened pineapple tidbits cut in to tiny pieces, or fresh pineapple.
1/4 c pineapple juice from above pineaple tidbits
NOTE: IF YOU CAN'T FIND CANNED PINEAPPLE TID BITS. CUT CHUNK PINEAPPLE IN TO SMALLER PIECES
1/4 c sweetened coconut
1/4 c golden raisins or regular raisins
1/4 c finely chopped red bell pepper
salt and pepper to taste
1/8 tsp celery seed

Steps:

  • 1. Mix all ingredients together well in a bowl. Refrigerate for at least 4-8 hours. The longer it sits in the refrigerator. The better it will be. It would be great to make this and let it sit overnight before serving the next day.
  • 2. Mix well before serving !

Tips:

  • Use a variety of fresh vegetables for a more flavorful coleslaw. Cabbage, carrots, bell peppers, and onions are all great choices.
  • Add some chopped fresh herbs, such as cilantro, parsley, or mint for extra flavor and aroma.
  • Use a combination of mayonnaise and sour cream for a creamy and tangy dressing.
  • Add a splash of lime or lemon juice to brighten up the flavors.
  • Season the coleslaw to taste with salt, pepper, and any other desired spices.
  • Chill the coleslaw for at least 30 minutes before serving to allow the flavors to meld.

Conclusion:

Caribbean Island Coleslaw is a refreshing and flavorful side dish that is perfect for any occasion. With its vibrant colors and tropical flavors, this coleslaw is sure to be a hit at your next party or potluck. So next time you are looking for a new and exciting way to enjoy coleslaw, give this Caribbean-inspired recipe a try.

Related Topics