Best 2 Caribbean Blue Jello Shots Recipes
Indulge in the vibrant flavors of the Caribbean with these tantalizing Blue Jello Shots, a delightful twist on the classic party favorite. These shots are sure to be the life of your next gathering, impressing your guests with their mesmerizing blue hue and irresistible taste. Dive into the refreshing blend of blue curaçao, pineapple juice, and vodka, perfectly complemented by the sweetness of lime Jell-O. Discover the secret to achieving that captivating blue color, turning ordinary Jell-O shots into a tropical paradise. Elevate your party experience with these Caribbean Blue Jello Shots, a vibrant and flavorful addition to your cocktail repertoire.
Let's cook with our recipes!
CARIBBEAN BLUE JELLO SHOTS
Make and share this Caribbean Blue Jello Shots recipe from Food.com.
Provided by Virginia Cherry Blo
Categories Beverages
Time 2h5m
Yield 20 1 oz shots, 20 serving(s)
Number Of Ingredients 4
Steps:
- Bring water to a rolling boil, then remove from heat.
- Stir together boiling water and powdered gelatin in a mixing bowl. Stir constantly until gelatin is completely dissolved.
- Stir in cold water and alcohol.
- Pour mixture into ,individual shot-size (1oz-2oz) plastic or paper cups. ****To make the Jello easier to consume, buy plastic cups that also have lids. Pour the mix into the cup, add the lid, then turn it upside down prior to refrigeration.
- Place shots on a tray in refrigerator (not the freezer). Chill until firm (approximately 2-4 hours). Refrigerate until served.
BAJA BLUE JELLO SHOTS
SO good. The beautiful color of blue for the sea, tropical in taste and sure to please. Made these up for my neice's Bachelorette party. Number of servings depends on the size of your cups; I used 2 oz cups, so mine made about 20. Sugar free versions of jello work just fine as well!
Provided by januarybride
Categories Mexican
Time 10m
Yield 24 serving(s)
Number Of Ingredients 5
Steps:
- Place your jello shot cups on a cookie sheet (that you know will fit in your fridge). This will make for easy transport.
- Place 2 cups VERY hot water (but not boiling) in a pitcher.
- Slowly pour in contents of jello packages while stirring constantly.
- Stir until completely mixed (about 2 minutes).
- Add in the remaining ingredients and stir well.
- Pour into plastic jello shot cups or you can use a 9x13 pan if you don't have the cups.
- Chill 4 hours or more until set.
- If you are using a cake pan, simply cut the set jello into squares and place on individual cupcake cups for serving.
- If you want to get silly, top each one with a small dollop of whip cream just before serving!
Nutrition Facts : Calories 39.1, Sodium 33.7, Carbohydrate 6.8, Sugar 6.3, Protein 0.6
Tips:
- Use high-quality ingredients, especially the fruit. Fresh, ripe fruit will give your jello shots the best flavor.
- Chill your ingredients before making the jello shots. This will help them set faster and smoother.
- Don't overmix the jello shots. Overmixing can cause them to become cloudy.
- Use a variety of fruit to create different flavor combinations. Some popular fruits for jello shots include strawberries, blueberries, raspberries, and pineapples.
- Garnish your jello shots with fresh fruit, whipped cream, or sprinkles. This will make them look more festive and appealing.
Conclusion:
Caribbean Blue Jello Shots are a fun and delicious way to enjoy your favorite tropical flavors. They are perfect for parties, picnics, or just a casual get-together. With a few simple ingredients and a little bit of time, you can easily make these jello shots at home. So next time you are looking for a tasty and refreshing treat, give Caribbean Blue Jello Shots a try!
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