Best 3 Caraway Cheese Ball Recipes
Indulge in a delightful culinary experience with our irresistible Caraway Cheese Ball, a classic appetizer that combines the tangy sharpness of caraway seeds with the creamy richness of cheese. This savory treat is a perfect addition to any party or gathering, sure to tantalize taste buds and leave guests craving more. Explore our collection of recipes, each offering a unique twist on this timeless dish. From the classic Caraway Cheese Ball to variations featuring sun-dried tomatoes, fresh herbs, and even a hint of bacon, our recipes cater to diverse palates and preferences. Embark on a delectable journey and discover the perfect Caraway Cheese Ball recipe to impress your friends and family.
Check out the recipes below so you can choose the best recipe for yourself!
CARAWAY CHEESE SPREAD
I am always looking for recipes for dips, sauces, and spreads. This one comes from Kroger.com and is so unusual in my opinion! I know it will be the best! Photo: Kroger.com
Provided by Ellen Bales @Starwriter
Categories Dips
Number Of Ingredients 6
Steps:
- In a medium bowl, mix cheese spread and seasonings. Cover.
- Refrigerate for at least 2 hours to blend flavors.
CARAWAY CHEESE BISCUITS
My grandchildren are always happy when I pull a pan of my cheese biscuits from the oven. The golden brown goodies are perfect for dipping into chili or stew. - Lorraine Caland, Shuniah, Ontario
Provided by Taste of Home
Time 25m
Yield 10 biscuits.
Number Of Ingredients 7
Steps:
- Preheat oven to 425°. In a large bowl, whisk flour, baking powder and salt. Cut in butter until mixture resembles coarse crumbs. Stir in 3/4 cup cheese and caraway seeds. Add milk; stir just until moistened., Drop by 1/4 cupfuls onto ungreased baking sheets. Sprinkle with remaining cheese. Bake 12-15 minutes or until golden brown. Serve warm.
Nutrition Facts : Calories 208 calories, Fat 11g fat (7g saturated fat), Cholesterol 31mg cholesterol, Sodium 459mg sodium, Carbohydrate 20g carbohydrate (1g sugars, Fiber 1g fiber), Protein 6g protein.
CARAWAY CHEESE BALL
Steps:
- Beat the cream cheese in a large bowl until fluffy and soft. Stir in the mustard, sherry, and 1 teaspoon of caraway seeds, mixing thoroughly. Beat in the Cheddar cheese and vegetable oil.
- Shape mixture into a ball and roll in the remaining 3 tablespoons of caraway seeds. Wrap coated ball in plastic and refrigerate until firm, at least 4 hours.
Tips:
- For the best flavor, use fresh caraway seeds. If you don't have caraway seeds, you can substitute cumin or fennel seeds.
- To make sure the cheese ball is smooth and creamy, use softened cream cheese.
- If you want a more flavorful cheese ball, use a sharp cheddar cheese. You can also add other ingredients to the cheese ball, such as bacon, ham, or nuts.
- To make the cheese ball easier to roll, chill it for at least 30 minutes before shaping it.
- If you're serving the cheese ball immediately, you can roll it in chopped nuts or herbs. If you're making the cheese ball ahead of time, you can store it in the refrigerator for up to 3 days.
Conclusion:
Caraway cheese ball is a delicious and easy-to-make appetizer that is perfect for any occasion. It is a great way to use up leftover cheese and it can be made ahead of time, making it a convenient option for parties or potlucks. With its creamy texture and flavorful combination of caraway seeds and cheddar cheese, this cheese ball is sure to be a hit with your guests.
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