Best 4 Caramel Morsel Bars Recipes

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Indulge in the delectable world of Caramel Morsel Bars, a symphony of flavors that will tantalize your taste buds. These irresistible treats are the perfect companions for any occasion, whether you're hosting a party, celebrating a special event, or simply craving a sweet indulgence. With three variations to choose from, the Caramel Morsel Bars are a culinary adventure that will keep you coming back for more.

1. **Classic Caramel Morsel Bars:** The original and beloved recipe, these bars feature a rich and gooey caramel filling sandwiched between two layers of buttery shortbread crust. The combination of textures and flavors is simply divine.

2. **Chocolate Caramel Morsel Bars:** A decadent twist on the classic, these bars add a layer of rich chocolate ganache to the mix. The combination of caramel and chocolate is a match made in dessert heaven.

3. **Peanut Butter Caramel Morsel Bars:** For peanut butter lovers, this variation is a dream come true. A layer of creamy peanut butter is swirled into the caramel filling, creating a delightful combination of flavors and textures.

No matter which variation you choose, the Caramel Morsel Bars are sure to be a hit. They're easy to make, customizable to your liking, and always a crowd-pleaser. So gather your ingredients, preheat your oven, and let's embark on a baking journey that will leave you with unforgettable treats.

Check out the recipes below so you can choose the best recipe for yourself!

CARAMEL MORSEL BARS



Caramel Morsel Bars image

Had these at a wedding shower and they were so yummy! My friend said she clipped this recipe from a Kraft advertisement that appeared in a magazine about 30 years ago. She uses rice krisp cereal so not sure what it would be like with a toasted oat cereal.

Provided by teapotter

Categories     Bar Cookie

Time 15m

Yield 30 serving(s)

Number Of Ingredients 6

1 (14 ounce) bag caramels
3 tablespoons water
5 cups crisp rice cereal or 5 cups toasted oat cereal
1 cup peanuts
1 cup semi-sweet chocolate chips
1 cup butterscotch chips

Steps:

  • Melt caramels with water in a saucepan over low heat. Stir frequently till caramels are melted and sauce is smooth.
  • Toss cereal and peanuts together in a bowl. Pour the melted caramel sauce over the mixture and toss until well coated.
  • With buttered fingers, press the mixture into a greased 13 x 9 inch baking pan. Sprinkle chocolate and butterscotch chips on top and place in a 200F oven for about 5 minutes or until chips are softened. Spread the softened chips to blend slightly and form a frosting over the top. Cool and cut into bars. Cut into 30 bars or in sizes as desired.

Nutrition Facts : Calories 152.5, Fat 6.8, SaturatedFat 3, Cholesterol 0.9, Sodium 74.6, Carbohydrate 22.3, Fiber 0.8, Sugar 16.1, Protein 2.5

CARAMEL MORSEL BARS



Caramel Morsel Bars image

Provided by My Food and Family

Categories     Recipes

Time 30m

Number Of Ingredients 6

49 (14 oz. bag) KRAFT Caramels
3 Tablespoons water
5 cups crisp rice cereal
1 cup peanuts (I use right from a can and separate halves)
1 pkg (6 oz.) (1 cup) semi-sweet real chocolate morsels
1 pkg (6 oz.) (1 cup) butterscotch flavored morsels

Steps:

  • Melt caramels with water in saucepan over low heat. Stir frequently until sauce is smooth. Pour over cereal and nuts; toss until well coated.
  • With greased fingers, press mixture into greased 13 X 9-inch baking pan. Sprinkle morsels on top.
  • Place in 200 degree oven for 5 minutes, or until morsels soften. Spread softened morsels until blended to form a frosting. Cool; cut into bars.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

CARAMEL MORSEL BARS



Caramel Morsel Bars image

I don't recall if Aunt Margie gave this recipe to mom, or mom gave it to Aunt Margie. All I know is they both made this for me when I was young, and I absolutely love it!

Provided by Megan Stewart

Categories     Cookies

Number Of Ingredients 6

14 oz bag caramel
2 Tbsp water
1 c peanuts
5 c oatmeal
1 c butterscotch chips
1 c semisweet chocolate chips

Steps:

  • 1. Melt caramel with water until smooth. Pour over cereal and nuts and coat well. With greased fingers, press into greased 9x13. Sprinkle with chips. Bake at 200 degrees 5 min. Spread melted chips to form frosting.

NESTLE® TOLL HOUSE® CARAMEL FILLED DELIGHTFULLS™ CHOCOLATE CHIP COOKIES



NESTLE® TOLL HOUSE® Caramel Filled DelightFulls™ Chocolate Chip Cookies image

America's favorite chocolate chip cookie recipe gets a bit dressed up with the lusciousness of Caramel Filled DelightFulls.

Provided by Nestle Toll House

Categories     Trusted Brands: Recipes and Tips     Nestle® Toll House®

Time 25m

Yield 48

Number Of Ingredients 10

2 ¼ cups all-purpose flour
1 teaspoon baking soda
1 teaspoon salt
1 cup butter, softened
¾ cup granulated sugar
¾ cup packed brown sugar
1 teaspoon vanilla extract
2 large eggs
1 ½ cups NESTLE® TOLL HOUSE® Delightfulls Caramel Filled Morsels
1 cup chopped nuts*

Steps:

  • Preheat oven to 375 degrees F.
  • Combine flour, baking soda and salt in small bowl. Beat butter, granulated sugar, brown sugar and vanilla extract in large mixer bowl until creamy. Add eggs, one at a time, beating well after each addition. Gradually beat in flour mixture. Stir in DelightFulls morsels and nuts. Drop by rounded tablespoon onto ungreased baking sheets.
  • Bake for 9 to 11 minutes or until golden brown. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.

Nutrition Facts : Calories 135 calories, Carbohydrate 15.9 g, Cholesterol 20.4 mg, Fat 7.5 g, Fiber 0.3 g, Protein 1.3 g, SaturatedFat 3.7 g, Sodium 111 mg, Sugar 6.6 g

Tips:

  • Use a heavy-bottomed saucepan to prevent the caramel from scorching.
  • Cook the caramel over medium heat, stirring constantly, until it reaches a deep amber color. If you cook it too quickly, it will burn.
  • Be careful not to overcook the caramel, as it will become bitter.
  • If you are using a candy thermometer, the caramel should reach a temperature of 338 degrees Fahrenheit.
  • Once the caramel is cooked, immediately pour it over the prepared chocolate chip cookie dough. The caramel will start to set as it cools.
  • Bake the bars for 20-25 minutes, or until the tops are golden brown and the caramel is bubbling.
  • Let the bars cool completely before cutting them into squares. This will help prevent the caramel from oozing out.

Conclusion:

Caramel Morsel Bars are a delicious and easy-to-make treat that are perfect for any occasion. They are chewy, gooey, and have the perfect balance of sweet and salty. With just a few simple ingredients, you can make these bars in no time. So what are you waiting for? Give them a try today!

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