Best 2 Caramel Cream Brownie Trifle Recipes
Indulge in a culinary symphony of flavors and textures with our exquisite Caramel Cream Brownie Trifle, a dessert masterpiece that elevates the classic brownie to new heights. This decadent trifle features layers of rich, fudgy brownies, creamy caramel sauce, velvety custard, and fluffy whipped cream, creating a symphony of flavors and textures that will tantalize your taste buds.
This delectable trifle is a true labor of love, crafted with care using only the finest ingredients. The brownies, made from scratch with premium cocoa powder, are dense and moist, with a crisp outer layer and a chewy, gooey center. The caramel sauce, prepared with a touch of vanilla and a hint of salt, adds a luscious sweetness and a velvety texture that complements the brownies perfectly. The custard, made with fresh milk, eggs, and sugar, is smooth and creamy, providing a rich and velvety base for the trifle. Finally, the whipped cream, light and airy, adds a touch of elegance and a delightful finishing touch.
Each element of this Caramel Cream Brownie Trifle has been meticulously crafted to create a harmonious balance of flavors and textures. The brownies provide a solid foundation, while the caramel sauce adds a layer of sweetness and richness. The custard adds a creamy and velvety texture, and the whipped cream provides a light and airy finish. Together, these components create a dessert that is both indulgent and satisfying, perfect for any special occasion or as a sweet treat to brighten your day.
CARAMEL CREAM BROWNIE TRIFLE
Dig in! Here's an impressive dessert that's meant to be a serve-yourself buffet wow.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 3h20m
Yield 20
Number Of Ingredients 7
Steps:
- Heat oven to 350°F. Bake brownie mix as directed on box, using water, oil and eggs, in 13x9-inch pan. Cool completely, about 1 hour.
- Make pudding mix as directed on box for pudding, using milk; refrigerate. Cut brownies into 1-inch pieces. Thoroughly stir caramel topping into whipped topping.
- In 3-quart glass bowl, layer half each of the brownies, pudding, walnuts and whipped topping mixture; repeat.
- Cover and refrigerate at least 2 hours before serving but no longer than 24 hours. Store covered in refrigerator.
Nutrition Facts : Calories 290, Carbohydrate 34 g, Cholesterol 25 mg, Fat 3, Fiber 2 g, Protein 3 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 190 mg, Sugar 23 g, TransFat 0 g
CARAMEL CREAM BROWNIE TRIFLE
Dig in! Here's an impressive dessert that's meant to be a serve-yourself buffet wow.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 3h20m
Yield 20
Number Of Ingredients 7
Steps:
- Heat oven to 350°F. Bake brownie mix as directed on box, using water, oil and eggs, in 13x9-inch pan. Cool completely, about 1 hour.
- Make pudding mix as directed on box for pudding, using milk; refrigerate. Cut brownies into 1-inch pieces. Thoroughly stir caramel topping into whipped topping.
- In 3-quart glass bowl, layer half each of the brownies, pudding, walnuts and whipped topping mixture; repeat.
- Cover and refrigerate at least 2 hours before serving but no longer than 24 hours. Store covered in refrigerator.
Nutrition Facts : Calories 290, Carbohydrate 34 g, Cholesterol 25 mg, Fat 3, Fiber 2 g, Protein 3 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 190 mg, Sugar 23 g, TransFat 0 g
Tips:
- To make the caramel sauce, use a heavy-bottomed saucepan to prevent scorching. Make sure the sugar is completely dissolved before adding the butter and cream. - For the brownie layer, use a high-quality cocoa powder for the best flavor. Don't overmix the batter, as this will make the brownies tough. - When making the whipped cream, be sure to use cold cream and beat it until it forms stiff peaks. This will help it hold its shape in the trifle. - To assemble the trifle, start with a layer of brownies, then a layer of caramel sauce, and a layer of whipped cream. Repeat these layers until you reach the top of the trifle dish. - Refrigerate the trifle for at least 4 hours before serving, to allow the flavors to meld.Conclusion:
This caramel cream brownie trifle is a delicious and decadent dessert that is perfect for any occasion. With its layers of rich chocolate brownies, creamy caramel sauce, and fluffy whipped cream, this trifle is sure to be a hit. Follow the tips above to make sure your trifle turns out perfect.
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