Best 4 Caramel Apple Pizza Recipes

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Indulge in the delightful symphony of flavors with our Caramel Apple Pizza, a culinary masterpiece that elevates the classic apple pie to new heights. This extraordinary dessert features a crispy, flaky crust topped with tender apple slices, enveloped in a luscious homemade caramel sauce that tantalizes your taste buds. Drizzled with a sweet and tangy cream cheese glaze, each bite offers a perfect balance of flavors, textures, and aromas. But that's not all - this article also includes two additional delectable recipes: a mouthwatering Caramel Apple Crisp, combining the goodness of apples, oats, and caramel in a comforting, cozy dish; and the irresistible Salted Caramel Apple Pie Bars, featuring layers of flaky crust, sweet-tart apples, and a decadent salted caramel filling. Prepare to embark on a culinary journey that will leave you craving more.

Let's cook with our recipes!

CARAMEL APPLE PIZZA



Caramel Apple Pizza image

"Sweet wedges of this fun fall dessert are sure to impress guests," writes Tami Lucas of Wooster, Ohio. It has an appealing appearance and tempting combination of apple, caramel and peanut butter flavors.

Provided by Taste of Home

Categories     Desserts

Time 35m

Yield 8-10 servings.

Number Of Ingredients 10

1 tube (16-1/2 ounces) refrigerated sugar cookie dough
1 package (8 ounces) cream cheese, softened
1/2 cup peanut butter
1/2 cup packed brown sugar
2 tablespoons milk
4 cups sliced peeled tart apples
1 can (12 ounces) lemon-lime soda
1 teaspoon ground cinnamon
1/2 cup caramel ice cream topping
1/3 cup chopped pecans

Steps:

  • Press cookie dough into a greased 14-in. pizza pan. Bake at 350° for 15-18 minutes or until deep golden brown. Cool on a wire rack. Run a large flat spatula under crust to loosen from pan. , In a bowl, beat the cream cheese, peanut butter, brown sugar and milk until smooth. Spread over the cooled crust. In a bowl, combine the apples and soda; drain well. Toss apples with cinnamon; arrange over cream cheese. Drizzle with the caramel topping and sprinkle with pecans. Cut into wedges.

Nutrition Facts : Calories 530 calories, Fat 28g fat (9g saturated fat), Cholesterol 40mg cholesterol, Sodium 409mg sodium, Carbohydrate 66g carbohydrate (45g sugars, Fiber 3g fiber), Protein 8g protein.

CARAMEL APPLE PIZZA



Caramel Apple Pizza image

Friends and family will go nuts for this simple-to-fix spicy fruit dessert.

Provided by Betty Crocker Kitchens

Categories     Dessert

Time 1h20m

Yield 12

Number Of Ingredients 15

1/2 cup plus 2 tablespoons packed brown sugar
1/3 cup corn syrup
2 tablespoons butter or margarine
1/3 cup whipping cream
1 teaspoon rum extract or vanilla
2 medium cooking apples, thinly sliced
1 tablespoon lemon juice
1/2 cup granulated sugar
2 teaspoons ground cinnamon
1 teaspoon ground nutmeg
1 package (3 oz) cream cheese, softened
1 egg
1 teaspoon vanilla
1 package (17.3 oz) frozen puff pastry, thawed
1 cup chopped nuts, toasted

Steps:

  • Heat oven to 400°F. Line 2 cookie sheets with foil or cooking parchment paper. In 1-quart saucepan, heat brown sugar, corn syrup and butter to boiling over medium heat, stirring occasionally. Cook 5 to 7 minutes, stirring constantly, until thickened; remove from heat. Cool about 30 minutes. Stir in whipping cream and rum extract.
  • In medium bowl, mix apples and lemon juice. Stir in granulated sugar, cinnamon and nutmeg.
  • In small bowl, beat cream cheese with electric mixer on medium speed until fluffy. Beat in egg and vanilla on medium speed until blended.
  • Roll each sheet of pastry into 10-inch square on foil-lined cookie sheet. Cut each pastry square into 10-inch circle. Place scraps in center; roll into pastry.
  • Spread half of cream cheese mixture over each pastry round. Arrange apple slices on cream cheese. Sprinkle with nuts. Drizzle about 1/4 cup caramel syrup over each pizza.
  • Bake 25 to 30 minutes or until puffy and golden brown. Pour remaining caramel syrup over hot pizzas. Serve warm.

Nutrition Facts : Calories 480, Carbohydrate 51 g, Cholesterol 85 mg, Fiber 2 g, Protein 5 g, SaturatedFat 10 g, ServingSize 1 Serving, Sodium 160 mg

CARAMEL APPLE DESSERT PIZZA



Caramel Apple Dessert Pizza image

I made a favorite recipe lighter by making my own cookie crust. I used less fat and sugar, and part whole wheat pastry flour. I also used a combination of fat-free and low-fat cream cheese as well as fat-free caramel sauce. My family doesn't notice the difference. -Tari Ambler, Shorewood, Illinois

Provided by Taste of Home

Categories     Desserts

Time 40m

Yield 12 slices.

Number Of Ingredients 20

1/4 cup butter, softened
1/4 cup sugar
1/4 cup packed brown sugar
1 large egg
2 tablespoons canola oil
1 tablespoon light corn syrup
1 teaspoon vanilla extract
1 cup whole wheat pastry flour
3/4 cup all-purpose flour
1/2 teaspoon baking powder
1/4 teaspoon salt
1/4 teaspoon ground cinnamon
TOPPING:
1 package (8 ounces) fat-free cream cheese
1/4 cup packed brown sugar
1/2 teaspoon ground cinnamon
1/2 teaspoon vanilla extract
3 medium tart apples, thinly sliced
1/4 cup fat-free caramel ice cream topping
1/4 cup chopped unsalted dry roasted peanuts

Steps:

  • In a large bowl, cream butter and sugars until light and fluffy. Beat in the egg, oil, corn syrup and vanilla. Combine the flours, baking powder, salt and cinnamon; gradually add to creamed mixture and mix well., Press dough onto a 14-in. pizza pan coated with cooking spray. Bake at 350° for 12-15 minutes or until lightly browned. Cool on a wire rack., In a small bowl, beat the cream cheese, brown sugar, cinnamon and vanilla until smooth. Spread over crust. Arrange apples over the top. Drizzle with caramel topping; sprinkle with peanuts. Serve immediately.,

Nutrition Facts : Calories 238 calories, Fat 9g fat (3g saturated fat), Cholesterol 29mg cholesterol, Sodium 228mg sodium, Carbohydrate 36g carbohydrate (20g sugars, Fiber 2g fiber), Protein 6g protein.

CARAMEL APPLE CRUNCH PIZZA PIE



CARAMEL APPLE CRUNCH PIZZA PIE image

Categories     Fruit     Nut     Dessert     Bake     Vegetarian

Yield 6

Number Of Ingredients 14

1 box refrigerated pie crust, using both crusts
3-4 granny smith apples,peeled and sliced into 1/4 inch slices.
1 tablespoon lemon juice
1/2 cup white sugar
1 teaspoon cinnamon
1/4 teaspoon nutmeg
1 cup brown sugar
1/2 cup quick cooking oats
1 teaspoon cinnamon
1 teaspoon vanilla
1/2 cup chopped walnuts or pecans
4 tablespoon butter, cut into cubes
1 bottle or jar caramel ice cream topping
Vanilla ice cream--optional

Steps:

  • 1.Preheat oven to 375 degrees 2. Open pie crusts and roll both gently together onto a pizza stone or pizza pan or cookie sheet. Use parchment paper if using pan or cookie sheet. Crimp edges. 3.Peel and slice apples and place in large bowl. Coat with lemon juice. 4.Mix white sugar, cinnamon and nutmeg together in small bowl and toss with apples until evenly covered. 5.Lay apples slightly overlapping around the pie crust, starting on the outside edge working inward. 6.Mix brown sugar, oats, cinnamon, vanilla and nuts together in small bowl until combined. 7.Sprinkle over apples. Dot top with butter. 8.Bake in preheated oven for 20-30 minutes until bubbly and pie crust edges are browned. (Cover edges with foil if they are browning too quickly). 9.Remove from oven and top with caramel ice cream topping. Allow to cool slightly and serve with vanilla ice cream if desired.

Tips:

  • Use a variety of apples. This will give your pizza a more complex flavor and texture. Some good options include Granny Smith, Honeycrisp, and Braeburn.
  • Don't overcook the apples. You want them to be soft, but not mushy. Cook them for just a few minutes, until they are tender but still hold their shape.
  • Use a high-quality caramel sauce. This will make a big difference in the flavor of your pizza. Look for a caramel sauce that is thick and creamy, with a rich flavor.
  • Don't be afraid to experiment. There are many different ways to make a caramel apple pizza. Try different types of apples, caramel sauces, and toppings. You might be surprised at what you come up with!

Conclusion:

Caramel apple pizza is a delicious and easy-to-make dessert that is perfect for any occasion. It is a great way to use up leftover apples, and it is always a hit with kids and adults alike. So next time you are looking for a sweet treat, give caramel apple pizza a try. You won't be disappointed!

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