Best 6 Caramel Apple Fruit Pizza Recipes
Indulge in the tantalizing fusion of sweet and tangy flavors with our delectable Caramel Apple Fruit Pizza. This mouthwatering dessert combines a crispy sugar cookie crust with a luscious layer of cream cheese frosting, topped with an array of fresh apple slices and a drizzle of luscious caramel sauce. Each bite offers a delightful symphony of textures and flavors, making it the perfect treat for any occasion.
For those seeking a traditional twist, our classic Apple Pie recipe delivers the quintessential taste of fall. With its flaky crust, tender apples, and warm spices, this timeless dessert is sure to evoke memories of cozy gatherings and family traditions.
If you're craving a lighter, yet equally satisfying option, our guilt-free Skinny Apple Crisp is the perfect choice. Featuring a crispy oat topping and a flavorful filling made with apples, cinnamon, and a hint of nutmeg, this healthier alternative won't leave you feeling weighed down.
And for those who prefer a unique and elegant dessert, our sophisticated Caramel Apple Tartlets offer a delightful surprise. These individual tartlets feature a buttery shortbread crust, a creamy caramel filling, and a crown of thinly sliced apples arranged in a captivating spiral.
No matter your preference, our collection of Caramel Apple Fruit Pizza and accompanying recipes offers a delightful array of options to satisfy your sweet tooth. From the classic flavors of apple pie to the innovative elegance of caramel apple tartlets, there's something for everyone to enjoy.
CARAMEL APPLE PIZZA
"Sweet wedges of this fun fall dessert are sure to impress guests," writes Tami Lucas of Wooster, Ohio. It has an appealing appearance and tempting combination of apple, caramel and peanut butter flavors.
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 8-10 servings.
Number Of Ingredients 10
Steps:
- Press cookie dough into a greased 14-in. pizza pan. Bake at 350° for 15-18 minutes or until deep golden brown. Cool on a wire rack. Run a large flat spatula under crust to loosen from pan. , In a bowl, beat the cream cheese, peanut butter, brown sugar and milk until smooth. Spread over the cooled crust. In a bowl, combine the apples and soda; drain well. Toss apples with cinnamon; arrange over cream cheese. Drizzle with the caramel topping and sprinkle with pecans. Cut into wedges.
Nutrition Facts : Calories 530 calories, Fat 28g fat (9g saturated fat), Cholesterol 40mg cholesterol, Sodium 409mg sodium, Carbohydrate 66g carbohydrate (45g sugars, Fiber 3g fiber), Protein 8g protein.
CARAMEL APPLE FRUIT PIZZA
Save room for a slice of Caramel Apple Fruit Pizza! Our delicious and easy-to-make Caramel Apple Fruit Pizza is a wonderful special-occasion dessert.
Provided by My Food and Family
Categories Recipes
Time 59m
Yield 12 servings
Number Of Ingredients 9
Steps:
- Heat oven to 375°F.
- Cover 12-inch pizza pan with foil; spray with cooking spray. Place cookie dough slices in single layer on bottom of prepared pan; press together to completely cover bottom of pan. Bake 14 min.; cool completely.
- Invert cookie crust onto plate; carefully remove foil. Turn crust over on plate.
- Beat cream cheese, sugar, peanut butter and vanilla with mixer until blended; spread onto crust. Toss apples with lemon juice; spread over cream cheese mixture.
- Drizzle with ice cream topping; sprinkle with nuts.
Nutrition Facts : Calories 300, Fat 15 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 35 mg, Sodium 260 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 4 g
CARAMEL APPLE DESSERT PIZZA
I made a favorite recipe lighter by making my own cookie crust. I used less fat and sugar, and part whole wheat pastry flour. I also used a combination of fat-free and low-fat cream cheese as well as fat-free caramel sauce. My family doesn't notice the difference. -Tari Ambler, Shorewood, Illinois
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 12 slices.
Number Of Ingredients 20
Steps:
- In a large bowl, cream butter and sugars until light and fluffy. Beat in the egg, oil, corn syrup and vanilla. Combine the flours, baking powder, salt and cinnamon; gradually add to creamed mixture and mix well., Press dough onto a 14-in. pizza pan coated with cooking spray. Bake at 350° for 12-15 minutes or until lightly browned. Cool on a wire rack., In a small bowl, beat the cream cheese, brown sugar, cinnamon and vanilla until smooth. Spread over crust. Arrange apples over the top. Drizzle with caramel topping; sprinkle with peanuts. Serve immediately.,
Nutrition Facts : Calories 238 calories, Fat 9g fat (3g saturated fat), Cholesterol 29mg cholesterol, Sodium 228mg sodium, Carbohydrate 36g carbohydrate (20g sugars, Fiber 2g fiber), Protein 6g protein.
CARAMEL APPLE PIZZA
Friends and family will go nuts for this simple-to-fix spicy fruit dessert.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 1h20m
Yield 12
Number Of Ingredients 15
Steps:
- Heat oven to 400°F. Line 2 cookie sheets with foil or cooking parchment paper. In 1-quart saucepan, heat brown sugar, corn syrup and butter to boiling over medium heat, stirring occasionally. Cook 5 to 7 minutes, stirring constantly, until thickened; remove from heat. Cool about 30 minutes. Stir in whipping cream and rum extract.
- In medium bowl, mix apples and lemon juice. Stir in granulated sugar, cinnamon and nutmeg.
- In small bowl, beat cream cheese with electric mixer on medium speed until fluffy. Beat in egg and vanilla on medium speed until blended.
- Roll each sheet of pastry into 10-inch square on foil-lined cookie sheet. Cut each pastry square into 10-inch circle. Place scraps in center; roll into pastry.
- Spread half of cream cheese mixture over each pastry round. Arrange apple slices on cream cheese. Sprinkle with nuts. Drizzle about 1/4 cup caramel syrup over each pizza.
- Bake 25 to 30 minutes or until puffy and golden brown. Pour remaining caramel syrup over hot pizzas. Serve warm.
Nutrition Facts : Calories 480, Carbohydrate 51 g, Cholesterol 85 mg, Fiber 2 g, Protein 5 g, SaturatedFat 10 g, ServingSize 1 Serving, Sodium 160 mg
APPLE CRISP PIZZA
While visiting a Wisconsin orchard, I tried a tempting apple crisp pie. At home, I put together this apple pizza. As it bakes, the enticing aroma fills my kitchen, and friends and family linger waiting for a sample. -Nancy Preussner, Delhi, Iowa
Provided by Taste of Home
Categories Desserts
Time 50m
Yield 12 servings.
Number Of Ingredients 13
Steps:
- Preheat oven to 350°. On a lightly floured surface, roll dough to fit a 12-in. pizza pan; fold under or flute edge. Combine sugar, flour and cinnamon in a bowl. Add apples and toss. Arrange apples in a single layer in a circular pattern to completely cover crust. Combine the first 5 topping ingredients; sprinkle over apples. , Bake until apples are tender, 35-40 minutes. Remove from the oven and immediately drizzle with caramel topping or dip. Serve warm with ice cream if desired.
Nutrition Facts : Calories 286 calories, Fat 12g fat (7g saturated fat), Cholesterol 30mg cholesterol, Sodium 159mg sodium, Carbohydrate 44g carbohydrate (26g sugars, Fiber 2g fiber), Protein 3g protein.
CARAMEL APPLE PIZZA
This dessert "pizza" is wonderful for parties, showers, and is a real kid-pleaser! It boasts a soft cookie crust, light cream cheese sauce, and crisp apples among the delicious treats that make up the topping. For parents: this is a good way to sneak fruit into your kids' diet!
Provided by Adopted Parisian
Categories Dessert
Time 27m
Yield 1 pizza, 10 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350°F
- Roll out dough into a large cookie (should be about 3/4" thick) on a cookie sheet.
- Bake appx. 17 minutes or until light brown. Remove from oven; cool 10 minutes.
- Combine cream cheese, brown sugar, peanut butter and vanilla with a speed mixer until well blended.
- Spread mixture evenly over cookie.
- Peel and slice your apples. Cut apple slices into bite-sized chunks and arrange evenly over pizza.
- Microwave caramel topping appx. 45 seconds or until warm; drizzle evenly over apples. Chop pecans sprinkle over apples.
- Serve this "pizza" by cutting it into wedges.
Nutrition Facts : Calories 458.8, Fat 25.6, SaturatedFat 8.1, Cholesterol 39.9, Sodium 350.4, Carbohydrate 54.4, Fiber 2.2, Sugar 27.1, Protein 5.8
Tips:
- Choose firm and crisp apples: This will help them hold their shape after baking.
- Peel and slice the apples thinly: This will help them cook evenly.
- Use a sharp knife to cut the apples: This will prevent them from bruising.
- Toss the apples in lemon juice: This will help prevent them from browning.
- Use a store-bought or homemade caramel sauce: If using a store-bought sauce, choose one that is thick and creamy.
- Bake the crust until it is golden brown: This will help it hold up to the toppings.
- Let the pizza cool completely before slicing: This will help prevent the toppings from sliding off.
Conclusion:
Caramel apple fruit pizza is a delicious and easy-to-make dessert that is perfect for any occasion. With a crispy crust, sweet and tangy apples, and a creamy caramel sauce, this pizza is sure to be a hit with everyone who tries it. So next time you're looking for a quick and easy dessert, give this caramel apple fruit pizza a try. You won't be disappointed!
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