Best 3 Caramel Apple Burritos Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

Calling all apple enthusiasts and dessert aficionados! Get ready to embark on a culinary adventure with our tantalizing Caramel Apple Burritos. These delightful treats combine the irresistible flavors of sweet, juicy apples, gooey caramel, and a hint of cinnamon, all wrapped in a soft and fluffy tortilla.

In this article, we'll guide you through three irresistible variations of this delectable dessert:

- **Classic Caramel Apple Burritos:** Experience the timeless combination of caramelized apples, cinnamon sugar, and a drizzle of caramel sauce, all nestled in a warm tortilla. Prepare to be captivated by the harmonious blend of flavors in this classic rendition.

- **Apple Pie Caramel Burritos:** Indulge in a symphony of flavors reminiscent of your favorite apple pie. We've taken the essence of this American classic and transformed it into a portable, handheld delight. With a filling of caramelized apples, cinnamon, nutmeg, and a hint of buttery crust, these burritos will transport you to grandma's kitchen.

- **Salted Caramel Apple Burritos:** Embark on a taste sensation like no other with our Salted Caramel Apple Burritos. The perfect balance of sweet and salty, these burritos feature a luscious filling of caramelized apples, a sprinkle of sea salt, and a generous drizzle of salted caramel sauce. Prepare to be amazed by the harmonious interplay of flavors in this unique creation.

Whether you prefer the classic simplicity of the Original Caramel Apple Burritos, the comforting nostalgia of the Apple Pie Caramel Burritos, or the innovative delight of the Salted Caramel Apple Burritos, we guarantee that each bite will be an explosion of flavor. So, gather your ingredients, preheat your oven, and let's embark on this culinary journey together!

Check out the recipes below so you can choose the best recipe for yourself!

APPLE BURRITOS



Apple Burritos image

This is very easy and surprisingly delicious. Serve warm, as is or add a scoop of vanilla ice cream on top. Yummy!!

Provided by Susie in Texas

Categories     Dessert

Time 55m

Yield 4-5 serving(s)

Number Of Ingredients 8

1 (20 ounce) can apple pie filling (I use the "more fruit" variety)
8 -10 8-inch flour tortillas
1 1/2 cups water
1 1/2 cups sugar
1/2 cup margarine or 1/2 cup butter
1/2 teaspoon nutmeg
1 teaspoon cinnamon
1 teaspoon vanilla

Steps:

  • Preheat oven to 350 degrees.
  • Using a 9X13 inch cake pan, lightly grease or spray with nonstick cooking spray.
  • Spread approximately 1/4 cup of pie filling on each tortilla and roll up the same as enchiladas.
  • Lay each side by side in pan.
  • In medium saucepan, combine water, sugar, margarine, nutmeg, cinnamon and vanilla.
  • Heat over med to high heat until margarine is melted and sugar is dissolved.
  • Pour this sauce over the burritos.
  • Bake 30 minutes; remove from oven and push burritos down into sauce; cover with foil and bake 15 more minutes.

Nutrition Facts : Calories 961.8, Fat 29.9, SaturatedFat 5.8, Sodium 799.3, Carbohydrate 167.9, Fiber 5, Sugar 94.9, Protein 9

APPLE BURRITOS



Apple Burritos image

This is a great, easy recipe that can be served for breakfast or for dessert with a scoop of ice cream.

Provided by Agnes Stroud

Categories     Fruit Breakfast

Time 30m

Number Of Ingredients 8

6 large apples, peeled, chopped (or use canned apple pie filling, heated)
1/2 c sugar
2 Tbsp corn starch
2 tsp cinnamon
1/4 tsp allspice, optional
2 Tbsp water
1/4 c butter
8 flour tortillas

Steps:

  • 1. Mix apples and sugar in a saucepan. Add water to cover. Simmer until tender.
  • 2. Blend corn starch, 2 Tbsp water, and spices in a small bowl.
  • 3. Stir into apples. Cook until thickened, stirring constantly. If using apple pie filling, just heat in pot on top of stove until warm.
  • 4. Soften tortillas 1 at a time in butter in skillet for several seconds on each side.
  • 5. Spoon 1/4 cup apples on each.
  • 6. Roll to enclose filling.
  • 7. Place seam side down on ovenproof serving plate or baking pan. Sprinkle with cinnamon sugar.
  • 8. Broil until light brown. Serve with sour cream, yogurt, or a scoop of ice cream when serving for dessert.

THE BEST CARAMEL APPLES



The Best Caramel Apples image

When I was searching for a recipe to make homemade caramel apples for the very first time, a close friend gave me this amazing and fairly easy recipe. My family and friends loved these delicious treats! Sprinkle with nuts or whatever you desire while the caramel is still warm (work quickly, the caramel sets VERY fast).

Provided by onlyxception

Categories     Desserts     Specialty Dessert Recipes     Caramel Apple Recipes

Time 2h

Yield 8

Number Of Ingredients 7

8 large tart apples
8 wooden chopsticks for handles
1 cup butter
2 cups packed brown sugar
1 cup light corn syrup
1 (14 ounce) can sweetened condensed milk
2 teaspoons vanilla extract

Steps:

  • Bring a large saucepan of water to a boil. Dip apples in boiling water for a few seconds, then dry with paper towels to remove any wax from the peels. Set apples aside; when completely cool, insert a wooden chopstick firmly into the bottom of each apple for a handle.
  • Line a baking sheet with parchment paper.
  • Stir butter, brown sugar, corn syrup, and sweetened condensed milk together in a saucepan over medium-high heat. Bring to a boil, stirring constantly, and reduce heat to medium. Cook until a candy thermometer reads 248 degrees F (120 degrees C), 25 to 30 minutes; stir constantly to prevent burning. A teaspoon of the syrup, dropped in a glass of cold water, should form a firm ball. Remove caramel from heat and stir in vanilla extract.
  • Working quickly, dip each apple into the hot caramel to completely coat the apple and about 1/2 inch of the wooden handle. Sprinkle apples with any desired toppings while still hot. Let caramel apples cool on the parchment paper. Use caution, caramel is very hot.

Nutrition Facts : Calories 799.1 calories, Carbohydrate 141.5 g, Cholesterol 77.7 mg, Fat 27.6 g, Fiber 5.1 g, Protein 4.7 g, SaturatedFat 17.3 g, Sodium 268.7 mg, Sugar 113.2 g

Tips:

  • Use ripe and firm apples: This will ensure that the apples hold their shape when cooked and don't become mushy.
  • Slice the apples thinly: This will help them cook evenly and quickly.
  • Use good quality caramel sauce: This will make a big difference in the flavor of the burritos.
  • Don't overcook the apples: They should be tender but still have a bit of a bite to them.
  • Make sure the burritos are wrapped tightly: This will help keep the filling inside and prevent the burritos from falling apart.
  • Serve the burritos warm with a dollop of whipped cream or ice cream.

Conclusion:

Caramel apple burritos are a delicious and easy-to-make treat that can be enjoyed for breakfast, lunch, or dessert. They're perfect for a quick and portable meal on the go, or for a special occasion. With just a few simple ingredients, you can create a delicious and satisfying burrito that everyone will love. So next time you're looking for a new and exciting recipe to try, give caramel apple burritos a try. You won't be disappointed!

Related Topics