Best 2 Caprese Appetizer Recipes

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**Caprese Appetizer: A Delightful Trio of Fresh Flavors**

Bursting with the vibrant colors and flavors of Italy, the Caprese appetizer is a culinary masterpiece that tantalizes the taste buds and captivates the senses. This classic Italian dish combines the perfect balance of juicy tomatoes, creamy mozzarella cheese, and aromatic basil, creating a symphony of flavors that is both refreshing and satisfying. With its simple yet elegant presentation, the Caprese appetizer is a stunning addition to any party, buffet, or casual gathering. Whether you prefer the traditional version or are looking for creative variations, this article offers a collection of Caprese appetizer recipes that will surely impress your guests and leave them craving more. From classic Caprese skewers to innovative Caprese salad cups and even a mouthwatering Caprese bruschetta, these recipes showcase the versatility and endless possibilities of this beloved Italian dish.

Here are our top 2 tried and tested recipes!

CAPRESE APPETIZER



Caprese Appetizer image

Caprese salad skewers. Perfect for holiday parties.

Provided by Jessi

Categories     Appetizers and Snacks     Antipasto Recipes

Time 15m

Yield 10

Number Of Ingredients 7

20 grape tomatoes
10 ounces mozzarella cheese, cubed
2 tablespoons extra virgin olive oil
2 tablespoons fresh basil leaves, chopped
1 pinch salt
1 pinch ground black pepper
20 toothpicks

Steps:

  • Toss tomatoes, mozzarella cheese, olive oil, basil, salt, and pepper together in a bowl until well coated. Skewer one tomato and one piece of mozzarella cheese on each toothpick.

Nutrition Facts : Calories 103.8 calories, Carbohydrate 2.4 g, Cholesterol 18.1 mg, Fat 7.3 g, Fiber 0.4 g, Protein 7.2 g, SaturatedFat 3.3 g, Sodium 178.6 mg, Sugar 0.3 g

WATERMELON CAPRESE APPETIZER



Watermelon Caprese Appetizer image

A refreshing appetizer for the summer, my family loved this so much they ate more than a serving each. Also great for those who love the flavor of caprese but aren't huge fans of tomatoes.

Provided by Nicole Cox

Categories     Appetizers and Snacks     Antipasto Recipes

Time 30m

Yield 4

Number Of Ingredients 6

3 sprigs fresh basil, stems removed
1 small watermelon, fruit removed with a melon baller
1 (8 ounce) package fresh mozzarella cheese, cut into small pieces
2 tablespoons olive oil
2 tablespoons balsamic vinegar
salt and ground black pepper to taste

Steps:

  • Trim basil leaves into small circles about 1 inch in diameter.
  • Thread watermelon and mozzarella cheese on toothpicks, sandwiching a basil leaf in between. Arrange on a serving plate.
  • Pour olive oil and balsamic vinegar over toothpicks. Sprinkle salt and black pepper on top.

Nutrition Facts : Calories 329.6 calories, Carbohydrate 28.2 g, Cholesterol 44.5 mg, Fat 19.5 g, Fiber 1.4 g, Protein 12.4 g, SaturatedFat 9.1 g, Sodium 125.4 mg, Sugar 23.5 g

Tips:

  • Choose ripe, flavorful tomatoes. Look for tomatoes that are deep red in color and have no blemishes. Avoid tomatoes that are green or have soft spots.
  • Use fresh mozzarella cheese. Fresh mozzarella is softer and has a creamier flavor than aged mozzarella. If you can't find fresh mozzarella, you can substitute buffalo mozzarella or burrata cheese.
  • Slice the tomatoes and mozzarella cheese thinly. This will help them to cook evenly and will make them easier to eat.
  • Drizzle the tomatoes and mozzarella cheese with olive oil. This will help to keep them moist and flavorful. You can also add a sprinkle of salt and pepper to taste.
  • Bake the tomatoes and mozzarella cheese in a preheated oven. This will help to melt the cheese and warm the tomatoes through. You can also broil the tomatoes and mozzarella cheese for a few minutes, if you prefer.
  • Serve the tomatoes and mozzarella cheese immediately. They are best enjoyed when they are hot and melted.

Conclusion:

Caprese appetizers are a delicious and easy-to-make dish that is perfect for any occasion. They are made with just a few simple ingredients and can be prepared in minutes. Caprese appetizers are also a great way to use up leftover tomatoes and mozzarella cheese. So next time you have a party or gathering, be sure to give this recipe a try. Your guests will love them!

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