Indulge in a culinary symphony of flavors with our Cappuccino Mousse Pie, a masterpiece that harmoniously blends the rich, bold notes of coffee with the light and airy texture of mousse. This exquisite dessert features a crisp and buttery graham cracker crust that serves as the foundation for a velvety cappuccino mousse filling, infused with the perfect balance of coffee and cream. Topped with a delicate layer of whipped cream and a sprinkle of cocoa powder, this pie is a symphony of textures and flavors that will tantalize your taste buds.
The Cappuccino Mousse Pie is a versatile dessert that can be enjoyed on various occasions. It is perfect for coffee lovers, as the combination of coffee and chocolate is a match made in dessert heaven. It is also an excellent choice for special occasions, such as birthdays, anniversaries, or holiday gatherings. This pie is sure to impress your guests with its elegant appearance and delectable taste.
In addition to the classic Cappuccino Mousse Pie, the article also includes variations on this delightful dessert. For those who prefer a more intense coffee flavor, the Mocha Cappuccino Mousse Pie adds a layer of chocolate mousse to the classic recipe, creating a decadent and indulgent treat. If you're looking for a lighter option, the Cappuccino Chiffon Pie features a fluffy chiffon filling instead of mousse, resulting in a dessert that is both airy and flavorful. And for those with a sweet tooth, the Cappuccino Cream Pie combines a creamy cappuccino filling with a layer of vanilla pudding, creating a rich and satisfying dessert.
No matter which recipe you choose, you are sure to enjoy the delightful experience of the Cappuccino Mousse Pie. With its exquisite flavors and textures, this dessert is a true masterpiece that will leave you craving for more.
CAPPUCCINO MOUSSE PIE
This is very r-i-c-h due to the amount of whipping cream, but well worth the splurge. The recipe came from my mom's collection of clippings, from a magazine. For a change, I have made this without the crust - just layering the filling(s) in clear glasses ( I actually used those mini plastic wine glasses for a large crowd. I also have been known to add 2 tablespoons of coffee liquer to the whipping cream mixture before beating. Feel free to garnish with whipped cream & chocolate curls (and fresh raspberries if you have any). NOTE: Cooking time=chilling time.
Provided by Sweet PQ
Categories Pie
Time 40m
Yield 1 pie, 8 serving(s)
Number Of Ingredients 6
Steps:
- Melt chocolate chips - either in the microwave, 1-1 1/2 minutes, or stovetop in a small double boiler. Mix whipping cream, coffee granules, sugar and vanilla (and coffee liquer if you are using) in a large bowl until the coffee granules dissolve. Beat with electric mixer on high until stiff peaks form when beaters are lifted.
- Remove & reserve 1 1/2 cups of the coffee whipped cream.
- Gently fold the melted chocolate into the remaining whipped cream until well blended. Spread this evenly in the crust.
- Spread and swirl the coffee whipped cream over the mousse. Chill until set. This will take at least 1 hour in the refrigerator, or 30 minutes in the freezer.
- Garnish & serve.
BROWNIE CAPPUCCINO MOUSSE PIE
Super-easy, but oh, so impressive.
Provided by Pami Coffey
Categories Pies
Time 50m
Number Of Ingredients 8
Steps:
- 1. Preheat oven to 350F. Grease a 9" pie pan; set aside.
- 2. Prepare brownie batter as directed on package. Pour into prepared pan.
- 3. Bake brownie just until it tests done; remove from oven and let cool to room temperature.
- 4. Meanwhile, combine milk and instant mousse mix and whip for 5 minutes.
- 5. Pile prepared mousse into cooled brownie base, and chill until serving time.
Tips:
- Use high-quality coffee and chocolate for the best flavor.
- Make sure the cream cheese and butter are at room temperature before you start baking.
- Don't overbeat the egg whites, or the mousse will be too stiff.
- Chill the pie for at least 4 hours before serving, or overnight for the best results.
- Garnish with whipped cream, chocolate shavings, or coffee beans before serving.
Conclusion:
This cappuccino mousse pie is a delicious and elegant dessert that is perfect for any occasion. It is easy to make and can be tailored to your own taste preferences. With its rich coffee flavor and creamy mousse filling, this pie is sure to be a hit with everyone who tries it.
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