Best 2 Cappuccino Ice Cream Recipes
Indulge in the luxurious and creamy Cappuccino Ice Cream, a delightful dessert that combines the rich flavors of coffee and vanilla. This frozen treat is perfect for coffee enthusiasts and ice cream lovers alike. With three variations to choose from, this recipe offers a range of options to satisfy every palate.
The classic Cappuccino Ice Cream recipe captures the essence of a traditional cappuccino, featuring a smooth coffee-flavored ice cream base swirled with a rich chocolate ganache. For those who prefer a more intense coffee flavor, the Espresso Cappuccino Ice Cream variation adds a shot of espresso to the ice cream base, resulting in a bolder and more robust coffee taste.
For a unique twist on the classic flavor combination, the Hazelnut Cappuccino Ice Cream incorporates the nutty and aromatic flavor of hazelnuts. The hazelnut praline swirl adds a delightful crunch and a touch of sweetness to balance the coffee and vanilla flavors.
No matter which variation you choose, the Cappuccino Ice Cream is sure to impress with its creamy texture, rich coffee flavor, and delightful swirls of chocolate, espresso, or hazelnut. It's the perfect dessert to enjoy on a hot summer day or as a special treat after a meal.
BEN & JERRY'S CAPPUCCINO ICE CREAM
Ben and Jerry make the best ice creams and this lovely choice is one of their best in my opinion. Give it a try and see what you think Cooking time is however long it takes your ice cream freezer to make it.
Provided by Annacia
Categories Frozen Desserts
Time 6m
Yield 1 qt
Number Of Ingredients 6
Steps:
- Whisk the eggs in a mixing bowl until light and fluffy, 1 to 2 minutes.
- Whisk in the sugar, a little at a time, then continue whisking until completely blended, about 1 minute more.
- Pour in the cream and milk, and whisk to blend.
- Add 2-1/2 tablespoons of the coffee and cinnamon, and whisk to blend again.
- Transfer the mixture to an ice cream maker and freeze following the manufacturer's directions.
- After the ice cream stiffens (about 2 minutes before it is done), add the remaining 1 tablespoon coffee, then continue freezing until done.
- Makes 1 quart.
CAPPUCCINO ICE CREAM
I just got a new ice cream freezer then I found out from Just a Pinch there was an attachment for my Kitchenaid so as you can image I rushed right out and got one. Yea! I love it! I loved my Demi Ice Cream Freezer also I got at Target, but this one is a little bigger which is very cool. I have tried a lot of recipes lately for...
Provided by Sandy Griffin
Categories Ice Cream & Ices
Time 30m
Number Of Ingredients 3
Steps:
- 1. Refrigerate all ingredients. I make the recipe for 2 tasses of expresso and chill. You can use instant coffee with 1/4 cup of hot water to dissolve.
- 2. Whip the heavy cream until soft mounds, start adding the Eagle Brand milk slowly while whipping it together with the heavy cream. Add the expresso and continue whipping.
- 3. At this point you can either use an ice cream maker or pour into dish and just freeze. Freeze about 4 hours if just in freezer. I use the kitchenaid attachment for ice cream and then whip it for 15 minutes and then into a 5 cup dish and freezer. It will be like soft serve ice cream at this point. Enjoy!!!
Tips:
- Use high-quality coffee beans and freshly ground coffee for the best flavor.
- Chill the coffee mixture thoroughly before churning it in the ice cream maker.
- If you don't have an ice cream maker, you can still make this ice cream by freezing the coffee mixture in a covered container and stirring it every few hours until it's frozen.
- For a richer flavor, use heavy cream instead of milk.
- Add in your favorite mix-ins, such as chocolate chips, nuts, or caramel sauce.
- Serve the ice cream immediately or store it in the freezer for later.
Conclusion:
This cappuccino ice cream is a delicious and refreshing treat that's perfect for any coffee lover. It's easy to make and can be customized to your liking. So next time you're looking for a sweet treat, give this cappuccino ice cream a try!
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