Best 3 Cantonese Dinner Recipes
**Explore the Delights of Cantonese Cuisine with Our Authentic Recipe Collection**
Journey through the vibrant flavors of Cantonese cooking with our comprehensive guide to classic dishes. From the aromatic Steamed Fish with Ginger and Scallions to the savory Honey Garlic Chicken, our recipes capture the essence of Cantonese cuisine, known for its fresh ingredients, delicate sauces, and harmonious balance of flavors. Discover the art of Cantonese cooking with our user-friendly instructions, detailed ingredient lists, and helpful tips. Elevate your culinary skills and impress your family and friends with these authentic Cantonese dishes.
CANTONESE DINNER
This is a great slow cooker recipe given to me by my Mom. While not strictly authentic, it does have a great sweet and sour taste that goes so well with pork. Serve over cooked white rice. My kids all love it!!! Recipe can be doubled, and it freezes well.
Provided by AmyEckert
Categories Meat and Poultry Recipes Pork
Time 8h15m
Yield 5
Number Of Ingredients 9
Steps:
- In a large heavy skillet, heat oil over medium-high heat. Brown pork in oil. Drain off excess fat.
- Place pork, onion, mushrooms, tomato sauce, brown sugar, vinegar, salt and Worcestershire sauce in a slow cooker. Cook on High for 4 hours, or on Low for 6 to 8 hours.
Nutrition Facts : Calories 272.3 calories, Carbohydrate 15.1 g, Cholesterol 70.5 mg, Fat 13.2 g, Fiber 1.6 g, Protein 23.3 g, SaturatedFat 3 g, Sodium 1156 mg, Sugar 11.8 g
CROCK POT CANTONESE DINNER
Make and share this Crock Pot Cantonese Dinner recipe from Food.com.
Provided by MizzNezz
Categories Pork
Time 6h12m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Brown meat in oil; place in crock pot.
- Mix remaining ingredients and add to pork.
- Cover and cook on low for 6 hours.
- Serve over rice.
CANTONESE DINNER
This recipe was given to me by a coworker. It is a wonderful meal. I hope you enjoy it as much as we have. Its also cooked in a crockpot so how easy can it get.
Provided by Zelda Hopkins
Categories Pork
Time 4h15m
Number Of Ingredients 9
Steps:
- 1. Brown pork strips in oil and place in crockpot. For a shortcut just place in crockpot.
- 2. Add all remaining ingredients in crockpot. cook on high for four hours or 6-8 hours on low. Serve over hot rice
Tips:
- Mise en place: Before you start cooking, make sure you have all of your ingredients and equipment ready to go. This will help you stay organized and avoid scrambling around while you're cooking.
- Use fresh, high-quality ingredients: The better the quality of your ingredients, the better your dish will taste. Look for fresh, seasonal produce and high-quality meats and seafood.
- Don't be afraid to experiment: Cantonese cuisine is all about balance and harmony, so don't be afraid to experiment with different flavors and ingredients. You might be surprised at what you create!
- Pay attention to the cooking techniques: Cantonese cooking uses a variety of cooking techniques, such as stir-frying, steaming, and braising. Make sure you understand how to use each technique properly to ensure that your dishes turn out perfectly.
- Serve your dishes immediately: Cantonese dishes are best served immediately after they are cooked. This will help you preserve the flavors and textures of the ingredients.
Conclusion:
Cantonese cuisine is a delicious and versatile cuisine that is enjoyed by people all over the world. With its focus on fresh, high-quality ingredients and its variety of cooking techniques, Cantonese cuisine is sure to please everyone. So next time you're looking for a delicious and satisfying meal, give one of these Cantonese recipes a try!
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