Best 14 Candy Pizza Recipes

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Indulge your sweet cravings and embark on a culinary adventure with our delectable Candy Pizza! This extraordinary dessert combines the irresistible flavors of pizza with the vibrant colors and playful textures of your favorite candies. From the classic Chocolate Chip Cookie Pizza to the extravagant Rainbow Candy Pizza and the nostalgic Gummy Bear Pizza, our diverse collection of recipes caters to every taste and occasion. Let your imagination run wild as you explore the endless possibilities of candy toppings, creating a personalized pizza that reflects your unique preferences. With our easy-to-follow instructions and helpful tips, you'll be able to craft a Candy Pizza masterpiece that will tantalize your taste buds and impress your friends and family. Get ready to satisfy your sweet tooth and unleash your inner pizzaiolo with our delightful Candy Pizza extravaganza!

Here are our top 14 tried and tested recipes!

COOKIE-CANDY PIZZA



Cookie-Candy Pizza image

Want a fun treat? Topping a giant cookie with whipped cream, walnuts, coconut and candy makes a fun dessert pizza!

Provided by By Betty Crocker Kitchens

Categories     Dessert

Time 30m

Yield 16

Number Of Ingredients 12

1/2 cup packed brown sugar
1/4 cup granulated sugar
1/2 cup butter or margarine, softened
1 teaspoon vanilla
1 egg
1 1/4 cups Gold Medal™ all-purpose flour
1/2 teaspoon baking soda
1/2 package (12-ounce size) miniature semisweet chocolate chips (1 cup)
1 cup sweetened whipped cream
1/4 cup chopped walnuts
1/4 cup flaked or shredded coconut, toasted
1/2 cup candy-coated chocolate candies

Steps:

  • Heat oven to 350°F.
  • Mix sugars, butter, vanilla and egg in large bowl. Stir in flour and baking soda (dough will be stiff). Stir in chocolate chips.
  • Spread or pat dough in ungreased 12-inch pizza pan or on cookie sheet.
  • Bake about 15 minutes or until golden brown; cool in pan.
  • Just before serving, spread cookie with whipped cream. Top with walnuts, coconut and candies. Cut into wedges. Immediately refrigerate any remaining cookie after serving.

Nutrition Facts : Calories 235, Carbohydrate 30 g, Cholesterol 40 mg, Fat 2, Fiber 0 g, Protein 6 g, SaturatedFat 8 g, ServingSize 1 Serving, Sodium 95 mg

CHOCOLATE PIZZA CANDY



Chocolate Pizza Candy image

-Norma Oosting, Holland, Michigan Suggest that red and/or green candied cherries could be used. (Original photo had both; current photo only had red).

Provided by Taste of Home

Categories     Desserts

Time 20m

Yield 12-16 slices.

Number Of Ingredients 7

8 ounces white baking chocolate, divided
1-1/3 cups semisweet chocolate chips
1/2 cup crisp rice cereal
1/2 cup miniature marshmallows
1/2 cup salted peanuts
1/2 cup sweetened shredded coconut
1 cup red candied cherries

Steps:

  • In a microwave-safe bowl, melt six squares of white chocolate with the chocolate chips. Stir until smooth. Stir in the cereal, marshmallows and peanuts. , Spread into a 10-in. circle on a greased pizza pan or foil-covered cardboard cake circle., Sprinkle with coconut and top with cherries. Melt remaining white chocolate; drizzle over pizza. Refrigerate until set.

Nutrition Facts : Calories 183 calories, Fat 10g fat (5g saturated fat), Cholesterol 2mg cholesterol, Sodium 48mg sodium, Carbohydrate 23g carbohydrate (20g sugars, Fiber 1g fiber), Protein 2g protein.

COOKIES AND CANDY PIZZA



Cookies and Candy Pizza image

Surprise, it's dessert pizza! And what's even sweeter, it comes from a pouch of cookie mix!

Provided by By Betty Crocker Kitchens

Categories     Dessert

Time 1h45m

Yield 12

Number Of Ingredients 7

1 pouch (1 lb 1.5 oz) Betty Crocker™ peanut butter cookie mix
1/3 cup vegetable oil
1 egg
Toppings, such as candy-coated chocolate candies, candy corn, semisweet chocolate chips, salted or honey-roasted peanuts
1/2 cup shredded or flaked coconut, if desired, tinted orange
1 cup miniature marshmallow
1/3 cup semisweet chocolate chips, melted

Steps:

  • Heat oven to 350°F.
  • Stir cookie mix, oil and egg in medium bowl until soft dough forms. Press dough in ungreased 12-inch pizza pan, forming a narrow rim around edge of pan. Sprinkle choice of toppings on dough; sprinkle coconut over toppings.
  • Bake 10 minutes. Sprinkle marshmallows on top. Bake 10 to 15 minutes or until marshmallows are lightly browned and cookie is set at edge. Cool completely in pan, about 1 hour. Drizzle melted chocolate over top. Cut into 12 wedges.

Nutrition Facts : Calories 345, Carbohydrate 46 g, Cholesterol 20 mg, Fiber 1 g, Protein 5 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 230 mg

CANDY SHOP PIZZA



Candy Shop Pizza image

Kids and adults will delight as they bite into this Candy Shop Pizza. The chewy chocolate chip cookie base is topped with creamy chocolate morsels, chunky peanut butter, and an assortment of chopped candy. This delicious treat also provides the perfect way to use up those trick-or-treating leftovers!

Provided by Butterfinger

Categories     Trusted Brands: Recipes and Tips     Butterfinger®

Time 45m

Yield 12

Number Of Ingredients 4

1 (16.5 ounce) package NESTLE® TOLL HOUSE® Refrigerated Chocolate Chip Cookie Bar Dough
½ cup NESTLE® TOLL HOUSE® Semi-Sweet Chocolate Morsels
¼ cup creamy or chunky peanut butter
1 cup coarsely chopped assorted NESTLE® candy such as BABY RUTH®, GOOBERS®, BUTTERFINGER®, NESTLE® CRUNCH®, NESTLE® RAISINETS®, or BUNCHA CRUNCH®

Steps:

  • Preheat oven to 325 degrees F. Grease pizza pan or baking sheet.
  • Place whole bar of dough on prepared pan. Allow to soften for 5 to 10 minutes. Using fingertips, pat dough gently to form 8-inch circle.
  • Bake for 18 to 20 minutes or until golden brown. Immediately sprinkle morsels over hot crust; drop peanut butter by spoonfuls onto morsels. Let stand for 5 minutes or until morsels become shiny. Gently spread chocolate and peanut butter evenly over cookie crust.
  • Sprinkle candy in single layer over pizza. Let stand for 10 minutes. Cut into wedges; serve warm or at room temperature.

Nutrition Facts : Calories 330.7 calories, Carbohydrate 41.9 g, Cholesterol 10.1 mg, Fat 16.7 g, Fiber 2 g, Protein 5 g, SaturatedFat 6.7 g, Sodium 148.9 mg, Sugar 14.4 g

CANDY BAR DESSERT PIZZA



Candy Bar Dessert Pizza image

This sounds SO good but so bad for you :'( so i haven't gotten around to trying it yet! also I'll prob try different ice cream flavors, like cookie dough or vanilla. i might make it for a group of girls if we end up getting together for a Christmas party--we girls LOVE chocolate!

Provided by MeliBug

Categories     Bar Cookie

Time 1h45m

Yield 12 slices, 12 serving(s)

Number Of Ingredients 10

1 (22 ounce) package fudge brownie mix
1/2 cup water
1/4 cup cooking oil
1 egg
1 quart chocolate ice cream
1/2 cup ice cream topping, butterscotch caramel, fudge, marshmallow, warmed (why not try a mix?)
2 cups cut up candy bars (chocolate bars, toffee, peanut butter, whatever you want!)
1/4 cup chopped nuts (optional)
1 cup sliced fresh strawberries (optional)
whipped cream (optional)

Steps:

  • Preheat oven to 375°F.
  • In a large mixing bowl, combine brownie mix, water, oil, and egg. Stir until combined.
  • Spread dough evenly onto a greased 12-inch pizza pan with 1/2 inch sides.
  • Bake in oven for 18-20 minutes. Cool completely.
  • Cut brownie into 12 wedges. Do NOT remove from pan. Place small scoops of chocolate ice cream on each wedge. Cover tightly and freeze until firm.
  • To serve, pour warm ice cream topping over ice cream. Sprinkle with cut up candy bars. If desired, pour whipped cream, sprinkle nuts, and strawberries also! Serve immediately and hit the gym later! haha!

Nutrition Facts : Calories 370.5, Fat 16.1, SaturatedFat 5.1, Cholesterol 32.6, Sodium 191.2, Carbohydrate 53.1, Fiber 0.5, Sugar 37, Protein 4.7

CANDY BAR PIZZA



Candy Bar Pizza image

"This dessert pizza is studded with chopped candy bars and drizzled with buttery caramel- making it the ultimate treat for a children's party", says,Mr. Food.

Provided by Pat Duran

Categories     Chocolate

Time 30m

Number Of Ingredients 6

18 oz roll refrigerated sliceable chocolate chip cookie dough
2 c thawed whipped topping
2 babe ruth bars,coarsely chopped
2 heath candy bars, chopped
2 peanut butter twix bars, chopped
1/4 c caramel topping

Steps:

  • 1. Preheat the oven to 375^, Press cookie dough onto a greased 12-inch pizza pan. Bake at 375^ for 15 to 18 minutes. Cool completely. Spread whipped topping evenly over cookie dough. Sprinkle chopped candies over whipped cream. Drizzle lightly with caramel topping. Refrigerate pizza until ready to serve. Cut into wedges. Oh-it's so good!!!

LINDA'S HOLIDAY M&M CANDY BAR PIZZA



Linda's Holiday M&m Candy Bar Pizza image

Delicious any time of year, but fun to make for all the holidays, sticking to the theme by using candies related to the holiday. Try using candy corn pieces on top for Halloween, Red and Pink M&M's for Valentines Day, Red and Green M&M's for Christmas. Pastel M&M's for Easter etc... The sky is the limit here! Use your imagination, and have LOTS of FUN making this for your next party! Kids love making these pizzas, so it's something you can do together, or do with the kids at a party.

Provided by Lindas Busy Kitchen

Categories     Candy

Time 46m

Yield 8-12 serving(s)

Number Of Ingredients 12

1/2 cup butter or 1/2 cup margarine
2/3 cup confectioners' sugar
1/2 cup brown sugar, firmly packed
1 egg, beaten
1 teaspoon vanilla
1 cup flour
1/2 cup cocoa
1 teaspoon baking powder
12 ounces miniature M&M's chocolate candies, divided (or 1 cup chocolate chips and 1 cup M&Ms)
2 cups candy bars, cut up (I use Snickers and Butterfingers, but use any you like)
2/3 cup coconut, fine or 2/3 cup coconut, flaked
1 (12 ounce) jar caramel topping (or 1 bag caramels, melted)

Steps:

  • Preheat oven to 350.
  • Cream shortening, then combine thoroughly with sugars.
  • Beat in the egg and vanilla.
  • Sift together the flour, cocoa, and baking powder. Stir into batter.
  • Stir in 1/2 of the M&Ms (or 1 cup chocolate chips.)
  • Spread batter onto a 14" lightly greased pizza pan.
  • Bake for 18-20 minutes.
  • Remove pan, and spread candy bar pieces evenly over pizza while hot.
  • Top with coconut.
  • Return to oven, and bake additional 3-5 minutes.
  • Stir the candy pieces and coconut together on the pizza, with a fork, just to blend.
  • Drizzle on melted caramels or caramel topping.
  • Sprinkle remaining M&Ms over top, and lightly press into the caramel.
  • Let cool and cut.

CANDY PIZZA HEART



Candy Pizza Heart image

I found this recipe in an old cookbook and changed a few ingredients to suit my family's taste. They really enjoy this candy pizza. You'll love how fast, fun and simple it is! Get the kids to help you spread the toppings. -Becky Thesman, Enid, Oklahoma

Provided by Taste of Home

Categories     Desserts

Time 15m

Yield 1-3/4 pounds.

Number Of Ingredients 10

1-1/2 cups milk chocolate chips
1 cup butterscotch chips
3/4 cup miniature marshmallows
3/4 cup chopped salted peanuts
3/4 cup crushed potato chips
2 tablespoons sweetened shredded coconut
7 maraschino cherries, halved
1/4 cup milk chocolate M&M's
2 tablespoons vanilla or white chips
1/2 teaspoon shortening

Steps:

  • Using a pencil, draw a 10-in. heart on a waxed paper. Place paper, pencil mark down, on a baking sheet; set aside., In a large microwave-safe bowl, melt chocolate and butterscotch chips; stir until smooth. Stir in the marshmallows, peanuts and potato chips. Immediately spread on prepared pan into heart shape. Sprinkle with coconut; top with cherries and M&M's., In a microwave, melt vanilla chips and shortening; stir until smooth. Drizzle over top. Refrigerate until firm, about 1-1/2 hours. Remove waxed paper. Let stand for 10 minutes at room temperature before cutting.

Nutrition Facts : Calories 291 calories, Fat 17g fat (9g saturated fat), Cholesterol 5mg cholesterol, Sodium 82mg sodium, Carbohydrate 31g carbohydrate (15g sugars, Fiber 1g fiber), Protein 5g protein.

COOKIES & CANDY PIZZA...



Cookies & Candy Pizza... image

This just looks good & sinful at the same time. My sister loves chocolate, but she never had the chance to try it, because our brother eat the whole thing while looking for something else to eat...

Provided by Vanessa "Nikita" Milare

Categories     Pies

Time 35m

Number Of Ingredients 7

1 pkg peanut cookie mix
1/3 c vegetable oil
1 egg
1/2 c coconut, shredded
1 c marshmallows, mini
1/3 c baking chocolate, semi-sweet
1 pkg chocolate candies,candy-corn, chocolate chips, & honey roasted peanuts.

Steps:

  • 1. Heat oven to 350F.
  • 2. Stir cookie mix, oil & egg in a medium bowl until soft dough forms. Press dough into ungreased 12-inch pizza pan & make narrow rim around the edge of pan. Sprinkle choice of toppings on dough & then sprinkle coconut over toppings.
  • 3. Bake for 10 mins & remove then sprinkle marshmallows on top. Bake for 10 to 15 mins or until mallows are lightly browned & cookie is set at edge.
  • 4. Cool completely in pan for about 1 hour, then drizzle melted semi-sweet chocolate over the top & then cut into 12 wedges.

CHOCOLATE PEANUT BUTTER CANDY PIZZA



Chocolate Peanut Butter Candy Pizza image

Here are a few of everyone's favorite things - chocolate, peanut butter, candy and pizza!

Provided by Betty Crocker Kitchens

Categories     Dessert

Time 1h5m

Yield 16

Number Of Ingredients 13

1 cup packed brown sugar
1/2 cup butter or margarine, softened
1 egg
1 1/4 cups Gold Medal™ all-purpose flour
1/4 cup unsweetened baking cocoa
1/2 teaspoon baking soda
1/4 teaspoon salt
1/4 cup Spanish peanuts
1 bag (1.63 ounces) candy-coated peanut butter candies or M&M's® chocolate candies
1 package (1.6 ounces) Reese's peanut butter cups (2 candies), cut up
1/4 cup semisweet chocolate chips, melted and cooled
1 bag (10 ounces) peanut butter chips (1 2/3 cups)
1 can (14 ounces) sweetened condensed milk

Steps:

  • Heat oven to 350°F. In medium bowl, mix brown sugar, butter and egg with spoon. Stir in flour, cocoa, baking soda and salt. Pat dough in ungreased 12-inch disposable pizza pan.
  • Bake pizza 10 to 12 minutes or until edge is set. Cool at least 30 minutes.
  • In 2-quart saucepan, heat all Peanut Butter Sauce ingredients over medium-low heat, stirring constantly, until melted and smooth. Spread over cookie pizza. Top with peanuts and candies. Drizzle with melted chocolate chips.

Nutrition Facts : ServingSize 1 Serving

CANDY SHOP COOKIE PIZZA (CRISP)



Candy Shop Cookie Pizza (Crisp) image

Provided by Kitchen Crew

Categories     Pies

Number Of Ingredients 11

1.5 c all purpose flour
1/2 tsp baking soda
1/2 tsp salt
10 Tbsp butter, softened
1/2 c sugar
1 egg
1/2 tsp vanilla extract
2 c semi-sweet chocolate chips
1/2 c brown sugar
1/2 c peanut butter, optional
1 c chocolate candy, chopped, optional

Steps:

  • 1. Preheat oven to 375.
  • 2. Lightly grease 12 inch pizza pan or 15x10x1 inch baking pan.
  • 3. In small bowl, combine flour, baking soda and salt; Set aside.
  • 4. In large mixer bowl, beat butter, sugars until creamy; Beat in egg and vanilla.
  • 5. Gradually beat in flour mixture, then stir 1 cup chocolate morsels.
  • 6. Using buttered wax paper, spread in prepared pan.
  • 7. Bake 20 to 30 minutes or until lightly browned; Leave in pizza pan. (LEAVE ROOM FOR THE DOUGH TO EXPAND UP THE SIDES OF THE PAN.)
  • 8. Immediately sprinkle remaining one cup morsels over crust; Let stand five minutes or until morsels become soft and shiny.
  • 9. Gently spread chocolate over crust; Let set.
  • 10. After cookie dough has cooled, pizza may have to refrigerated for 30 minutes for chocolate to set.
  • 11. Optional Ingredients: If wanted, when pizza cookie comes out of the oven sprinkle one cup morsels on hot crust; drop peanut butter by spoonfuls on morsels.
  • 12. Let stand 5 minutes or until morsels become soft and shiny.
  • 13. Gently spread chocolate and peanut butter evenly over crust.
  • 14. Quickly sprinkle the pizza with chopped candy.
  • 15. After cookie dough has cooled, pizza may have to be refrigerated for 30 minutes for topping to set.

COOKIES AND CANDY PIZZA



Cookies and Candy Pizza image

Surprise, it's dessert pizza! And what's even sweeter, it comes from a pouch of cookie mix!

Provided by Betty Crocker Kitchens

Categories     Dessert

Time 1h45m

Yield 12

Number Of Ingredients 7

1 pouch (1 lb 1.5 oz) Betty Crocker™ peanut butter cookie mix
1/3 cup vegetable oil
1 egg
Toppings, such as candy-coated chocolate candies, candy corn, semisweet chocolate chips, salted or honey-roasted peanuts
1/2 cup shredded or flaked coconut, if desired, tinted orange
1 cup miniature marshmallow
1/3 cup semisweet chocolate chips, melted

Steps:

  • Heat oven to 350°F.
  • Stir cookie mix, oil and egg in medium bowl until soft dough forms. Press dough in ungreased 12-inch pizza pan, forming a narrow rim around edge of pan. Sprinkle choice of toppings on dough; sprinkle coconut over toppings.
  • Bake 10 minutes. Sprinkle marshmallows on top. Bake 10 to 15 minutes or until marshmallows are lightly browned and cookie is set at edge. Cool completely in pan, about 1 hour. Drizzle melted chocolate over top. Cut into 12 wedges.

Nutrition Facts : Calories 345, Carbohydrate 46 g, Cholesterol 20 mg, Fiber 1 g, Protein 5 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 230 mg

COOKIE-CANDY PIZZA



Cookie-Candy Pizza image

Want a fun treat? Topping a giant cookie with whipped cream, walnuts, coconut and candy makes a fun dessert pizza!

Provided by Betty Crocker Kitchens

Categories     Dessert

Time 30m

Yield 16

Number Of Ingredients 12

1/2 cup packed brown sugar
1/4 cup granulated sugar
1/2 cup butter or margarine, softened
1 teaspoon vanilla
1 egg
1 1/4 cups Gold Medal™ all-purpose flour
1/2 teaspoon baking soda
1/2 package (12-ounce size) miniature semisweet chocolate chips (1 cup)
1 cup sweetened whipped cream
1/4 cup chopped walnuts
1/4 cup flaked or shredded coconut, toasted
1/2 cup candy-coated chocolate candies

Steps:

  • Heat oven to 350°F.
  • Mix sugars, butter, vanilla and egg in large bowl. Stir in flour and baking soda (dough will be stiff). Stir in chocolate chips.
  • Spread or pat dough in ungreased 12-inch pizza pan or on cookie sheet.
  • Bake about 15 minutes or until golden brown; cool in pan.
  • Just before serving, spread cookie with whipped cream. Top with walnuts, coconut and candies. Cut into wedges. Immediately refrigerate any remaining cookie after serving.

Nutrition Facts : Calories 235, Carbohydrate 30 g, Cholesterol 40 mg, Fat 2, Fiber 0 g, Protein 6 g, SaturatedFat 8 g, ServingSize 1 Serving, Sodium 95 mg

CANDY BAR PIZZA



Candy Bar Pizza image

This is a favorite at potlucks! Super chocolatey!

Provided by Jenny Gaffney

Categories     Other Desserts

Time 20m

Number Of Ingredients 11

1/2 c butter
1/2 c sugar
1/2 c brown sugar
1 egg
1/2 tsp vanilla
1 1/2 c flour
1/2 tsp baking soda
1/2 tsp salt
1/2 c peanut butter
2 c chocolate chips
2 c crushed candy bars (butterfingers, heath and snickers work best)

Steps:

  • 1. Preheat oven to 350 degrees.
  • 2. Grease a pizza pan.
  • 3. Cream butter and sugars.
  • 4. Add egg and vanilla.
  • 5. Mix in flour, baking soda and salt.
  • 6. Stir in 1 cup of chocolate chips.
  • 7. Bake 20 minutes.
  • 8. Melt peanut butter and 1 cup of chocolate chips. Spread over cookie crust.
  • 9. Top with crushed candy bars.

Tips:

  • Use a pre-made pizza crust to save time. You can find these in the refrigerated section of most grocery stores.
  • Don't overbake the pizza. The crust should be golden brown and the cheese should be melted and bubbly.
  • Let the pizza cool for a few minutes before slicing and serving. This will help the cheese to set and prevent it from becoming too messy.
  • Get creative with your toppings. You can use any type of candy that you like, as well as other toppings like chocolate chips, marshmallows, or nuts.
  • Have fun! Making candy pizza is a great way to let your creativity shine through.

Conclusion:

Candy pizza is a delicious and easy-to-make treat that is perfect for parties or any other special occasion. It is also a great way to use up leftover candy. With a little creativity, you can create a candy pizza that is sure to impress your friends and family. So next time you have a sweet tooth, give candy pizza a try. You won't be disappointed!

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