Best 7 Candy Cane Drink Recipes
Indulge in the minty magic of the Candy Cane Drink, a festive and refreshing holiday treat that captures the essence of the season. This delightful beverage comes in three enticing variations – a non-alcoholic version, a boozy rendition for adults, and a creamy, blended version – ensuring there's something for everyone to savor. Let the spirit of Christmas dance on your taste buds as you explore these culinary wonders, perfect for parties, gatherings, or cozy nights in.
The non-alcoholic Candy Cane Drink is a symphony of flavors, combining creamy milk, sweet peppermint syrup, and a hint of vanilla extract. Garnished with crushed candy canes and a sprinkle of candy cane pieces, it's a minty masterpiece that will transport you to a winter wonderland.
For those seeking a spirited celebration, the boozy Candy Cane Drink beckons with its tantalizing blend of vodka, crème de menthe, and white chocolate liqueur. This adult-only libation is a naughty and nice treat, sure to warm you up on a chilly night.
And for those who love a creamy indulgence, the Candy Cane Blended Drink is the ultimate choice. Made with ice cream, milk, peppermint extract, and crushed candy canes, this frosty concoction is a dessert in a glass, topped with whipped cream and candy cane crumbles. It's a peppermint patty in milkshake form, guaranteed to satisfy your sweet tooth and spread holiday cheer.
So gather your ingredients, don your apron, and let's embark on a culinary journey that will make your taste buds jingle all the way.
CANDY CANE DRINKS
A holiday drink everyone seems to enjoy! I always am asked for the recipe!
Provided by mpskds
Categories Drinks Recipes Cocktail Recipes
Time 1h10m
Yield 16
Number Of Ingredients 5
Steps:
- Mix schnapps, creme de cacao, half-and-half, and grenadine together in a pitcher; refrigerate until chilled, at least 1 hour.
- Stir mixture before pouring into martini glasses to serve; garnish each glass with a candy cane.
Nutrition Facts : Calories 370 calories, Carbohydrate 38.8 g, Cholesterol 44.5 mg, Fat 13.9 g, Protein 3.6 g, SaturatedFat 8.6 g, Sodium 53.6 mg, Sugar 30.6 g
CANDY CANE DRINK
This is a real winner, especially when the holidays just scream "peppermint" with all the candy canes and candy hanging around. Why not make a drink out of it? Plus, it's really pretty to look at, too. Nicely presented, this drink will be a true party pleaser. Give it a whirl and see what you think.
Provided by Annacia
Categories Beverages
Time 6m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- First, prepare a chilled cocktail glass.
- by drizzling a few stripes of Grenadine down the inside of the glass, twisting the glass as you go. Then, gently use a clean napkin to absorb the excess Grenadine from the bottom of the glass.
- Shake the vodka, white chocolate liqueur, and peppermint schnapps with cracked ice in your snazzy little cocktail shaker.
- Strain it through into your beautifully prepared glass.
- How beautiful is that?
Nutrition Facts : Calories 96.3, Sodium 0.4
CANDY CANE COCKTAIL
This delicious cocktail, perfect for the holiday season, is courtesy of Charles Corpion from The Four Seasons.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Yield Makes 1 cocktail
Number Of Ingredients 5
Steps:
- Place crushed candy canes on a small plate or saucer. Wet the outside rim of a chilled martini glass with water. Holding the glass by the stem, rotate the rim to coat with candy.
- In a cocktail shaker, combine vodka, creme de menthe, cranberry juice, and ice; shake until well combined. Strain into prepared glass; serve immediately.
CANDY CANE COOLER
Steps:
- Place crushed candy cane bits into pint glass. Muddle the candy cane slightly, breaking up the bigger pieces. Do not over-muddle into a powder. Add vodka, brandy and half-and-half and stir. Pour into a shaker with ice. Shake lightly to chill and strain into old-fashioned glass full of ice. Add a peppermint stick and stir. Garnish with a mint sprig.
- Thoroughly wash mint leaves and place in a decanter or jar. Empty vodka into container and muddle slightly to release the essential oils. Store in a cool, dark place for at least 3 days - longer if you want a stronger taste.
CANDY CANE COCKTAIL
Steps:
- Add all liquid ingredients to cocktail shaker filled with ice. Shake well and strain into martini glass. Garnish with candy cane.
CANDY CANE COCKTAIL
This merry cocktail will keep spirits bright at your next holiday gathering. It's easy to make by infusing vodka with candy canes, then using more canes for a clever rim decoration.
Provided by By Jessica Walker
Categories Beverage
Time 10h5m
Yield 1
Number Of Ingredients 7
Steps:
- To make infused vodka, pour vodka into airtight jar; add candy canes and seal jar. Let stand 10 to 12 hours to infuse the flavor, shaking periodically throughout the day.
- To decorate rim of glass, pour chocolate syrup on 1 plate; place crushed candy canes on second plate. Dip rim of glass into chocolate; dip immediately into candy.
- To make cocktail, in shaker full of ice, pour vodka and schnapps; shake. Pour into glass. If desired, squeeze some additional chocolate syrup into glass.
Nutrition Facts : ServingSize 1 Serving
CANDY CANE COCKTAIL
Create this oh-so-pretty gin cocktail using our homemade candy cane vodka. Perfect for a Christmas tipple, garnish it with a mini candy cane for extra cheer
Provided by Miriam Nice
Categories Drink
Time 5m
Number Of Ingredients 5
Steps:
- Pour the gin, lemon juice, vodka or crème de menthe and Angostura bitters into a cocktail shaker filled with ice. Shake until the outside of the shaker feels very cold.
- Double-strain the drink into a cocktail glass. Garnish with a mini candy cane, if you like (see tip, below).
Nutrition Facts : Calories 202 calories, Carbohydrate 6 grams carbohydrates, Sugar 5 grams sugar, Fiber 0.1 grams fiber, Protein 0.1 grams protein, Sodium 0.01 milligram of sodium
Tips:
- Prep the Candy Canes in Advance: To make the crushed candy cane topping, place the candy canes in a resealable plastic bag and crush them with a rolling pin or the bottom of a heavy saucepan. Store the crushed candy canes in an airtight container until ready to use.
- Use Good Quality Ingredients: For the best flavor, use high-quality ingredients such as freshly brewed coffee, real vanilla extract, and rich chocolate syrup.
- Adjust the Coffee Strength: If you prefer a stronger coffee flavor, use a darker roast or brew your coffee stronger. You can also add an extra shot of espresso to the drink.
- Make it a Hot or Cold Drink: The candy cane drink can be enjoyed hot or cold. For a hot drink, heat the milk and coffee together in a saucepan until steaming. For a cold drink, chill the milk and coffee before mixing them together.
- Add Whipped Cream and Crushed Candy Canes: Top the drink with whipped cream and crushed candy canes for a festive touch.
Conclusion:
The candy cane drink is a delicious and festive treat that is perfect for the holiday season. With its sweet and minty flavors, it is sure to put you in the Christmas spirit. So, gather your ingredients and try out this recipe today!
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