**Tantalize your taste buds with our tantalizing Candy Apple BBQ Marinade and Sauce, a mouthwatering symphony of sweet, tangy flavors that will transform your grilling experience!**
This versatile culinary creation not only serves as a delectable marinade, infusing your meats with juicy, smoky goodness, but it also doubles as a sensational dipping sauce, adding an extra layer of flavor to every bite. Whether you're a barbecue enthusiast or simply seeking a unique twist to your everyday meals, this recipe promises an unforgettable gastronomic journey.
Prepare to embark on a culinary adventure with our comprehensive guide, featuring two variations of this extraordinary marinade and sauce: the classic Candy Apple BBQ Marinade and Sauce, a timeless favorite known for its perfect balance of sweetness and acidity, and the Spicy Candy Apple BBQ Marinade and Sauce, a fiery twist that adds a touch of heat to the party.
With step-by-step instructions and a treasure trove of tips and tricks, we'll guide you through the process of crafting this delectable condiment from scratch, ensuring you achieve the perfect consistency and flavor profile every time. Unleash your inner chef and elevate your grilling game with our Candy Apple BBQ Marinade and Sauce – the ultimate secret weapon for creating unforgettable barbecue experiences.
APPLE BROWN SUGAR BBQ SAUCE
Provided by Ree Drummond : Food Network
Categories condiment
Time 25m
Yield 4 cups
Number Of Ingredients 11
Steps:
- Add the ketchup, sugar, applesauce, vinegar, apple juice, garlic powder, ground ginger, liquid smoke, onion powder, salt and apples to a medium saucepot and set over medium heat. Stir and bring to a simmer. Simmer for 15 to 20 minutes to reduce, then remove from the heat. Puree the sauce until smooth. Serve warm or cool and store refrigerated in an airtight container.
SWEET AND TANGY BBQ SAUCE
Great thick sauce on ribs and chicken!
Provided by CAPITALCATERING
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes BBQ Sauce Recipes
Time 50m
Yield 24
Number Of Ingredients 14
Steps:
- Melt the butter in saucepan over medium heat. Stir in the onion, and cook until tender. Mix in ketchup, cider vinegar, water, apple juice, Worcestershire sauce, brown sugar, molasses, honey, mustard powder, chili powder, garlic powder, and cayenne pepper. Bring to a boil. Reduce heat to low, and simmer 30 minutes, stirring occasionally.
Nutrition Facts : Calories 50.3 calories, Carbohydrate 10.2 g, Cholesterol 2.5 mg, Fat 1.2 g, Fiber 0.2 g, Protein 0.5 g, SaturatedFat 0.6 g, Sodium 260 mg, Sugar 8.8 g
APPLESAUCE BARBEQUE SAUCE
Applesauce gives this sauce a nice thick texture that coats well on meat. It has a sweet spicy flavor that is excellent on chicken or pork. It may also be canned in sterile containers for later use, or for giving as gifts.
Provided by YULANDA_US
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes BBQ Sauce Recipes
Time 30m
Yield 28
Number Of Ingredients 9
Steps:
- In a saucepan over medium heat, mix applesauce, ketchup, brown sugar, lemon juice, salt, pepper, paprika, garlic powder, and cinnamon. Bring mixture to a boil. Remove from heat, and cool completely. Use to baste the meat of your choice.
Nutrition Facts : Calories 48.5 calories, Carbohydrate 12.6 g, Fiber 0.2 g, Protein 0.1 g, Sodium 92.4 mg, Sugar 12 g
SWEET AND TANGY BBQ SAUCE
We love the sweet and tangy taste of this sauce ! It goes great on ribs and chicken. You can always add more crushed red pepper if you want more heat.
Provided by Millie Johnson
Categories Other Sauces
Time 35m
Number Of Ingredients 11
Steps:
- 1. In a medium pot whisk together all the ingredients. Bring to a boil stirring constantly. Reduce heat and simmer 30 minutes. Stir often as it can scorch easily. Cool before use. Refridgerate left overs.
SWEET AND STICKY APPLESAUCE BABY BACK RIBS
This recipe is only for those who can appreciate a sticky rib! The applesauce is a sweet surprise that creates a thick sauce that's finger lickin' good.
Provided by Food Network
Time 1h35m
Yield 4 servings
Number Of Ingredients 13
Steps:
- Preheat the grill to medium.
- Combine the brown sugar, paprika, garlic powder, red pepper, mustard and salt in small bowl. Mix until well blended. Put each rib rack onto a large piece of heavy duty foil. Rub the seasoning mixture evenly onto both rib racks. Fold up the sides of the foil, and pour 1/4 cup of apple juice into each rib foil packet. Close the foil package, leaving room at the top for heat circulation. Grill the packets for 1 hour on medium heat.
- Meanwhile, combine 1/4 cup apple juice, the barbeque sauce, applesauce, cider vinegar, cinnamon and ginger in small bowl until well blended.
- Remove the ribs from the foil packet. Return them to the grill and brush them with the barbecue sauce mixture until well coated and caramelized.
- Remove the racks from the grill to a cutting board and cut into 2-rib sections. Arrange the ribs on a serving platter and serve. Enjoy!
Tips:
- Use a variety of apples: Different apples will impart different flavors to the marinade and sauce. For a classic candy apple flavor, use Granny Smith apples. For a sweeter sauce, use Honeycrisp or Fuji apples. For a tart sauce, use Braeburn or Pink Lady apples.
- Be patient: The longer you marinate the chicken, the more flavorful it will be. For best results, marinate the chicken for at least 4 hours, or overnight.
- Use a grill or smoker: Grilling or smoking the chicken will give it a delicious smoky flavor. If you don't have a grill or smoker, you can also bake the chicken in the oven.
- Baste the chicken frequently: Basting the chicken with the marinade or sauce will help to keep it moist and flavorful. Baste the chicken every few minutes during the last 15 minutes of cooking.
Conclusion:
This candy apple BBQ marinade and sauce is a delicious way to add flavor to your chicken. The marinade is made with apple cider, brown sugar, honey, and spices, and the sauce is made with the same ingredients, plus ketchup and Worcestershire sauce. The combination of sweet and savory flavors is sure to please everyone at your next cookout.
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