Best 4 Canapes With Green Spread Recipes
Canapés are a delightful party appetizer that combines various flavors and textures on a small, easy-to-eat base. These elegant一口サイズスナック are perfect for special occasions or casual gatherings, offering a fun and creative way to present your culinary skills. Our collection of canapé recipes includes a range of options to suit every taste, from classic combinations to unique and innovative creations.
Embrace the culinary adventure and explore our selection; we have something for everyone! Indulge in the vibrant flavors of the Green Spread Canapés with Smoked Salmon and Cream Cheese, where the tangy spread pairs perfectly with the richness of the salmon and cream cheese. Experience the Mediterranean flair of the Olive Tapenade Canapés, where the savory tapenade is complemented by the briny flavor of olives. Take a bite of the Prosciutto-Wrapped Asparagus Canapés, where the salty prosciutto and tender asparagus create a harmonious balance. Delight in the freshness of the Cucumber Canapés with Shrimp and Avocado, where the crisp cucumber and creamy avocado provide a refreshing contrast to the succulent shrimp.
With our easy-to-follow instructions and a touch of culinary creativity, you can impress your guests with these delightful canapés. So gather your ingredients, choose your favorite recipes, and embark on a culinary journey that will leave a lasting impression.
CUCUMBER CANAPES
I always get requests for the recipe for these canapes whenever I serve them. They're delicate finger sandwiches with a creamy herb spread and festive red and green garnishes. -Nadine Whittaker, South Plymouth, Massachusetts
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield 2 dozen.
Number Of Ingredients 13
Steps:
- In a blender or food processor, combine the mayonnaise, cream cheese, onion, chives, vinegar, Worcestershire sauce, garlic and seasonings. Cover and process until blended. Cover and refrigerate for 24 hours. , Using a 2-1/2-in. biscuit cutter, cut out circles from bread slices. Spread mayonnaise mixture over bread; top with cucumber slices. Garnish with pimientos and dill.
Nutrition Facts : Calories 120 calories, Fat 9g fat (2g saturated fat), Cholesterol 7mg cholesterol, Sodium 134mg sodium, Carbohydrate 8g carbohydrate (1g sugars, Fiber 1g fiber), Protein 2g protein.
CANAPES WITH GARLIC HERB CREAM CHEESE AND AVOCADO
Steps:
- Slice the bread into 1/3-inch slices (cut on the diagonal if it's a very small baguette to get bigger slices). Place them on a baking sheet and lightly brush both sides with melted butter.
- Bake 5 minutes, or until they are just starting to golden. Let these cool to room temperature.
- Toppings: Cut your avocado in half, remove the pit, spoon the avocado flesh out of the shell and cut avocado into slices. Finely chop both green onions and 1/4 cup of fresh dill.
- Use a fork to mash together 8 oz cream cheese, 1/4 cup chopped dill, chopped green onion and your pressed garlic clove.
- Spread enough herbed cream cheese over each canapé to generously cover the top.
- Top canapés with avocado slices and squeeze a couple drops of lemon juice over the avocado slices (this keeps the avocado from browning), then sprinkle with freshly ground black pepper. Garnish with dill and green onion and you're done! It's best fresh but tastes great even after refrigeration.
CANAPES WITH GREEN SPREAD
Make and share this Canapes with Green Spread recipe from Food.com.
Provided by Millereg
Categories Spreads
Time 15m
Yield 4 canapes, 4 serving(s)
Number Of Ingredients 5
Steps:
- Use blender or food processor to puree all ingredients (except bread) into a smooth paste.
- Trim sliced bread into large square without crusts.
- Place a layer of paste on one slice, top with remaining slice and cut into four squares or triangles.
CANAPéS 101
Canapés are small, prepared and usually decorative foods, held in the fingers and often eaten in one bite. Buffets, cocktail parties, even children's birthday parties lend themselves to small finger foods or hors d'œuvres. I love making a beautiful tray of Canapés to take to a baby shower. The possibilities are endless now, with this easy do-it-yourself database of ideas.
Provided by Susan Feliciano @frenchtutor
Categories Fruit Appetizers
Number Of Ingredients 37
Steps:
- Making a Canapé is as easy as choosing one from Column A, one from Column B, one from Column C, and one from Column D (optional).
- Arrange your base on a pretty tray, covered with foil or paper doilies. Spread each with the spread of your choice. Top with a topping, and garnish as desired.
- Examples: Crostini, spread with cream cheese, topped with tiny shrimp, and sprinkled with chives. Ritz crackers spread with almond butter, topped with a pear slice and sprinkled with cinnamon. A round slice of cucumber, spread with deviled ham, topped with half a tiny tomato, sprinkled with black pepper. Cut a small sweet pepper in half lengthwise, stuff with a cheese spread, top with a small dollop of hot pepper jelly. The possibilities are endless. Have fun with this!
Tips:
- Choose high-quality ingredients: Use fresh, flavorful ingredients to ensure the best taste for your canapés. Opt for ripe avocados, zesty lemons, and aromatic herbs.
- Make the green spread ahead of time: The green spread can be made up to 2 days in advance and stored in an airtight container in the refrigerator. This makes it a great option for parties or gatherings where you need to save time in the kitchen.
- Use a variety of bread or crackers: Experiment with different types of bread or crackers to complement the green spread. Some popular choices include baguette slices, crostini, or whole-wheat crackers.
- Garnish with fresh herbs or edible flowers: Add a pop of color and flavor to your canapés by garnishing them with fresh herbs such as chives, dill, or cilantro. Edible flowers like pansies or nasturtiums can also add a beautiful touch.
- Serve immediately: Canapés are best enjoyed when served immediately. This ensures that the bread or crackers stay crispy and the green spread remains fresh and flavorful.
Conclusion:
Green spread canapés are a delightful and versatile appetizer that can be enjoyed on any occasion. With their vibrant color, refreshing taste, and endless topping possibilities, these canapés are sure to impress your guests. Whether you're hosting a party or simply looking for a tasty snack, these canapés are a perfect choice. So gather your ingredients, let your creativity flow, and enjoy the process of making these delicious treats!
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