Best 2 Campfire Orange Cake Recipes
**Campfire Orange Cake: A Delightful Treat for Outdoor Gatherings**
Indulge in the tantalizing flavors of campfire orange cake, a delectable dessert perfect for your next outdoor adventure. This easy-to-make recipe transforms simple ingredients into a moist, flavorful cake that will be the star of your campfire gathering. With a zesty orange glaze that adds a burst of citrusy sweetness, this cake is sure to satisfy every sweet tooth. Whether you're camping in the wilderness or enjoying a backyard bonfire, this campfire orange cake will be a hit with friends and family alike.
**Recipes Included:**
1. **Classic Campfire Orange Cake:** This traditional campfire orange cake recipe is a must-try for any outdoor enthusiast. With a simple batter made from flour, sugar, baking powder, eggs, and butter, this cake is easy to prepare and can be cooked over the campfire using a Dutch oven.
2. **Dutch Oven Orange Cake with Cream Cheese Glaze:** Elevate your campfire orange cake experience with this indulgent recipe. A luscious cream cheese glaze adds a creamy, tangy flavor that complements the zesty orange cake perfectly.
3. **Campfire Orange Cupcakes:** For a fun twist on the classic campfire orange cake, try these bite-sized cupcakes. They're perfect for serving at picnics, potlucks, or any outdoor gathering where you want to share a sweet treat.
4. **Gluten-Free Campfire Orange Cake:** This recipe caters to those with gluten sensitivities or allergies. Using gluten-free flour and other gluten-free ingredients, this cake ensures that everyone can enjoy the deliciousness of campfire orange cake.
5. **Vegan Campfire Orange Cake:** For those following a vegan lifestyle, this recipe offers a delightful plant-based alternative to the classic campfire orange cake. With the use of vegan butter, milk, and eggs, this cake is just as moist and flavorful as the traditional version.
6. **Campfire Orange Cake with Chocolate Chips:** Add a touch of indulgence to your campfire orange cake with this chocolate chip variation. Semisweet chocolate chips are folded into the batter, creating a delightful combination of citrus and chocolate flavors.
7. **Campfire Orange Cake with Candied Orange Peel:** Elevate your campfire orange cake with the addition of candied orange peel. This sweet and chewy ingredient adds a burst of citrusy flavor and texture to every bite.
8. **Campfire Orange Upside-Down Cake:** This unique take on campfire orange cake features a caramelized orange topping that creates a stunning visual presentation. The oranges are cooked in a skillet over the campfire before being topped with the cake batter and baked to perfection.
With so many delicious variations to choose from, you're sure to find a campfire orange cake recipe that suits your taste and dietary preferences. Gather your friends and family around the campfire, and enjoy the sweet, citrusy goodness of this delightful dessert.
CAMPFIRE ORANGE CAKE
When I was a child, my mother made orange cake every time we went camping. She would scoop out an orange, fill it with (I think) white jiffy cake mix, wrap it in foil and put it it the campfire to bake. They were wonderful!
Provided by JenniferYana
Categories Dessert
Time 30m
Yield 6 serving(s)
Number Of Ingredients 2
Steps:
- You could probably do this with any cake mix. Foil is nice (keeps ash out), but apparently not necessary unless you are worried about burning the bottom of the orange cups. Follow the directions on the package for the cake batter and do like below:.
- Gingerbread Cups Halve and clean inside of oranges out. Prepare a package of gingerbread mix, fill cups 3/4 full.
- Place cups in a bed of coals, not too hot. Bake slowly, turning around from time to time.
Nutrition Facts : Calories 332.5, Fat 9.6, SaturatedFat 2.4, Sodium 453.6, Carbohydrate 59.2, Fiber 2.8, Sugar 38.3, Protein 3.6
CAMPFIRE ORANGE RIND CAKE
In the LDS Church, every summer the young woman go to camp for about 5 days. In some campgrounds, there were meals prepared for us, but in the year that I was 16 we learned to make our own food in the campfire. Now when we go camping with my young family, it is such a fun treat that my kids love to make and to see the end result of cake being cooked in an orange rind! This should make about 12-15 orange rind cakes depending on the size of oranges that you have. When they are done cooking, you eat the cake out of the rind and it is so much fun! When we made it, we used a white cake mix, but I suppose you could use chocolate and see how it will be. Enjoy!
Provided by LDSMom128
Categories Dessert
Time 1h15m
Yield 12-15 Cakes
Number Of Ingredients 6
Steps:
- Prepare the oranges by cutting off one end. Save the parts cut off for later. Remove the pulp from the oranges, but leave the rinds intacts!
- Make the cake batter with the cake mix, eggs, oil, and water. Stir well.
- Pour the cake batter in the orange rinds, about 1/2 full. Put the tops of the oranges back on the orange. Wrap the oranges in aluminum foil.
- Lay the wrapped oranges into the hot coals from a campfire. Cook for about an hour or until the cakes are cooked through.
- Enjoy Eating out of the orange rind!
Nutrition Facts : Calories 342.8, Fat 15.2, SaturatedFat 2.3, Cholesterol 52.9, Sodium 302.5, Carbohydrate 48.9, Fiber 3.5, Sugar 35.7, Protein 4.7
Tips:
- For the best flavor, use fresh oranges with a bright, vibrant color.
- If you don't have a Dutch oven, you can also use a large cast iron skillet.
- Be careful not to overcook the cake. It should be cooked through but still moist.
- Serve the cake warm with a scoop of vanilla ice cream or whipped cream.
Conclusion:
This campfire orange cake is a delicious and easy-to-make dessert that is perfect for any occasion. With its moist texture, sweet orange flavor, and crunchy sugar topping, this cake is sure to be a hit with everyone who tries it. So next time you're camping, be sure to give this recipe a try.
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