Best 4 Campfire Hamburger And Beans Recipes
Indulge in a delightful culinary journey with our campfire hamburger and beans recipes, a harmonious blend of hearty flavors and wholesome ingredients. These recipes bring the essence of outdoor cooking to your kitchen, offering a symphony of tastes that will tantalize your taste buds.
Savor the classic flavor combination in our "Campfire Classic Hamburger and Beans" recipe, where juicy ground beef, tender beans, and a blend of aromatic spices unite to create a hearty and comforting dish. Take your taste buds on an adventurous ride with our "Southwestern Hamburger and Bean Skillet", where a symphony of spices like chili powder, cumin, and paprika dance with succulent ground beef and tender beans. If you prefer a vegetarian twist, our "Veggie-Packed Hamburger and Bean Chili" is a delightful symphony of flavors, featuring a medley of colorful vegetables, hearty beans, and a rich tomato-based broth.
Looking for a unique twist? Try our "One-Pot Hamburger and Bean Jambalaya", a vibrant fusion of Louisiana flavors where tender ground beef, hearty beans, and an array of vegetables harmoniously blend with aromatic Cajun spices. And for a taste of the Mediterranean, our "Greek-Style Hamburger and Bean Stew" is a delectable journey, showcasing succulent ground beef, tender beans, and a delightful blend of herbs and spices that will transport your taste buds to the shores of Greece. Each recipe offers a distinct flavor profile, yet they all share the common thread of using hamburger and beans as their base, ensuring a satisfying and delicious meal every time.
CAMPFIRE BEANS
Served with cheese-topped corn bread, this is delicious!-Flo Rahn, Hillsboro, Kansas
Provided by Taste of Home
Categories Dinner
Time 1h15m
Yield 12 servings.
Number Of Ingredients 15
Steps:
- In a large bowl, combine the first eight ingredients; mix well. Add cooked beef, bacon and bratwurst. Stir in all of the beans. , Pour into a 2-qt. baking dish. Bake, uncovered, at 350° for 1 hour or until heated through.
Nutrition Facts :
CAMPFIRE BEANS
Provided by Ree Drummond : Food Network
Categories side-dish
Time 4h40m
Yield 12 servings
Number Of Ingredients 8
Steps:
- Rinse the beans under cold water, sorting out any rocks or particles. Place the beans in a stockpot with the ham hock and cover with water by 2 inches. Bring to a boil, and then reduce to a simmer. Cover the pot and simmer for 2 hours, checking occasionally to make sure the water level is fine. Add more water as needed.
- Throw in the garlic, red bell peppers and onions. Cover and continue cooking for another hour or two, remembering to check the water level.
- Add the chili powder, black pepper, and salt (or more to taste). Then cover and cook until the beans are lovely and tender, another 20 to 30 minutes. The liquid should be very thick and stew-like, not thin like a soup.
- Serve with cornbread as a meal, or spoon on top of nachos, tacos, etc.
HOMESTEAD COWBOY BEANS
I have an enormous family and all of the men go trail riding several times a year and these beans are one of the things they look forward to. My aunts and I put together their favorite combination several years ago, and have it ready at their camp, and they are some happy cowboys! You can mix different beans to your liking (lima, kidney, etc.), but the boys in our family like this mixture the best.
Provided by appledumplin
Categories Meat and Poultry Recipes Pork
Time 4h20m
Yield 12
Number Of Ingredients 9
Steps:
- Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned and crispy, 10 to 12 minutes. Drain bacon slices on paper towels and crumble when cool enough to handle.
- At the same time, heat another large skillet over medium-high heat. Cook and stir ground beef in the hot skillet until browned and crumbly, 5 to 7 minutes. Drain and discard grease.
- Place bacon, ground beef, onion, ketchup, and brown sugar in a slow cooker; mix well. Add baked beans, Great Northern beans, pinto beans, and pork and beans.
- Cook on Low, stirring often, about 4 hours.
Nutrition Facts : Calories 535.9 calories, Carbohydrate 65.5 g, Cholesterol 62.5 mg, Fat 18.5 g, Fiber 12.1 g, Protein 32 g, SaturatedFat 6.8 g, Sodium 1222.4 mg, Sugar 21.4 g
CAMPFIRE BEAN 'N' HAM SOUP
These are the best beans and ham you'll ever taste-bar none! Friends rave about this hearty soup that I serve hot off the grill. For easy cleanup, consider covering the outside of your Dutch oven with heavy-duty foil first. -Tom Greaves, Carrollton, Illinois
Provided by Taste of Home
Categories Lunch
Time 1h45m
Yield 12 servings (3 quarts).
Number Of Ingredients 9
Steps:
- Place beans in an ovenproof Dutch oven; add enough water to cover by 2 in. Bring to a boil; boil for 2 minutes. Remove from the heat; cover and let stand for 1-4 hours or until beans are softened., Chop 1 onion; slice second onion and separate into rings. Set onions aside. Drain and rinse beans, discarding liquid. Return beans to the pan. Add reserved onions; stir in the remaining ingredients. Cover pan and place on the grill rack over indirect medium heat., Cover grill; cook for 1 hour or until beans are almost tender. Uncover Dutch oven; cover grill and cook 30 minutes longer or until beans are tender. Discard ham hocks.
Nutrition Facts : Calories 197 calories, Fat 3g fat (1g saturated fat), Cholesterol 28mg cholesterol, Sodium 612mg sodium, Carbohydrate 26g carbohydrate (3g sugars, Fiber 7g fiber), Protein 19g protein. Diabetic Exchanges
Tips:
- Use high-quality ground beef for the best flavor.
- Season the beef well with salt, pepper, and garlic powder.
- Brown the beef over medium-high heat until it is no longer pink.
- Drain the excess grease from the beef.
- Use canned beans for convenience, or cook your own beans from scratch.
- Rinse the beans well before using.
- Add the beans, tomatoes, corn, and chili powder to the beef.
- Bring the mixture to a boil, then reduce heat and simmer for 30 minutes.
- Serve the hamburger and beans hot, with your favorite toppings.
Conclusion:
Campfire hamburger and beans is a classic comfort food that is perfect for a camping trip, a backyard barbecue, or a weeknight dinner. It is easy to make and can be tailored to your own taste preferences. With a few simple ingredients, you can create a delicious and satisfying meal that the whole family will enjoy. So next time you are looking for a quick and easy meal, give campfire hamburger and beans a try.
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