Best 2 Campfire Casseroles Recipes

In the culinary world, campfire casseroles stand out as delectable dishes that blend the rustic charm of outdoor cooking with the comforting goodness of hearty ingredients. These one-pot wonders are not only easy to prepare but also versatile enough to accommodate a wide range of flavors and dietary preferences.

From the classic Dutch oven lasagna to the tantalizing chicken pot pie, these campfire casseroles offer something for every taste. Whether you're a seasoned camper looking for a hearty meal by the fire, or a home cook seeking a unique twist on classic comfort food, these recipes are sure to inspire your next culinary adventure.

Let's cook with our recipes!

CAMPFIRE CASSEROLE

Campfire Casserole image

With three different meats and four kinds of beans, this casserole really satisfies. Serve it with cheese-topped corn bread for a complete meal.

Provided by Taste of Home

Categories Dinner

Time 1h15m

Yield 7 servings.

Number Of Ingredients 15

Ingredients

1/3 cup packed brown sugar
1/2 cup ketchup
1 teaspoon ground mustard
1/2 cup barbecue sauce
1/3 cup sugar
1/2 teaspoon chili powder
1/2 teaspoon salt
1/4 teaspoon pepper
1/2 pound ground beef, cooked and drained
1/2 pound bacon, cooked and crumbled
1/2 pound fully cooked bratwurst links, cut into 1-inch slices
1 can (16 ounces) kidney beans, rinsed and drained
1 can (16 ounces) pork and beans
1 can (16 ounces) chili beans, undrained
1 can (15-1/4 ounces) lima beans, rinsed and drained

Steps:

Preheat oven to 350°. In a large bowl, combine the first 8 ingredients. Add beef, bacon and bratwurst. Stir in beans. Pour into a greased 2-qt. baking dish. , Bake, uncovered, until heated through, about 1 hour.

Nutrition Facts :

MARTY'S CAMPFIRE CASSEROLE

marty's campfire casserole image

its fast and easy for me to make. everybody that ive fixed it for wants the recipe. the recipe was given to me from a friend that found it in a cook book that featured the singing cowboy , and marty robbins sent this in. this came from a good friend that gave it to me, he got it from old cookbook that featured the singing cowboys this recipe was sent in by marty robbins. i just love to fix it

Provided by edfergus

Categories Meat

Time 1h

Yield 4 serving(s)

Number Of Ingredients 9

Ingredients

1 lb ground beef
1 medium onion, chopped
2 teaspoons cumin
1 -3 teaspoon ground red pepper (optional)
2 teaspoons oregano
1 -2 potato, shredded with a grater (how many depends on size)
vegetable oil (optional)
6 eggs, beaten
salt and pepper

Steps:

brown meat, onion, spices in a large skillet;drain.
add the poato to the meat, stir briskly to keep from sticking.
add a small amount of vegetable oil if necessary.
add eggs to mixture when potatoes are brown.
continue to stir until eggs are done.
salt and pepper to taste.

Tips:

Use heavy-duty foil to make your casserole dish. This will help prevent leaks and keep your food warm.
Use a variety of ingredients to create a flavorful and satisfying casserole. Consider using a combination of meats, vegetables, and cheeses.
Cook your casserole over a bed of hot coals. This will help distribute the heat evenly and prevent your food from burning.
Cover your casserole with foil before placing it over the coals. This will help trap the heat and cook the food evenly.
Cook your casserole for the recommended amount of time. Overcooking can dry out the food and make it tough.

Conclusion:

Campfire casseroles are a delicious and easy way to enjoy a meal outdoors. With a little planning and preparation, you can create a variety of tasty dishes that will be sure to please everyone in your group. So next time you're planning a camping trip, be sure to add a campfire casserole to your menu.