Best 3 Campbells Smoky Maple Chicken Rice Recipes
Indulge in the smoky and sweet flavors of this delectable Campbell's Smoky Maple Chicken and Rice dish, a perfect blend of savory chicken, fluffy rice, and a rich maple-infused sauce. This easy-to-make recipe promises a satisfying meal experience with its tender chicken smothered in a luscious smoky maple glaze, complemented by the fluffy texture of the rice. Discover additional variations within the article, including a one-pot version for added convenience and a zesty lemon-herb twist for a refreshing flavor profile. Each recipe offers a unique culinary journey, ensuring that there's something to suit every taste preference. Get ready to tantalize your taste buds with this flavor-packed dish that will become a family favorite.
Let's cook with our recipes!
CAMPBELL'S® ONE-PAN CHICKEN FRIED RICE
This one-pot version of fried rice doesn't require cooking the rice ahead of time - it cooks right in the skillet, absorbing all the delicious sauce, in 30 minutes.
Provided by Campbell's Canada
Categories Trusted Brands: Recipes and Tips
Time 29m
Yield 4
Number Of Ingredients 9
Steps:
- Heat oil in large non-stick skillet over medium-high heat. Stir-fry chicken 6 minutes, or until browned. Add light parts of onions, garlic, and ginger; stir-fry for 1 minute.
- Add broth and rice; cover with tightly fitting lid. Cook over medium-low heat 15 minutes or until rice is tender and all of the broth has been absorbed, adding broccoli and peas in last 3 minutes of cooking. Remove from heat.
- Let stand, covered, 2 minutes. Remove lid; fluff with fork and sprinkle with green parts of onions.
CAMPBELL'S® CHEESY CHICKEN AND RICE CASSEROLE
So many favorite flavors and ingredients--chicken, Cheddar cheese, and vegetables--are in this one easy casserole.
Provided by Campbell's Kitchen
Categories Trusted Brands: Recipes and Tips Campbell's Kitchen
Time 50m
Yield 6
Number Of Ingredients 7
Steps:
- Stir the soup, water, rice, vegetables and onion powder in a 12 x 8 inch shallow baking dish.
- Top with chicken. Season chicken as desired. Cover.
- Bake at 375 degrees F for 45 minutes or until done. Top with cheese.
CAMPBELL'S® SMOKY MAPLE CHICKEN & RICE
This all-in-one chicken and rice skillet has loads of sweet maple and bacon flavor.
Provided by Campbell's Canada
Categories Trusted Brands
Time 30m
Yield 4
Number Of Ingredients 10
Steps:
- Season the chicken as desired. Heat the oil in a large, deep non-stick skillet over medium-high heat. Add the chicken and cook 4 minutes per side, or until browned and cooked through. Transfer to a plate and keep warm.
- Add the carrots and garlic and saute for 1 minute, or until fragrant.
- Stir in the soup, water, maple syrup, and mustard; heat to a boil. Stir in the rice. Cover with a lid, reduce and simmer, stirring occasionally, 10 minutes.
- Stir in corn. Return the chicken to the skillet. Cook, covered, until the rice is tender, 3 minutes. Remove from the heat. Let stand, covered, for 5 minutes or until the liquid is absorbed.
Tips:
- Use a large skillet: This will help to prevent the chicken and rice from sticking and will also ensure that the chicken is evenly cooked.
- Cook the chicken over medium heat: This will help to prevent the chicken from burning.
- Stir the rice frequently: This will help to prevent the rice from sticking to the bottom of the skillet and will also help to ensure that the rice is evenly cooked.
- Add the sauce to the skillet towards the end of the cooking time: This will help to prevent the sauce from burning.
- Serve the chicken and rice immediately: This will help to ensure that the chicken and rice are hot and flavorful.
Conclusion:
This Campbell's Smoky Maple Chicken and Rice recipe is an easy and delicious meal that is perfect for a weeknight dinner. The chicken is tender and flavorful, the rice is fluffy and moist, and the sauce is sweet and smoky. This recipe is sure to be a hit with your family and friends.
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