Craving a hearty and comforting meal that's bursting with flavor? Look no further than Campbell's Golden Chicken with Noodles, a classic dish that has been a family favorite for generations. This iconic recipe combines tender chicken, golden egg noodles, and a creamy, flavorful sauce, creating a culinary experience that's both satisfying and nostalgic.
In this article, we present three variations of this timeless dish: the traditional Campbell's Golden Chicken with Noodles, a slow-cooker version for effortless preparation, and a one-pot rendition for a quick and easy weeknight meal. Each recipe offers its own unique twist on this classic, ensuring that there's a perfect option for every taste and preference.
GOLDEN NOODLES WITH CHICKEN
For a gluten-free version, toss the shallots in cornstarch rather than flour.
Provided by campbells
Number Of Ingredients 14
Steps:
- Make the fried shallots: In a small skillet, heat ¼-inch of oil until shimmering. Working in small batches, add a handful of shallots, and cook, turning frequently, until golden, about 1 minute. Using a slotted spoon, transfer fried shallots to a paper towel lined plate.
- Make the soup: In a medium pot, heat the oil over medium-high. Add the chicken and brown on both sides, about 4 minutes per side. Remove the chicken to a plate.
- Reduce the heat to medium and add the ginger, turmeric, and cumin. Cook, stirring constantly, until fragrant, about 1 minute.
- Pour the broth into the pot and return the chicken. Bring to a boil and then reduce to medium-low. Cover and gently simmer until the chicken breasts are just cooked through, about 10 to 12 minutes. Turn off heat. Using tongs or a slotted spoon remove the chicken breast to a plate and let cool slightly. Discard skin and bones and shred chicken meat. Keep warm.
- Meanwhile, bring a large pot of salted water to a boil. Add the rice noodles or thin spaghetti and cook until al dente per package instructions. Drain.
- Add noodles to broth and serve brothy noodles topped with pulled chicken, herbs, fried shallots, and black pepper.
GOLDEN CHICKEN WITH NOODLES
You can do other fun things while this delightful chicken cooks itself in the slow cooker, making a fabulous sauce in the process.
Categories golden chicken with noodles
Time 7h5m
Yield 8
Number Of Ingredients 9
Steps:
- Stir the soup, water, lemon juice, mustard, garlic powder and carrots in a 3 1/2-quart slow cooker. Add the chicken and turn to coat.
- Cover and cook on LOW for 7 to 8 hours* or until the chicken is cooked through. Serve with the noodles. Sprinkle with the parsley.
- *Or on HIGH for 4 to 5 hours.
- Serving Suggestion: Serve with buttered peas. For dessert serve with butterscotch pudding garnished with whipped topping.Using Campbell's® Condensed 98% Fat Free Cream of Chicken Soup: Calories 332, Total Fat 6g, Saturated Fat 2g, Cholesterol 102mg, Sodium 530mg, Total Carbohydrate 35g, Dietary Fiber 4g, Protein 32g, Vitamin A 260%DV, Vitamin C 11%DV, Calcium 5%DV, Iron 13%DV
Nutrition Facts : Calories 363 calories
CROCK POT GOLDEN CHICKEN WITH NOODLES (CAMPBELL'S)
Make and share this Crock Pot Golden Chicken With Noodles (Campbell's) recipe from Food.com.
Provided by AZRT8871
Categories One Dish Meal
Time 8h15m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Mix soup, water, lemon juice, mustard, garlic and carrots in slow cooker.
- Add chicken and turn to coat.
- COVER and cook on LOW 7 to 8 hours.
- or until done.
- SERVE over noodles.
- Sprinkle with parsley.
- Serves 8.
CAMPBELL'S GOLDEN CHICKEN WITH NOODLES
Steps:
- Mix soup, water, lemon juice, mustard, garlic and carrots in slow cooker. Add chicken and turn to coat.
- Cover and cook on LOW 7 to 8 hours or until done.
- Serve over noodles, Sprinkle with parsley.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
Tips:
- Make sure to use a large pot or Dutch oven to cook the chicken and noodles, as they will expand during cooking.
- If you don't have any egg noodles on hand, you can substitute another type of pasta, such as macaroni or spaghetti.
- Feel free to add other vegetables to the soup, such as diced carrots, celery, or peas.
- For a creamier soup, stir in 1/2 cup of milk or cream before serving.
- Season the soup to taste with salt and pepper.
Conclusion:
Campbell's Golden Chicken with Noodles is a classic comfort food that is easy to make and loved by people of all ages. With its simple ingredients and delicious flavor, this soup is sure to become a family favorite. So next time you're looking for a quick and easy meal, give this recipe a try. You won't be disappointed!
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