Indulge in the vibrant flavors of the Caribbean with Calypso Rice, a delectable dish that captures the essence of paradise. This aromatic rice dish is a harmonious blend of long-grain rice, succulent shrimp, and an array of tropical ingredients, resulting in a symphony of flavors that will tantalize your taste buds. Calypso Rice is a versatile dish that can be enjoyed as a main course or a hearty side, and its vibrant colors and enticing aroma make it a captivating addition to any table. Embark on a culinary adventure with Calypso Rice and let its vibrant flavors transport you to the sun-kissed shores of the Caribbean.
This article features a collection of Calypso Rice recipes, each offering a unique twist on this classic dish. The first recipe is a traditional Calypso Rice, showcasing the harmonious blend of long-grain rice, succulent shrimp, and an array of tropical ingredients. The second recipe introduces a vegetarian variation, featuring tender vegetables and a flavorful coconut milk broth. For a more indulgent experience, the third recipe elevates the dish with the addition of grilled lobster and a creamy Creole sauce. And for those seeking a flavorful side dish, the fourth recipe presents a Calypso Rice Pilaf, a fluffy and aromatic rice dish infused with Caribbean spices. Whether you're craving a hearty main course or a vibrant side, these Calypso Rice recipes promise an unforgettable culinary experience.
CALYPSO RICE
This rice is good in the winter to bring a hint of the Caribbean to your life! My family especially likes it with Sweet and Spicy Pork Cubes.
Provided by Judedeva
Categories Rice
Time 40m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- In a medium saucepan, bring broth and pineapple juice to a boil over high heat.
- Add remaining ingredients except parsley.
- Reduce heat to low and cook, covered, for 20 minutes.
- Remove from heat and let stand, covered for 5 minutes or until all liquid is absorbed.
- Fluff rice with a fork and serve with fresh parsley prinkled on top, if desired.
CALYPSO RICE
Colorful Caribbean vegetable paella side dish adapted from a National Honey Board Recipe Side dish to Caribbean Honey-Spiced Amberjack with Mango Salsa
Provided by docholliday
Categories Rice
Time 1h10m
Yield 14 1 cup servings, 10 serving(s)
Number Of Ingredients 11
Steps:
- In a large saucepan with tight-fitting lid, heat oil over medium heat. Add rice; cook and stir 3 minutes or until rice be-gins to brown.
- Add honey, garlic, salt and thyme; cook and stir 1 minute.
- Add broth, Tabasco, greens, squash and tomatoes. Bring to a boil; cover and re-duce heat to low.
- Simmer 15 to 20 minutes or until most of the liquid has been absorbed.
- Remove from heat; let stand 5 minutes. Fluff with fork before serving.
CALYPSO RICE
Categories Side
Number Of Ingredients 10
Steps:
- In a medium saucepan, bring broth and pinapple juice to a boil over high heat. Stir in the remaining ingredients except parsley. Reduce heat to low and cook covered for 20 minutes. Remove from heat and let stand, covered for 5 minutes, or until all liquid is absorbed. Fluff rice with a fork and serve with fresh parsley sprinkled on top.
Tips:
- Use high-quality ingredients for the best flavor. This includes using fresh vegetables, herbs, and spices.
- Rinse the rice thoroughly before cooking to remove any starch. This will help prevent the rice from sticking together.
- Use a heavy-bottomed pot to cook the rice. This will help distribute the heat evenly and prevent the rice from burning.
- Bring the water to a boil before adding the rice. This will help prevent the rice from becoming mushy.
- Reduce the heat to low once the water has come to a boil and cover the pot with a lid. This will help the rice cook evenly.
- Do not stir the rice while it is cooking. This will break up the grains and make the rice mushy.
- Once the rice is cooked, remove it from the heat and let it stand for a few minutes before serving. This will help the rice absorb any excess moisture.
Conclusion:
Calypso rice is a delicious and versatile dish that can be enjoyed with a variety of different dishes. It is a great way to add some flavor and texture to your meals. Whether you are making it for breakfast, lunch, or dinner, calypso rice is sure to be a hit. So next time you're looking for a new and exciting side dish, give calypso rice a try.
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