Best 4 California Flatbread Recipes
**California Flatbread: A Culinary Journey Through Freshness and Flavor**
Indulge in the vibrant flavors of California with our collection of delectable flatbread recipes. These flatbreads are not just a meal; they are an expression of California's culinary spirit, where fresh, local ingredients take center stage. From the classic Margherita flatbread to innovative creations like the Grilled Peach and Goat Cheese flatbread, our recipes offer a delightful array of flavors that will tantalize your taste buds. Each recipe is carefully crafted to showcase the unique bounty of California's farms and markets, ensuring a burst of freshness in every bite. Prepare to embark on a culinary adventure that celebrates the vibrant spirit of California's cuisine.
CALIFORNIA CHICKEN FLATBREAD WITH CHIPOTLE RANCH SAUCE
California chicken flatbread with juicy chicken, bacon, avocado, red peppers, cilantro, and creamy chipotle ranch sauce!
Provided by Tiffany
Categories Appetizer
Time 30m
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees. Season chicken with salt and pepper to taste. Cook in a pan or skillet on the stove over medium-high heat for about 3-4 minutes each side or until cooked through. Dice chicken and set aside.
- Brush flatbread with olive oil. Sprinkle with shredded cheese. Top with chicken, red peppers, and bacon. Place on a lightly greased sheet of foil and bake on the oven rack for 10-15 minutes until cheese is completely melted.
- While flatbread is baking, whisk together ranch dressing and chipotle seasoning. When flatbread is finished baked, top with avocado, cilantro, and crushed red pepper flakes. Drizzle with chipotle ranch dressing and serve immediately.
Nutrition Facts : Calories 333 kcal, Carbohydrate 10 g, Protein 18 g, Fat 25 g, SaturatedFat 5 g, TransFat 1 g, Cholesterol 56 mg, Sodium 446 mg, Fiber 2 g, Sugar 1 g, ServingSize 1 serving
OUR 35+ BEST FLATBREAD RECIPES (+TOMATO, SPINACH, AND ARTICHOKE FLATBREAD)
These options are sure to be a hit. So, gather your family and friends and enjoy. Let us know your thoughts!
Provided by Cassie Marshall
Categories Main Course
Time 33m
Number Of Ingredients 8
Steps:
- Put all ingredients onto the flatbread.
- Bake for 10-12 minutes at 400°F until cheese is melted on top
Nutrition Facts : Calories 230 kcal, ServingSize 1 serving
CALIFORNIA CHICKEN FLATBREAD
Steps:
- Preheat oven to 375. Line a baking sheet with foil or parchment paper.
- Place the flatbread on the baking sheet, and brush the top of the flatbread with olive oil, then sprinkle with salt and pepper.
- Add the cheese, chicken, bacon, and cherry tomatoes, then cook it in the oven for 15 minutes.
- Top with avocado and drizzle with ranch.
- Cut into slices and enjoy!
Nutrition Facts : Calories 705 kcal, Carbohydrate 18 g, Protein 46 g, Fat 51 g, SaturatedFat 14 g, TransFat 1 g, Cholesterol 157 mg, Sodium 920 mg, Fiber 4 g, Sugar 2 g, UnsaturatedFat 28 g, ServingSize 1 serving
EVERYTHING-SPICED FLATBREAD
Provided by Food Network Kitchen
Categories side-dish
Time 35m
Yield 4 servings
Number Of Ingredients 0
Steps:
- Mix 1 1/2 cups flour, 3/4 cup whole-milk yogurt, 2 teaspoons everything seasoning, 1 teaspoon each baking powder and kosher salt and 1/4 teaspoon baking soda with a fork. Cover and let rest, 20 minutes. With floured hands, pat into a 10-by-12-inch rectangle on floured parchment. Bake (on the parchment) on a hot pizza stone at 475˚ until the bottom is browned, 8 minutes. Top with melted butter and more everything seasoning.
Tips:
- Choose the Right Bread: Select a flatbread or pizza dough that is thin and crispy. You can use store-bought or make your own dough.
- Fresh Ingredients: Use fresh, high-quality ingredients for the best flavor. Organic and locally-sourced ingredients are recommended.
- Don't Overcrowd the Flatbread: When adding toppings, be sure not to overload the flatbread. Too many toppings can make it soggy.
- Use a Pizza Stone or Baking Sheet: If you have a pizza stone, use it to bake the flatbread. If not, a baking sheet will work just fine.
- Watch the Cooking Time: Keep an eye on the flatbread while it's baking. It should be cooked until the crust is golden brown and the cheese is melted and bubbly.
Conclusion:
California flatbread is a versatile and delicious dish that can be enjoyed for breakfast, lunch, or dinner. It's also a great way to use up leftover ingredients. With so many topping options to choose from, there's sure to be a combination that everyone will enjoy. So next time you're looking for a quick and easy meal, give California flatbread a try. You won't be disappointed!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
