Best 5 California Coleslaw Recipes
In the realm of refreshing side dishes, California coleslaw stands out as a vibrant and flavorful creation. This delightful salad boasts a crisp and crunchy texture, thanks to the julienned green and red cabbages, carrots, and celery. Tossed in a tangy and creamy dressing made with mayonnaise, vinegar, sugar, mustard, and spices, this coleslaw tantalizes the taste buds with its perfect balance of sweet, sour, and savory notes. It's a versatile dish that complements a wide range of main courses, from grilled meats and fish to veggie burgers and tacos. With its vibrant colors and irresistible taste, California coleslaw adds a touch of freshness and crunch to any meal.
This article presents a collection of California coleslaw recipes that cater to diverse dietary preferences and taste buds. Whether you're a fan of classic coleslaw or prefer a healthier twist, there's a recipe here to satisfy your cravings. From a traditional mayonnaise-based dressing to lighter options using yogurt or avocado, these recipes offer a range of flavors and textures to suit every palate. Discover the perfect California coleslaw recipe to elevate your next meal and impress your friends and family with this delightful and versatile dish.
CALIFORNIA COLESLAW
A sweet summer slaw filled with fresh vegetables. It tastes better the second day after the vegetables have soaked in the marinade.
Provided by ALEXPE
Categories Salad Coleslaw Recipes No Mayo
Time 20m
Yield 6
Number Of Ingredients 10
Steps:
- In a large salad bowl, place the cabbage, onion, green bell pepper, red bell pepper and carrot. Combine the vinegar, sugar, salt, pepper and vegetable oil in the bowl with the vegetables. Toss the mixture until the vegetables are fully coated with the marinade.
Nutrition Facts : Calories 237.1 calories, Carbohydrate 17.4 g, Fat 18.4 g, Fiber 4.2 g, Protein 2.1 g, SaturatedFat 2.9 g, Sodium 223.8 mg, Sugar 12.3 g
CALIFORNIA COLESLAW
I got this recipe from a diabetic cooking class I took. To me this is a very yummy coleslaw. I didn't even really like coleslaw until I had tried this recipe. The recipe calls for liquid sugar substitute to equal 1/4 cup sugar. We used 8 packets of Splenda during the cooking class.
Provided by internetnut
Categories < 15 Mins
Time 15m
Yield 8 serving(s)
Number Of Ingredients 12
Steps:
- Combine first 7 ingredients in a large bowl, stirring well; set aside.
- Combine vinegar and remaining ingredients in a jar; cover tightly, and shake vigorously.
- Pour dressing mixture over vegetables, tossing gently to coat.
- Cover and chill.
- To serve, stir coleslaw lightly and serve with a slotted spoon.
Nutrition Facts : Calories 15.7, Fat 0.1, Sodium 46.2, Carbohydrate 3.4, Fiber 1, Sugar 1.8, Protein 0.6
CALIFORNIA COLESLAW
Another recipe that was in my Sun-Maid Raisin booklet. The dressing has a wonderful blending of flavors for summer cookouts.
Provided by PaulaG
Categories Vegetable
Time 20m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Combine all the salad ingredients in a large bowl.
- Combine the dressing ingredients and blend well.
- Pour dressing over salad, add salt and pper to taste, toss and serve.
Nutrition Facts : Calories 84.8, Fat 1.6, SaturatedFat 0.3, Cholesterol 2.1, Sodium 67.5, Carbohydrate 17.2, Fiber 1.9, Sugar 13.2, Protein 2.2
THE PANTRY RESTAURANT'S COLESLAW (LA, CALIFORNIA)
This is the recipe for the coleslaw served at the Pantry restaurant in Los Angeles. It can also be made using low fat ingredients with good results.
Provided by Sauce Lover
Categories < 15 Mins
Time 10m
Yield 8 serving(s)
Number Of Ingredients 12
Steps:
- Blend together mayonnaise, sugar and vinegar. Add garlic and onion powders, mustard, celery salt, pepper, lemon juice, sour cream and salt. Stir until smooth. Pour over cabbage in large bowl. Toss until cabbage is well coated. Cover and chill until serving time.
Nutrition Facts : Calories 163.2, Fat 10.5, SaturatedFat 3, Cholesterol 12.1, Sodium 257.4, Carbohydrate 17.2, Fiber 2.6, Sugar 10.3, Protein 2.3
ABUELITA'S CALIFORNIA COLESLAW
My mother-in-law brought us this recipe when she came from California to visit us in Tennessee. She said she actually got the recipe from a Tennessee friend, but it was given to her in California. So we have always called it her California Coleslaw. This is a great favorite at church picnics. VARIATIONS: You can use rainbow...
Provided by Susan Feliciano
Categories Other Salads
Time 15m
Number Of Ingredients 14
Steps:
- 1. Break the uncooked Ramen noodles into bite-sized pieces. Reserve the seasoning packet for the dressing. Toss noodles together with the cabbage, chicken, and salad ingredients in a large mixing bowl. Set aside.
- 2. In a pint jar, combine dressing ingredients. Shake well. Pour over salad ingredients and stir well. Taste for salt and add if needed. The Ramen seasoning packet is usually quite enough salt for us.
- 3. Refrigerate until serving time. Best prepared about 4 hours ahead as it gives the flavors time to blend. Refrigerate any leftovers.
Tips:
- For a crunchy coleslaw, use a sharp knife or mandoline to thinly slice the cabbage and carrots.
- To save time, use a pre-shredded cabbage mix.
- Add other vegetables to your coleslaw, such as broccoli, cauliflower, or bell pepper.
- Use a creamy or mayonnaise-based dressing for a classic coleslaw.
- For a lighter coleslaw, use a vinaigrette or yogurt-based dressing.
- Season the coleslaw to taste with salt, pepper, and other spices.
- Let the coleslaw chill for at least 30 minutes before serving to allow the flavors to meld.
Conclusion:
California coleslaw is a delicious and versatile side dish that can be enjoyed at picnics, potlucks, and BBQs. It is also a great way to get your daily dose of vegetables. With so many different variations to choose from, there is sure to be a California coleslaw recipe that everyone will enjoy.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #salads #vegetables #easy #beginner-cook #potluck #picnic #carrots #to-go #3-steps-or-less
You'll also love
