Best 3 Cake Mix Gooey Butter Cookies Recipes
Indulge your sweet cravings with our delectable Cake Mix Gooey Butter Cookies, a symphony of flavors and textures that will transport you to cookie heaven. These cookies seamlessly blend the convenience of a cake mix with the rich, chewy goodness of traditional gooey butter cookies. With just a few pantry staples and our easy-to-follow recipe, you'll have a batch of these irresistible treats ready to savor in no time. But that's not all; this article also features a collection of equally tempting recipes, each offering a unique twist on the classic gooey butter cookie. Explore variations like the Cream Cheese Gooey Butter Cookies, bursting with a tangy cream cheese filling, or the irresistible Chocolate Chip Gooey Butter Cookies, studded with pockets of rich chocolate chips. For those with a sweet tooth, the Salted Caramel Gooey Butter Cookies offer a delightful balance of sweet and salty flavors. And if you're looking for a gluten-free option, our Gluten-Free Gooey Butter Cookies have you covered without compromising on taste. Whichever recipe you choose, prepare to embark on a delightful journey of flavors and textures that will leave you craving more.
Here are our top 3 tried and tested recipes!
GOOEY BUTTER COOKIES
If you like Gooey Butter Cake you will love these cookies. You can't stop eating them.
Provided by SOAP
Categories Desserts Cookies Drop Cookie Recipes
Time 18m
Yield 24
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a medium bowl, cream together the cream cheese and butter. Stir in the egg and vanilla. Add cake mix, and stir until well blended. Roll into 1inch balls and roll the balls in the confectioners' sugar. Place 1 inch apart onto an ungreased cookie sheet.
- Bake for 10 to 13 minutes in the preheated oven. Remove from baking sheets to cool on wire racks.
Nutrition Facts : Calories 167.5 calories, Carbohydrate 18.3 g, Cholesterol 28.6 mg, Fat 9.8 g, Fiber 0.2 g, Protein 2 g, SaturatedFat 4.9 g, Sodium 199.3 mg, Sugar 1.3 g
GOOEY BUTTER CAKE III
This cake uses a cake mix to make a crust, over which there is a cream cheese layer. Easy to make.
Provided by Barbara
Categories Desserts Cakes Cake Mix Cake Recipes
Yield 18
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Mix cake mix, melted butter, 1 teaspoon vanilla, and 2 eggs with a spoon. Pat into a 9x13-inch pan.
- Mix cream cheese, remaining 2 eggs, and remaining 1 teaspoon vanilla with an electric mixer. Slowly beat in confectioner's sugar. Pour over cake layer.
- Bake for 40 to 45 minutes. Cool.
Nutrition Facts : Calories 333.7 calories, Carbohydrate 49.5 g, Cholesterol 69.2 mg, Fat 13.9 g, Fiber 0.3 g, Protein 3.7 g, SaturatedFat 6.8 g, Sodium 277.7 mg, Sugar 38.7 g
GOOEY BUTTER COOKIES
As a native of St. Louis, I wanted to make a cookie version of the famous gooey butter cake. And although many gooey butter cake recipes use a cake mix, my cookies are made from scratch.-Julia Nouss, Richmond, Virginia
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 5 dozen.
Number Of Ingredients 9
Steps:
- Preheat oven to 350°. Beat butter, cream cheese and granulated sugar until blended. Beat in egg and vanilla. In another bowl, whisk flour, milk powder and baking powder; gradually beat into creamed mixture. Chill dough 30 minutes or until slightly firm., Scoop level tablespoonfuls of dough; roll in confectioners' sugar. Place 1 in. apart on parchment-lined baking sheets. Bake until light brown, 10-12 minutes. Remove from pans to wire racks to cool.
Nutrition Facts : Calories 70 calories, Fat 3g fat (2g saturated fat), Cholesterol 11mg cholesterol, Sodium 50mg sodium, Carbohydrate 10g carbohydrate (6g sugars, Fiber 0 fiber), Protein 1g protein.
Tips:
- Use a cake mix that you like. There are many different flavors of cake mix available, so you can choose one that you know your family and friends will enjoy.
- Don't overmix the dough. Overmixing will make the cookies tough. Mix the dough just until the ingredients are combined.
- Chill the dough before baking. Chilling the dough will help the cookies hold their shape and prevent them from spreading too much in the oven.
- Bake the cookies until they are just set. The cookies should be slightly golden brown around the edges and the tops should be matte.
- Let the cookies cool completely before frosting them. This will help the frosting set properly.
Conclusion:
Cake mix gooey butter cookies are a delicious and easy-to-make treat that are perfect for any occasion. With just a few simple ingredients, you can create a batch of cookies that everyone will love. So next time you're in the mood for something sweet, give this recipe a try.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
