Indulge in the spirit of Christmas with a delightful assortment of cookies that capture the magic and warmth of the festive season. This collection of recipes transforms simple cake mix into an array of delectable treats, offering something for every palate and preference. From classic favorites like chewy Chocolate Chip Cookies and soft and fluffy Funfetti Cookies to unique creations such as Red Velvet Crinkle Cookies and Gingerbread Cookies, this article has it all. With step-by-step instructions and helpful tips, you'll be able to whip up these delicious cookies in no time, filling your home with the aromas of Christmas cheer.
Buckle up for a culinary adventure as we explore the enticing world of cake mix Christmas cookies. With easy-to-follow instructions, you'll be transforming simple cake mix into extraordinary holiday treats. From classic favorites like Chocolate Chip and Funfetti Cookies to unique creations like Red Velvet Crinkle Cookies and Gingerbread Cookies, this collection of recipes has something for everyone. Each recipe is carefully crafted to deliver the perfect balance of flavors and textures, ensuring a delightful experience with every bite.
CAKE MIX CHRISTMAS COOKIES RECIPE
These Cake Mix Christmas Cookies are a festive, quick treat that is perfect for a holiday party, as a gift for neighbors, or to leave out for Santa on Christmas Eve.
Provided by Camille Beckstrand
Categories Dessert
Time 25m
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees.
- In a large bowl, mix together dry cake mix (don't prepare it as called for on the back of the box), vegetable oil, vanilla, and eggs. The dough will be very thick.
- Fold in the M and M candies.
- Roll the dough into 1" balls and place on an ungreased cookie sheet.
- Bake for 9-11 minutes and remove from oven. Let cookies cool for 2-3 minutes on the cookie sheet, then move them to a wire rack to finish cooling.
Nutrition Facts : Calories 154 kcal, Carbohydrate 19 g, Protein 2 g, Fat 8 g, SaturatedFat 2 g, TransFat 1 g, Cholesterol 17 mg, Sodium 160 mg, Fiber 1 g, Sugar 12 g, UnsaturatedFat 4 g, ServingSize 1 serving
CHRISTMAS CAKE COOKIES
Provided by Ree Drummond : Food Network
Categories dessert
Time 11h
Yield 24 cookies
Number Of Ingredients 18
Steps:
- For the cookie: Whisk together the flour, baking powder, baking soda and salt in a bowl.
- In the bowl of a stand mixer with the paddle attachment, cream together the granulated sugar, butter and shortening. Add the eggs 1 at a time, mixing well between additions. Add the vanilla extract and vanilla seeds and mix well. Add the sour cream and mix until just combined. Add the dry ingredients to the wet ingredients and beat on low until just mixed through; the dough will be sticky. Shape into a rectangle and wrap in plastic wrap. Refrigerate for a couple of hours or overnight.
- When ready to bake, preheat the oven to 350 degrees F. Line 2 baking sheets with parchment or silicone baking mats.
- Roll out the dough on a floured surface about 1/4 inch thick and cut into 2 1/2-inch rounds. Place the rounds on the prepared baking sheets. Bake until the cookies are puffed and cooked through but have not taken on any color, 13 to 15 minutes. Remove the cookies to a wire rack to cool.
- For the frosting: When ready to decorate, make the frosting. In the bowl of a stand mixer with the paddle attachment, cream the butter and vanilla until smooth. Slowly add the powdered sugar and salt and beat on medium until smooth and fluffy. Add the heavy cream 1 tablespoon at a time until the frosting is fairly thick. Add the gel paste and stir to evenly combine.
- Use a butter knife to spread the frosting on the cookies, then decorate with 3 cinnamon imperials in the center of each cookie. Leave overnight to set.
CAKE MIX CHRISTMAS COOKIES
This is quick and easy! Chilling makes handling these easier. Option for a lemon glazed cookie--all you have to do is in place of the water use the frozen lemon concentrate for a real tart cookie and/or use lemon cake mix. Then mix a bunch of powdered sugar with the frozen lemon contentrate thats at room temperature for a nice tart icing! Pictures uploaded here on Nov 27 using carrot cake mix, 1/4 cup coconut, 1/4 cup chopped nuts then sprinkled with cinnamon sugar before and after baking. Dec 10 used chocolate cake mix and chocolate mint chips.
Provided by Rita1652
Categories Drop Cookies
Time 20m
Yield 36-48 cookies
Number Of Ingredients 5
Steps:
- Mix all together.
- Shape in 1" balls and roll in powdered sugar(optional).
- You may want to chill dough before rolling. Place on parchment lined baking sheet.
- Bake 10-12 minutes at 375°F.
Tips:
- Use a high-quality cake mix for the best results.
- Add in extra ingredients to customize your cookies, such as chocolate chips, nuts, or dried fruit.
- Chill the dough for at least 30 minutes before baking for easier handling and cleaner edges.
- Bake the cookies until they are just set around the edges but still soft in the center.
- Let the cookies cool completely before decorating.
Conclusion:
Cake mix Christmas cookies are a quick and easy way to get into the holiday spirit. With just a few simple ingredients, you can create delicious and festive cookies that the whole family will love. Whether you're looking for a classic sugar cookie recipe or something more unique, you're sure to find a recipe in this collection that you'll enjoy.
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