Best 5 Cake Mix Apple Crisp Recipes

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Indulge in the delightful symphony of flavors and textures with our tantalizing Cake Mix Apple Crisp. This extraordinary dessert combines the irresistible taste of apples, the comforting warmth of spices, and the perfect balance of a crispy oat topping and a tender, moist cake-like base. With just a few simple steps, you can create this culinary masterpiece that will leave your taste buds wanting more. Our collection of recipes caters to various dietary preferences, offering gluten-free, vegan, and traditional versions of this classic dessert. Whether you're a seasoned baker or a novice in the kitchen, we've got you covered. Dive into the realm of flavors and embark on a delightful journey with our Cake Mix Apple Crisp recipes.

Check out the recipes below so you can choose the best recipe for yourself!

CAKE MIX APPLE CRISP



Cake Mix Apple Crisp image

This is very quick and easy to make! The yellow cake mix is what gives this apple crisp its special flavor! Try it & see for yourself.

Provided by Poker

Categories     Dessert

Time 35m

Yield 9 serving(s)

Number Of Ingredients 5

5 granny smith apples, peeled, cored & thinly sliced into rings
1 (9 ounce) package yellow cake mix
2 tablespoons sugar
1 tablespoon ground cinnamon
1/4 cup butter or 1/4 cup margarine, melted

Steps:

  • Preheat oven to 350°F.
  • Cut apple slices crosswise in half.
  • Place in 9-inch square pan; sprinkle with dry cake mix.
  • In small bowl, combine sugar & cinnamon; sprinkle over cake mix.
  • Drizzle with butter.
  • Bake 30 minutes or until topping is golden brown.
  • Serve warm with ice cream, if desired!

SLOW COOKER APPLE CRISP WITH CAKE MIX



Slow Cooker Apple Crisp with Cake Mix image

We absolutely love this stuff. We love the way the sauce caramelizes around the edges. I am going to make a bunch of copies of this recipe so everyone who tries it will quit asking for it.

Provided by thepaynebunch

Yield 12

Number Of Ingredients 8

⅔ cup white sugar, or to taste
2 tablespoons cornstarch
4 teaspoons apple pie spice, divided
12 cups peeled, cored, and chopped apples
¼ cup lemon juice
1 (18.25 ounce) package yellow cake mix
1 cup packed brown sugar
½ cup unsalted butter, melted

Steps:

  • Combine sugar, cornstarch, and 2 teaspoons apple pie spice in a small bowl.
  • Place apples in a large slow cooker. Stir in spice mixture and toss with lemon juice.
  • Mix cake mix, brown sugar, and remaining apple pie spice together in a medium bowl. Stir in melted butter until thoroughly blended; mixture will be crumbly. Sprinkle over apples in the cooker.
  • Cover and cook until apples are tender, on Low for 4 hours or on High for 2 hours. Partially uncover the slow cooker and continue to cook until the topping has hardened, about 1 hour more.

Nutrition Facts : Calories 439.4 calories, Carbohydrate 82.1 g, Cholesterol 21.2 mg, Fat 12.9 g, Fiber 3.8 g, Protein 2.4 g, SaturatedFat 5.6 g, Sodium 290.7 mg, Sugar 60.7 g

EASY CAKE MIX APPLE CRISP



Easy cake mix apple crisp image

Tha cake mix gives this yummy crisp a denseness that I like. It's a quick way to make apple crisp when you don't have the time for one with lots of ingredients.

Provided by sherry monfils

Categories     Fruit Desserts

Time 45m

Number Of Ingredients 6

6 large apples, peeled, cored, sliced
1 c water
1 box white cake mix, i used pillsbury
1 c packed, light brown sugar
1-1/2 tsp cinnamon
1/2 c melted butter

Steps:

  • 1. Heat oven to 350. Spray a 9" x 13" baking dish w/ cooking spray. Place apple slices in an even layer in baking dish.
  • 2. Pour water over apples. In bowl, mix together cake mix, brown sugar and cinnamon. Stir in butter until crumbly.
  • 3. Sprinkle cake mixture evenly over apples and water. Bake 30 mins or until bubbly.

CAKE MIX APPLE CRISP



Cake Mix Apple Crisp image

This is a fail proof recipe that is always delicious. I use pecans in the topping but you can use any nut of your choice or omit.You could also use white or yellow cake mix , but I think the spice cake mix gives it a great flavor Enjoy!

Provided by Lisa Foote

Categories     Fruit Desserts

Time 1h15m

Number Of Ingredients 8

6-8 med granny smith apples, peeled cored and cubed
3 Tbsp butter, unsalted
3/4-1 c brown sugar
1/4 c white sugar
1 tsp cinnamon
1 box spice cake boxed cake mix (used dry in this recipe-do not add ingredients listed on box!)
1 c pecans, in pieces (or your favorite nut)
1 stick butter, unsalted

Steps:

  • 1. Preheat oven to 350 degrees. Grease a 9x13 pan with shortening or spray. Set aside
  • 2. In a large skillet, place 3 TBSP butter on med heat, aonce melted add apples, sugars and cinnamon. Reduce heat to low and cook for 4-5 minutes, until apples are semi soft and coated in sugar mixture. Transfer to prepared 9x13 pan and spread out evenly in pan.
  • 3. Melt 1 stick of butter in the microwave on low heat or in increments of 20 seconds until completely melted.
  • 4. Pour DRY cake mix over apple mixture and spread out evenly. Spoon or slowly pour melted butter onto dry cake mix until evenly distributed.
  • 5. Bake at 350 degrees for 55-60 minutes until crusty and bubbly. Serve warm or room them with ice cream or whipped cream. Store covered for up to 4 days.

CAKE MIX APPLE CRISP



Cake Mix Apple Crisp image

Fall is my Favorite Food Time of Year.... Especially Apple Recipes.... I hope you enjoy this Quick and Simple one....

Provided by Marieann Johansen

Categories     Fruit Desserts

Time 55m

Number Of Ingredients 6

6 granny smith apples - med
1 pkg yellow cake mix
1/2 c quick oats
3 Tbsp dark brown sugar
1 Tbsp pumpkin pie spice
1/2 c butter, melted

Steps:

  • 1. Preheat the oven to 350 degrees. Grease an 8x8 inch baking dish.
  • 2. Peel, core and slice the apples. Spread the apple evenly on the bottom of the greased baking dish.
  • 3. In a large bowl, combine cake mix, oats, brown sugar and pumpkin pie spice. Pour the melted butter over the top of the dry ingredients. Mix with a fork until it looks crumbly. Sprinkle evenly over the apples.
  • 4. Bake in a 350 degree oven for 35 - 40 minutes. Topping should be a nice golden brown and the apples should be tender.
  • 5. Serve Warm or Cooled.

Tips:

  • Use a 9x13 inch baking dish for the apple crisp.
  • If you don't have a pastry blender, you can use two forks to cut the butter into the flour mixture.
  • Be sure to slice the apples thinly so that they cook evenly.
  • If you want a sweeter apple crisp, you can add an extra 1/2 cup of sugar to the filling.
  • Serve the apple crisp warm with a scoop of vanilla ice cream or whipped cream.

Conclusion:

This cake mix apple crisp is an easy and delicious dessert that is perfect for any occasion. The combination of sweet apples, crunchy topping, and creamy ice cream is sure to please everyone. With just a few simple ingredients, you can have this classic dessert on the table in no time. So next time you're looking for a quick and easy dessert, give this cake mix apple crisp a try. You won't be disappointed!

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