Best 4 Cajun Seasoning Mix Recipes
**Explore the Enticing World of Cajun Seasoning Mix: A Culinary Journey into Flavorful Delights**
Embark on a tantalizing culinary adventure with the vibrant and aromatic Cajun seasoning mix, a harmonious blend of spices that captures the essence of Louisiana's rich cultural heritage. This versatile seasoning, with its distinct blend of paprika, garlic powder, onion powder, cayenne pepper, black pepper, and salt, adds a captivating layer of flavor to a wide array of dishes, from succulent meats and savory seafood to hearty stews and delectable vegetables. Unleash your inner chef as you explore three remarkable recipes that showcase the transformative power of Cajun seasoning mix: tantalize your taste buds with the bold flavors of Cajun shrimp and grits, embrace the rustic charm of chicken and sausage gumbo, and indulge in the spicy warmth of blackened catfish. Prepare to embark on a delectable journey where each bite is an explosion of flavor, paying homage to the culinary traditions of the Deep South.
CAJUN SEASONING MIX
In Chimacum, Washington, Joy Rackham uses this fiery blend to add spark to baked sweet potato wedges. Or try the spicy mixture on pork, chicken or beef for a boost of zippy flavor.
Provided by Taste of Home
Categories Side Dishes
Time 10m
Yield 8 servings.
Number Of Ingredients 11
Steps:
- In a bowl, combine the first seven ingredients. Store in an airtight container in a cool, dry place for up to 6 months. Yield: about 1/4 cup., To prepare Cajun Potato Wedges: Cut each potato into eight wedges. In a large bowl, combine oil, hot pepper sauce and 2 tablespoons seasoning mix. Add potatoes; stir to coat evenly. Place in a greased 15x10x1-in. baking pan. Bake, uncovered, at 450° for 15 minutes; turn. Bake 8-10 minutes longer or until the potatoes are tender.
Nutrition Facts : Calories 132 calories, Fat 5g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 894mg sodium, Carbohydrate 20g carbohydrate (2g sugars, Fiber 2g fiber), Protein 2g protein.
KICKIN' CAJUN SEASONING MIX
Make and share this Kickin' Cajun Seasoning Mix recipe from Food.com.
Provided by Nif_H
Categories Cajun
Time 5m
Yield 1/4 cup
Number Of Ingredients 9
Steps:
- Combine seasonings in a bowl.
Nutrition Facts : Calories 215.1, Fat 4.5, SaturatedFat 0.9, Sodium 27943.5, Carbohydrate 46, Fiber 15.1, Sugar 4.1, Protein 9
CAJUN SPICE SEASONING MIX IN A JAR
A spicy and attractive gift and tastes great on potatoes, eggs, and meat.
Provided by Debbie
Categories 100+ Everyday Cooking Recipes Vegan
Yield 12
Number Of Ingredients 7
Steps:
- While holding a pint canning jar at an angle, add ingredients to create a "sand art" look. The salt and cayenne may be divided into smaller portions and used to separate other spices. I found it simplest to use 7 cups--one with each spice in it--and add them to my jar with a spoon, as I want to create the special look.
Nutrition Facts : Calories 23.7 calories, Carbohydrate 5.1 g, Fat 0.5 g, Fiber 1.7 g, Protein 1 g, SaturatedFat 0.1 g, Sodium 2.4 mg, Sugar 1 g
RED LOBSTER CAJUN SEASONING MIX
Make and share this Red Lobster Cajun Seasoning Mix recipe from Food.com.
Provided by Lena6135
Categories < 15 Mins
Time 5m
Yield 1/4 cup, 4 serving(s)
Number Of Ingredients 10
Steps:
- Mix all ingredients and store in an airtight container.
- When cooking, add to taste.
Tips:
- Homemade Cajun seasoning is incredibly versatile. It adds a spicy, smoky flavor to chicken, fish, shrimp, pork, and vegetables.
- When substituting store-bought Cajun seasoning, use about 2/3 of the amount called for in the recipe. This is because homemade Cajun seasoning is more concentrated than store-bought.
- Feel free to adjust the heat level of your Cajun seasoning by adding more or less cayenne pepper. If you don't have cayenne pepper, you can substitute another type of chili pepper, such as paprika or ancho chili powder.
- Cajun seasoning can also be used as a dry rub for meats. Simply rub the seasoning all over the meat before cooking.
- Store Cajun seasoning in an airtight container in a cool, dry place. It will keep for up to 6 months.
Conclusion:
Cajun seasoning is an easy and delicious way to add a bold flavor to your favorite dishes. It's perfect for chicken, fish, shrimp, pork, vegetables, and even popcorn. With just a few simple ingredients, you can make your own Cajun seasoning at home in minutes. So next time you're looking for a way to spice up your meal, reach for some Cajun seasoning!
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