Best 10 Cajun Rub Recipes
**Embark on a Culinary Journey to the Heart of Louisiana with Authentic Cajun Rub Recipes**
Unleash the vibrant flavors of Louisiana with a collection of authentic Cajun rub recipes that will transform your culinary creations into a symphony of tastes. From the zesty kick of cayenne pepper to the smoky warmth of paprika, these rubs are a testament to the rich heritage and bold spirit of Cajun cuisine. Prepare to elevate your grilling, smoking, or roasting experiences with these carefully curated blends that will leave your taste buds craving more. Discover the secrets of creating the perfect Cajun rub and embark on a flavor-filled adventure that will transport you to the heart of Louisiana.
**Explore the Diverse Recipes:**
* **Classic Cajun Rub:** Experience the timeless flavors of Louisiana with this fundamental Cajun rub recipe. It's a versatile blend that pairs exceptionally well with chicken, pork, and seafood, adding a touch of heat and a symphony of spices to every bite.
* **Spicy Cajun Rub:** Crank up the heat with this fiery Cajun rub, designed to ignite your taste buds and leave a lingering warmth. Its perfect for those who enjoy a bold and intense flavor profile.
* **Sweet Cajun Rub:** Balance the heat with a touch of sweetness using this delectable Sweet Cajun Rub. Brown sugar and honey add a delightful caramel note that complements the savory spices, creating a harmonious flavor profile.
* **Smoky Cajun Rub:** Infuse your料理 with a smoky depth using the Smoky Cajun Rub. A blend of chipotle powder and smoked paprika brings a rich, earthy flavor that's ideal for grilled meats and roasted vegetables.
* **Garlic Cajun Rub:** Unleash the aromatic power of garlic in this Garlic Cajun Rub. With a generous amount of garlic powder and minced garlic, this rub is perfect for adding a savory and pungent flavor to your favorite dishes.
CAJUN DRY RUB
Make and share this Cajun Dry Rub recipe from Food.com.
Provided by Debbie R.
Categories Meat
Time 5m
Yield 1 recipe
Number Of Ingredients 8
Steps:
- Mix and store in airtight container.
- To use: put desired meat into a freezer bag. Add generous amount (like 1-2 tablespoons per chicken breast). Rub into meat well. You can then freeze and take out when desired.
CAJUN SPICE RUB MIX RECIPE
Give your life a kick! Use this mixture for barbecue or blackened steaks, shrimp, ribs, chicken, blackened fish, cajun soups, gumbos or sauces.
Provided by Rita1652
Categories Cajun
Time 5m
Yield 1 cup
Number Of Ingredients 13
Steps:
- Mix all ingredients together and place in a jar.
- Store in a cool, dark place up to 1/2 a year.
- Enjoy!
CAJUN RUB FOR DEEP FRIED TURKEY
Steps:
- Blend above and then rub over the entire turkey. This is enough for 1 (10 to 12) pound turkey.
SPICY CAJUN RUB
Make and share this Spicy Cajun Rub recipe from Food.com.
Provided by Theresa Thunderbird
Categories Chicken
Time 5m
Yield 1/3 Cup
Number Of Ingredients 10
Steps:
- In a small bowl,mix all ingredients together.
- Use 1 tbsp spice mixture per pound of uncooked beef or pork,2 tsp per pound uncooked fish or chicken.
- Store in airtight container.
- Makes about 1/3 cup.
CAJUN SPICY BARBECUE RUB
This recipe has been submitted for play in ZWT9 - Cajun/Creole. Recipe from cookbook The Complete Illustrated Book of Herbs. This rub is wonderful on beef, chicken, lamb or pork.
Provided by Baby Kato
Categories Low Cholesterol
Time 5m
Yield 1 batch
Number Of Ingredients 7
Steps:
- Combine all ingredients and store in an airtight container in the fridge for up to 1 month.
- Rub desired amount onto meat of your choice and bbq.
CAJUN SPICE RUB
Pep up grilled meat in minutes with a spicy blend of herbs you rub on your choice of chicken, pork or beef.
Provided by By Betty Crocker Kitchens
Categories Condiment
Time 10m
Yield 3
Number Of Ingredients 7
Steps:
- Mix all ingredients except oil. Brush oil on both sides of 1 pound chicken, pork or beef. Rub with seasoning mix.
- Grill meat as desired.
Nutrition Facts : Calories 5, Carbohydrate 1 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, ServingSize 1 Teaspoon, Sodium 390 mg
CAJUN SPICE RUB
Make and share this Cajun Spice Rub recipe from Food.com.
Provided by Charlotte J
Categories Chicken
Time 5m
Yield 1/4 cup
Number Of Ingredients 9
Steps:
- Mix all ingredients and use on your favorite cut of pork or chicken.
CAJUN SPICY RUB
Provided by Jamie Oliver
Time 12m
Yield 1/2 cup
Number Of Ingredients 7
Steps:
- Pound all the ingredients together until you have a powdery consistency and rub all over your chosen meat.;
CAJUN SPICE RUB
Steps:
- Mix up the blend: Combine all the ingredients in a large bowl, and stir until completely mixed. Store in a sealed container for up to six months.
CAJUN SPICE RUB
Pep up grilled meat in minutes with a spicy blend of herbs you rub on your choice of chicken, pork or beef.
Provided by Betty Crocker Kitchens
Categories Condiment
Time 10m
Yield 3
Number Of Ingredients 7
Steps:
- Mix all ingredients except oil. Brush oil on both sides of 1 pound chicken, pork or beef. Rub with seasoning mix.
- Grill meat as desired.
Nutrition Facts : Calories 5, Carbohydrate 1 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, ServingSize 1 Teaspoon, Sodium 390 mg
Tips:
- Using a store-bought Cajun seasoning is a great way to save time and still achieve delicious results.
- If you want to make your own Cajun seasoning, be sure to use high-quality spices. Freshly ground black pepper and paprika will give your rub the best flavor.
- When applying the rub to your food, be sure to coat it evenly. This will help ensure that the flavors are distributed throughout the dish.
- Let the rub sit on the food for at least 30 minutes before cooking. This will allow the flavors to penetrate the meat or vegetables.
- If you are cooking the food on a grill, be sure to preheat the grill to a high temperature. This will help to sear the outside of the food and lock in the juices.
- Serve the food immediately after cooking. This will ensure that the flavors are at their best.
Conclusion:
A Cajun rub is a delicious and versatile way to add flavor to your favorite dishes. Whether you are grilling, roasting, or baking, a Cajun rub will help to create a memorable meal. So next time you are looking for a new way to spice up your food, give a Cajun rub a try. You won't be disappointed!
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