Best 6 Cajun Party Mix Snack Recipes

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Craving a flavorful and addictive snack? Look no further than Cajun Party Mix! This tantalizing treat is a delightful blend of crispy and crunchy textures, coated in a zesty and aromatic Cajun seasoning that packs a punch. Get ready to indulge in a symphony of flavors as you munch on this irresistible snack mix. Our collection of recipes offers a variety of options to suit your preferences, including a classic Cajun Party Mix, a spicy version for those who love heat, and a healthier alternative made with air-fried ingredients. Whether you're hosting a party, watching a game, or simply seeking a satisfying snack, Cajun Party Mix is sure to hit the spot. With its vibrant colors, enticing aromas, and irresistible taste, this snack mix is guaranteed to be a crowd-pleaser. So, gather your ingredients and let's embark on a culinary adventure to create the perfect Cajun Party Mix!

Check out the recipes below so you can choose the best recipe for yourself!

20 EASY CAJUN APPETIZERS THAT HAVE A KICK



20 Easy Cajun Appetizers That Have a Kick image

Provided by insanelygood

Categories     Appetizers     Recipe Roundup

Number Of Ingredients 20

Easy Cajun Shrimp Toast Appetizers
Boudin Balls
Baked Blooming Onion
Baked Cajun Chicken Nuggets
Easy Mardi Gras Hot Muffuletta Dip
French Quarter Praline Cheese Ball
Cracker Barrel Fried Okra
Cajun Shrimp and Corn Cakes
Cajun Hush Puppies
Southern Corn Dip
Cajun Caviar Dip
King Cake Cheese Ball
Savory Spiced Pecans
Cajun-Style Fried Deviled Eggs
Cajun Guacamole
Andouille Sausage Puffs
Cheesy Chicken and Shrimp Jambalaya Hot Dip Recipe
Cajun Grilled Shrimp Skewers
Cajun Shrimp Dip
Cajun Cauliflower Bites

Steps:

  • Select your favorite recipe.
  • Organize all the required ingredients.
  • Prep a Cajun starter in 30 minutes or less!

Nutrition Facts :

PARTY MIX



Party Mix image

Provided by Ree Drummond : Food Network

Time 2h15m

Yield 24 servings

Number Of Ingredients 13

3 cups crisp corn cereal, such as Corn Chex
3 cups crisp wheat cereal, such as Wheat Chex
3 cups crisp rice cereal, such as Rice Chex
2 cups pretzel sticks
2 cups mixed nuts
1 to 1 1/2 sticks (8 to 12 tablespoons) salted butter
3 tablespoons Worcestershire sauce
1 teaspoon seasoned salt, such as Lawry's
1 teaspoon smoked paprika
1/2 teaspoon chili powder
1/4 teaspoon onion powder
6 to 12 dashes hot sauce, such as Tabasco
3 to 5 cloves garlic, mashed

Steps:

  • Preheat the oven to 250 degrees F.
  • Dump the corn, wheat and rice cereal into a large mixing bowl. Add the pretzel sticks and nuts.
  • In a microwave-safe bowl, add the butter, Worcestershire, seasoned salt, paprika, chili powder, onion powder, hot sauce and garlic and microwave until the butter is melted. Stir together and toss into the cereal mixture, stirring as you go.
  • Transfer the mixture to 1 or 2 baking sheets and bake for 1 hour 15 minutes, stirring every 15 minutes. Let cool and store in an airtight container.
  • Grab a handful every 40 minutes. Eat. Spoil your appetite.

CAJUN CHEX MIX



Cajun Chex Mix image

For a taste of Louisiana, try my Spicy Cajun Chex Mix. It's made with seasoned pretzels, peanuts, Cajun corn sticks, sesame sticks, Chex cereal, corn nuts, and a variety of cheese crackers. This insanely easy Cajun snack mix is baked until crunchy and golden brown.

Provided by Jessica (swankyrecipes.com)

Categories     Appetizer     Snack

Time 45m

Number Of Ingredients 16

2 cups cocktail peanuts or choice of peanuts
7 ounces ( about 2 cups ) sesame sticks
5 cups pretzels
3 cups cheese crackers
6 cups rice cereal such as Chex
7 ounces ( about 2 cups ) Cajun corn sticks ( or plain corn sticks )
1/2 cup corn nuts
5 tablespoons unsalted butter, melted
1 tablespoon Tony Chachere Creole Seasoning
1 teaspooon Tony Chachere Bold Creole Seasoning
1 teaspoon garlic powder
2 teaspoons Italian seasoning
1 tablespoon paprika
2 teaspoons mustard powder
2 tablespoons dried parsley flakes
5 tablespoons grated parmesan cheese

Steps:

  • Preheat oven to 300 degrees F. Line 2 baking sheets with parchment paper; set aside.In an extra large mixing bowl, combine peanuts, sesame sticks, cheese crackers, pretzels, rice cereal, corn sticks, and corn nuts. You may need to use 2 large bowls to mix everything. Melt butter in microwave; Toss butter together with snack mix, coating well.In a small bowl, whisk together seasoning blend. Pour over butter snack mix then toss together until evenly coated.Pour Cajun Chex Mix evenly between sheet pans.Bake in oven 30 minutes, rotating sheets halfway through baking and tossing mixture to evenly bake.Allow to cool completely. Garnish with additional grated parmesan cheese and dried parsley flakes. Store in airtight container or storage bags.

CAJUN SNACK MIX



Cajun Snack Mix image

Every few months my supermarket puts out a booklet full of recipes and recipe ideas. This particular recipe is from a 2012 Holiday edition. The booklet suggests you put them in jars for holiday gifting.

Provided by Studentchef

Categories     Cajun

Time 20m

Yield 6 jars

Number Of Ingredients 9

1 (620 g) box wheat, squares
1 (525 g) box oat o's cereal
0.5 (200 g) package pretzel sticks
1 pakg chedder cheese crackers (200g)
1 cup unsalted dry roasted peanuts
125 ml canola oil
2 tablespoons hot sauce
1/4 cup cajun seasoning
1/4 cup garlic powder

Steps:

  • Preheat oven to 325 F.
  • In a shallow roasting pan toss together the first five ingredients.
  • In a small bowl whisk the remaining ingredients and drizzle over the cereal mixture. Bake in middle rack of oven until aromatic and slightly golden, for 15 minutes, stirring once.
  • Cool completely and store in an extra large freezer bags. The mixture keeps up to 10 days.

SWEET 'N' SALTY PARTY MIX



Sweet 'n' Salty Party Mix image

These crunchy munchies are sure to rank high with your family and friends. The combination of flavors gets this sweet and salty chex mix recipe just right. -Candice Lumley, Charles City, Iowa

Provided by Taste of Home

Categories     Snacks

Time 1h25m

Yield about 10 quarts.

Number Of Ingredients 9

1 package (12 ounces) Corn Chex
1 package (10 ounces) Cheerios
1 package (10 ounces) Honeycomb cereal
1 package (10 ounces) pretzel sticks
1-3/4 cups sugar
1-1/2 cups canola oil
1-1/4 cups butter, melted
3 tablespoons soy sauce
2 tablespoons garlic salt

Steps:

  • Preheat oven to 275°. In a very large bowl, combine cereals and pretzels. In another bowl, mix the remaining ingredients until sugar is dissolved. Pour over cereal mixture; toss to coat. , Transfer to a large roasting pan. Bake, uncovered, 1-1/4 hours or until cereal is crisp, stirring every 15 minutes. Cool completely. Store in an airtight container.

Nutrition Facts : Calories 227 calories, Fat 13g fat (4g saturated fat), Cholesterol 13mg cholesterol, Sodium 560mg sodium, Carbohydrate 28g carbohydrate (11g sugars, Fiber 1g fiber), Protein 2g protein.

CAJUN PARTY MIX



Cajun Party Mix image

Make and share this Cajun Party Mix recipe from Food.com.

Provided by ratherbeswimmin

Categories     Lunch/Snacks

Time 1h10m

Yield 8 cups

Number Of Ingredients 11

2 1/2 cups Corn Chex
2 cups Rice Chex
2 cups Crispix cereal
1 cup small pretzels
1 cup mixed nuts
1/2 cup butter or 1/2 cup margarine, melted
1 tablespoon dried parsley flakes
1 teaspoon celery salt
1 teaspoon garlic powder
1/2 teaspoon cayenne pepper
1/4 teaspoon hot sauce

Steps:

  • Combine cereals, pretzels and nuts.
  • Pour into an ungreased 15x10 inch baking pan.
  • Mix remaining ingredients; pour over the cereal mixture and stir to coat.
  • Bake at 250 degrees for 40-60 minutes, stirring every 15 minutes.
  • Store in air-tight containers.

Tips:

  • Use fresh ingredients: Fresh ingredients will give your Cajun party mix a more flavorful and authentic taste.
  • Don't be afraid to adjust the spices: This recipe is a good starting point, but you can adjust the spices to suit your own taste. If you like things spicy, add more cayenne pepper. If you prefer a milder flavor, reduce the amount of cayenne pepper or omit it altogether.
  • Use a variety of nuts and seeds: This will give your party mix a variety of textures and flavors.
  • Don't overcook the nuts and seeds: Overcooked nuts and seeds will be tough and chewy. Cook them just until they are golden brown and fragrant.
  • Let the party mix cool completely before serving: This will help the flavors to meld together.
  • Store the party mix in an airtight container: This will help to keep it fresh and crispy.

Conclusion:

Cajun party mix is a delicious and easy-to-make snack that is perfect for any occasion. It is a great way to use up leftover rice and cornbread, and it is also a fun and festive snack to serve at parties. With its bold flavors and addictive crunch, Cajun party mix is sure to be a hit with everyone who tries it.

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