Savor the tantalizing flavors of Cajun cuisine seamlessly blended with the classic comfort of pizza in this delectable Cajun chicken pizza recipe. This culinary masterpiece promises a symphony of zesty, smoky, and savory notes that will awaken your taste buds. Our easy-to-follow guide takes you through every step of crafting this mouthwatering dish, ensuring a perfect balance of crispy crust, succulent chicken, and a rich, flavorful sauce. Along with the main recipe, we've curated a collection of additional pizza variations to satisfy every palate. From a vegetarian delight to a spicy andouille sausage explosion, these recipes offer a diverse range of options to cater to different preferences. Dive into the world of Cajun-inspired pizzas and embark on a culinary adventure that will leave you craving for more.
Check out the recipes below so you can choose the best recipe for yourself!
CAJUN BOUDIN PIZZA
A Cajun take on American classic pizza; it's quick and easy, guaranteed to please the entire family. You can use any pre-made pizza crust instead of naan bread.
Provided by Debbie Fox
Categories Main Dish Recipes Pizza Recipes
Time 50m
Yield 1
Number Of Ingredients 7
Steps:
- Set oven rack about 6 inches from the heat source and preheat the oven's broiler.
- Place sausage in a baking dish and cook, rotating every 5 minutes, until no longer pink in the center, about 20 minutes. An instant-read thermometer inserted into the center should read 160 degrees F (70 degrees C). Cool to room temperature and slice. Reduce oven temperature to 350 degrees F (175 degrees C).
- Place naan bread on a baking sheet; spread marinara sauce over naan and top with mozzarella cheese. Layer sliced sausage on top of cheese and spread onion and bell pepper slices over the sausage. Sprinkle Cajun seasoning over the top.
- Bake in the oven until cheese is melted and toppings are hot, about 10 minutes. Let rest for 5 minutes before slicing.
Nutrition Facts : Calories 741.1 calories, Carbohydrate 75.1 g, Cholesterol 102.3 mg, Fat 28.4 g, Fiber 12.5 g, Protein 46.7 g, SaturatedFat 13.8 g, Sodium 1782 mg, Sugar 10.7 g
CAJUN CHICKEN & PASTA
This kicked-up pasta dish is a family favorite and my most requested recipe. It's easy to adapt, too. Swap in shrimp for the chicken, add your favorite veggies, adjust the spice level to your family's taste-you can't go wrong! -Dolly Kragel, Smithland, Iowa
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 6 servings.
Number Of Ingredients 17
Steps:
- Toss chicken with Cajun seasoning; let stand 15 minutes. Cook pasta according to package directions; drain., In a large skillet, heat 1 tablespoon butter over medium-high heat; saute chicken until no longer pink, 5-6 minutes. Remove from pan., In same pan, heat remaining butter over medium-high heat; saute peppers, mushrooms and green onions until peppers are crisp-tender, 6-8 minutes. Stir in cream and seasonings; bring to a boil. Cook and stir until slightly thickened, 4-6 minutes. Stir in pasta and chicken; heat through. Top with tomatoes and basil. Sprinkle with cheese.
Nutrition Facts : Calories 398 calories, Fat 21g fat (12g saturated fat), Cholesterol 97mg cholesterol, Sodium 357mg sodium, Carbohydrate 31g carbohydrate (4g sugars, Fiber 2g fiber), Protein 22g protein.
CAJUN BBQ CHICKEN PIZZA
Make and share this Cajun BBQ Chicken Pizza recipe from Food.com.
Provided by crazymom
Categories Lunch/Snacks
Time 1h
Yield 4 serving(s)
Number Of Ingredients 18
Steps:
- Put onions, tomato sauce, tomatoes, brown sugar, garlic, ginger, and all the seasonings into food processor; puree for about 15 seconds until smooth.
- Pour sauce into pan and cook for 30 minutes on medium heat.
- Spread half of the sauce on the crust then lay zucchini slices and chicken. Sprinkle sausage and bell peppers on top and then spoon on more sauce and cover with cheese.
- Bake about 15 minutes at 350°F.
Nutrition Facts : Calories 612, Fat 37.7, SaturatedFat 16.3, Cholesterol 115.6, Sodium 1530.6, Carbohydrate 33.2, Fiber 3.9, Sugar 10.6, Protein 37.2
CAJUN CHICKEN PIZZA
my aunt kim made this pizza years ago at her restaurant. this recipe is a simpler version of her money maker.
Provided by Anthony DeRigo
Categories Pizza
Time 40m
Number Of Ingredients 7
Steps:
- 1. preheat oven to 375 degrees Fahrenheit
- 2. chop chicken into small pieces.
- 3. melt butter (1/4 cup) in frying pan with garlic. (garlic optional)
- 4. cook chicken thoroughly and drain excess butter/ juice. Pour sauce into chicken and stir in cajun spice. Add as much spice as wanted.
- 5. poor sauce and chicken onto large pizza crust and spread evenly. (recommended sun dried tomato alfredo sauce)
- 6. spread cheese onto onto the pizza. As much as you want!
- 7. put onto pizza pan and insert into the oven for 20-25 min or until cheese is melted.
CAJUN CHICKEN
A winner whatever the weather, chuck it on the barbie or just get the grill going - it can't fail
Provided by Good Food team
Categories Dinner, Main course, Snack, Supper
Time 22m
Number Of Ingredients 7
Steps:
- Dry chicken with kitchen paper, then cut diagonal slashes over the smooth side. Mix spices with seasoning, then tip onto a plate.
- Brush the chicken on both sides with the oil, then coat all over with the spice mix. Heat a barbecue, griddle pan or grill, then cook the chicken for 5-6 mins on each side until cooked through. Serve each portion with a dollop of guacamole.
Nutrition Facts : Calories 190 calories, Fat 5 grams fat, SaturatedFat 1 grams saturated fat, Carbohydrate 2 grams carbohydrates, Protein 34 grams protein, Sodium 0.22 milligram of sodium
Tips:
- Use a pre-made pizza crust: This will save you time and effort, and it will still give you a delicious pizza.
- Choose your toppings wisely: The toppings are what make a pizza unique, so choose them carefully. For this Cajun chicken pizza, you'll need chicken, Cajun seasoning, bell peppers, onions, and cheese.
- Don't be afraid to experiment: There are many different ways to make a Cajun chicken pizza. Feel free to add or remove toppings, or change the type of sauce you use. The possibilities are endless!
- Cook the pizza until the crust is golden brown and the cheese is melted and bubbly: This will ensure that your pizza is cooked through and delicious.
Conclusion:
Cajun chicken pizza is a delicious and easy-to-make meal that's perfect for any occasion. With its flavorful Cajun chicken, bell peppers, onions, and cheese, this pizza is sure to be a hit with everyone who tries it. So next time you're looking for a quick and easy meal, give this Cajun chicken pizza a try. You won't be disappointed!
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