Best 3 Cajun Brownies Recipes

Indulge in a tantalizing fusion of flavors with our exquisite Cajun Brownies. These delectable treats combine the classic richness of chocolate brownies with a unique Cajun twist, resulting in a symphony of sweet, spicy, and savory notes. Embark on a culinary journey as we unveil three irresistible variations of this extraordinary dessert: the traditional Cajun Brownies, the tempting Sweet Potato Cajun Brownies, and the decadent Cajun Cheesecake Brownies. Each recipe offers a distinct flavor profile, ensuring an unforgettable experience for every palate. Prepare to tantalize your taste buds and embark on a flavor adventure like no other.

Here are our top 3 tried and tested recipes!

BAYOU BROWNIES

Bayou Brownies image

Make and share this Bayou Brownies recipe from Food.com.

Provided by riffraff

Categories Bar Cookie

Time 50m

Yield 15 brownies

Number Of Ingredients 6

Ingredients

1 cup chopped pecans
1/2 cup butter, melted
3 large eggs
1 (18 1/4 ounce) package yellow cake mix
1 (8 ounce) package cream cheese
1 (16 ounce) package powdered sugar

Steps:

Combine pecans, butter, 1 egg and cake mix.
Stir until well blended.
Press into the bottom of a lightly greased 13X9 inch pan.
Set aside.
Combine remaining 2 eggs, cream cheese and powdered sugar in a large bowl.
Beat at medium speed until smooth.
Pour cream cheese mixture over cake mix layer.
Bake at 325 for 40 minutes or until cheese mixture is set.
Let cool completely in pan on wire rack.

Nutrition Facts : Calories 437.5, Fat 21.5, SaturatedFat 8.2, Cholesterol 70.8, Sodium 344.5, Carbohydrate 58.9, Fiber 1.1, Sugar 45.4, Protein 4.4

CHEESY CAJUN HASH BROWNS

Cheesy Cajun Hash Browns image

For an eye-opening start to the day, serve this spicy potato dish alongside your eggs or pancakes.

Provided by By Betty Crocker Kitchens

Categories Side Dish

Time 1h5m

Yield 8

Number Of Ingredients 8

Ingredients

2 tablespoons butter
1 small onion, chopped (1/4 cup)
1 tablespoon Gold Medal™ all-purpose flour
1 1/4 teaspoons Cajun seasoning
1 1/4 cups milk
1 1/2 cups shredded sharp Cheddar cheese (6 oz)
3/4 cup freshly shredded Parmesan cheese (3 oz)
1 bag (20 oz) refrigerated shredded hash brown potatoes

Steps:

Heat oven to 350°F. Spray 1 1/2-quart casserole with cooking spray.
In 12-inch nonstick skillet, melt butter over medium heat. Cook onion in butter 3 to 4 minutes, stirring frequently, until crisp-tender. Stir in flour and Cajun seasoning until combined. Slowly pour milk into onion mixture, stirring constantly until mixture is well combined and slightly thickened.
Reduce heat to medium-low. Stir in Cheddar cheese and 1/2 cup of the Parmesan cheese until melted. Fold in potatoes until evenly coated with cheese sauce. Spoon mixture into casserole.
Bake uncovered 30 minutes. Sprinkle with remaining 1/4 cup Parmesan cheese. Bake 14 to 17 minutes longer or until potatoes are tender and cheese is melted.

Nutrition Facts : Calories 270, Carbohydrate 24 g, Cholesterol 40 mg, Fat 2, Fiber 2 g, Protein 12 g, SaturatedFat 9 g, ServingSize 1 Serving (1/2 Cup), Sodium 790 mg, Sugar 4 g, TransFat 0 g

CAJUN BROWNIES RECIPE

Cajun Brownies Recipe image

Provided by á-3009

Number Of Ingredients 6

Ingredients

1 box yellow cake mix
1 cup pecan, chopped
1 stick butter, melted
3 eggs
1 (8 oz.) cream cheese, softened
1 lb. box powder sugar

Steps:

Mix cake mix, pecans, butter and 1 egg by hand. Press into a 13 x 9 inch pan. Put aside. Mix cream cheese, powder sugar, 2 eggs with mixer. Spread over first mixture. Bake at 325 degrees for 40 to 50 minutes or until golden brown. Let cool and cut into bars.

Tips:

- **Use the right chocolate:** The type of chocolate you use will greatly affect the flavor of your brownies. For a classic Cajun brownie, use a semisweet or bittersweet chocolate with a cocoa content of at least 70%. This will give your brownies a rich, chocolatey flavor. - **Don't overmix the batter:** Overmixing the batter will result in tough, dense brownies. Mix the ingredients just until they are combined. - **Let the brownies cool completely before cutting them:** This will help prevent them from falling apart. - **Serve the brownies with your favorite toppings:** Cajun brownies are delicious on their own, but they can also be served with a variety of toppings, such as ice cream, whipped cream, or fresh berries.

Conclusion:

Cajun brownies are a delicious and easy-to-make treat that are perfect for any occasion. They are also a great way to use up leftover chocolate. Whether you are a fan of spicy food or not, you are sure to enjoy these brownies. So next time you are looking for a sweet treat, give Cajun brownies a try. You won't be disappointed.