Best 5 Cafe Vienna Dalgona Coffee Recipes

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Are you looking for a delightful and trendy beverage that will kick-start your day or serve as an after-dinner treat? Look no further than the Café Vienna Dalgona Coffee, a captivating layered coffee drink that has taken the world by storm. Originating in South Korea, this exquisite concoction features a luscious whipped coffee cream topping, crafted from a mixture of instant coffee, sugar, and hot water, delicately placed atop a layer of cold or hot milk.

This versatile recipe offers various options to customize your coffee experience. For those who prefer a classic taste, the Original Café Vienna Dalgona Coffee recipe is a must-try. Craving a refreshing twist? The Iced Café Vienna Dalgona Coffee is sure to delight with its cool, invigorating blend. If you're in the mood for a creamy indulgence, the Vietnamese Egg Coffee Dalgona variation is an absolute treat, featuring a velvety egg yolk layer beneath the whipped coffee cream.

For those with a sweet tooth, the Dalgona Affogato is a heavenly combination of whipped coffee cream floating atop a scoop of vanilla ice cream, while the Dalgona Coffee Milkshake is a luscious fusion of whipped coffee cream and milk, blended to perfection. Coffee enthusiasts will revel in the Dalgona Coffee Latte, where the whipped coffee cream is majestically crowned upon a layer of steamed milk.

Whether you're a coffee aficionado seeking a new favorite or simply looking to impress your friends with a visually stunning and delicious beverage, the Café Vienna Dalgona Coffee and its variations are sure to tantalize your taste buds and leave you craving more. So, gather your ingredients, prepare your favorite mug, and embark on a delightful journey into the world of Dalgona coffee creations.

Let's cook with our recipes!

DALGONA COFFEE (WHIPPED COFFEE)



Dalgona Coffee (Whipped Coffee) image

The trending South Korean coffee drink that has gone viral on social media during the Coronavirus epidemic.

Provided by Jane Kim

Categories     Drinks Recipes     Coffee Drinks Recipes

Time 5m

Yield 1

Number Of Ingredients 4

2 tablespoons boiling water
2 tablespoons instant coffee
2 tablespoons white sugar
1 cup whole milk

Steps:

  • Whisk boiling water, instant coffee, and sugar together until coffee is dissolved. Continue to whisk until mixture becomes thick and forms a peak, 2 to 3 minutes.
  • Pour milk into a glass. Pour the frothy coffee on top of the milk.

Nutrition Facts : Calories 255.3 calories, Carbohydrate 38.1 g, Cholesterol 24.4 mg, Fat 8 g, Protein 8.5 g, SaturatedFat 4.6 g, Sodium 100.4 mg, Sugar 36 g

COFFEE VIENNA



Coffee Vienna image

Don't buy those expensive tins of flavored coffee when it's so easy and inexpensive to make your own. This mix has a hint of cinnamon.

Provided by Taste of Home

Time 10m

Yield 1-1/2 cups mix (12 servings).

Number Of Ingredients 4

2/3 cup powdered nondairy creamer
2/3 cup sugar
1/2 cup instant coffee granules
1/2 teaspoon ground cinnamon

Steps:

  • In an airtight container, combine all ingredients. Store in a cool, dry place for up to 2 months. , To make one serving: In a mug, dissolve 2 tablespoons mix in 1 cup boiling water; stir well.

Nutrition Facts :

DALGONA COFFEE RECIPE BY TASTY



Dalgona Coffee Recipe by Tasty image

Here's what you need: instant coffee, sugar, hot water, milk

Provided by Madhumita Kannan

Categories     Drinks

Yield 1 serving

Number Of Ingredients 4

2 tablespoons instant coffee
2 tablespoons sugar
2 tablespoons hot water
milk

Steps:

  • Add coffee, sugar, and water into a bowl or cup, and whip until it reaches a meringue like consistency!
  • Take a cup of milk & spoon whipped coffee on it and enjoy!

Nutrition Facts : Calories 69 calories, Carbohydrate 18 grams, Fat 0 grams, Fiber 0 grams, Protein 0 grams, Sugar 18 grams

DALGONA COFFEE



Dalgona coffee image

Our easy whipped coffee recipe is simple enough to make at home. This frothy drink, known as dalgona coffee, might just be your new favourite caffeine kick

Provided by Liberty Mendez

Categories     Drink

Time 8m

Yield no cook

Number Of Ingredients 3

3 tbsp instant coffee
2 tbsp sugar
400-500ml milk (we used whole milk)

Steps:

  • Whisk the coffee, sugar and 3 tbsp boiling water in a bowl for approximately 5 mins until the mixture is thick and fluffy with stiff peaks. This is easiest done using an electric whisk but can be done by hand.
  • For hot coffee, heat the milk and pour into two heatproof glasses. For cold coffee, pour the cold milk into two glasses. Divide the coffee mixture in half and spoon evenly on top of the glasses. Serve and stir thoroughly before drinking.

Nutrition Facts : Calories 211 calories, Fat 7 grams fat, SaturatedFat 5 grams saturated fat, Carbohydrate 29 grams carbohydrates, Sugar 29 grams sugar, Protein 7 grams protein, Sodium 0.6 milligram of sodium

CAFE VIENNA DALGONA COFFEE



Cafe Vienna Dalgona Coffee image

Discover dalgona coffee, the trend that has swept social media! This whipped coffee, named for the way it tastes like Korean dalgona candy, uses only a few ingredients and a minute of mixing for a beautiful, mousse-like coffee experience. Dalgona coffee works great with any milk of your choice.

Provided by My Food and Family

Categories     Home

Time 10m

Yield 1 serving

Number Of Ingredients 4

2 Tbsp. boiling water
3 Tbsp. MAXWELL HOUSE INTERNATIONAL Vienna Café
3/4 cup milk
1/2 cup ice cubes

Steps:

  • Add boiling water to coffee granules in small deep bowl.
  • Beat with mixer on low speed 1 min., then beat on high speed 3 to 4 min. or until coffee is thickened to soft mousse-like consistency.
  • Pour milk into 12-oz. glass. Add ice.
  • Top with coffee.

Nutrition Facts : Calories 260, Fat 8 g, SaturatedFat 7 g, TransFat 0 g, Cholesterol 15 mg, Sodium 360 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 6 g

Tips:

  • Use Freshly Brewed Coffee: Freshly brewed coffee will have a richer flavor and aroma, resulting in a more delicious dalgona coffee.
  • Whip the Coffee Mixture Properly: Make sure to whip the coffee mixture for at least 10 minutes or until it reaches a stiff peak consistency. This will help create a thick and creamy topping.
  • Use Quality Ingredients: Use high-quality instant coffee, sugar, and milk for the best flavor. You can also experiment with different types of milk, such as almond milk or oat milk, to create a variety of flavors.
  • Adjust the Sweetness: The amount of sugar you add can be adjusted to your taste. If you prefer a less sweet drink, reduce the amount of sugar or use a sugar substitute.
  • Serve Immediately: Dalgona coffee is best served immediately after it is made. The whipped coffee topping will start to lose its consistency over time.
  • Experiment with Toppings: You can add various toppings to your dalgona coffee, such as chocolate shavings, crushed nuts, or cinnamon powder, to create a customized and delicious beverage.

Conclusion:

Café Vienna dalgona coffee is a unique and flavorful beverage that is easy to make at home. With just a few simple ingredients and a little bit of time, you can create a delicious and Instagram-worthy drink that is sure to impress your friends and family. Whether you enjoy it as a morning pick-me-up or an afternoon treat, dalgona coffee is a delightful and versatile beverage that can be enjoyed by coffee lovers of all ages. So, gather your ingredients, whip up a batch of dalgona coffee, and enjoy this trendy and delicious drink in the comfort of your own home.

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