Best 3 Cafe Rio Chili Beans Recipes

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**Introduction:**

Indulge in the tantalizing flavors of Café Rio's famous chili beans, a delectable dish that combines the perfect blend of spices, tender beans, and a touch of tangy heat. This popular recipe is now available in the comfort of your own kitchen, thanks to a collection of carefully curated recipes that replicate the authentic taste of Café Rio's chili beans. Whether you're a fan of mild, medium, or hot spice levels, these recipes cater to every palate, ensuring a satisfying culinary experience. Get ready to embark on a flavor journey that will transport you to the heart of Café Rio's culinary delights, all while enjoying the convenience of homemade cooking.

Check out the recipes below so you can choose the best recipe for yourself!

RIC'S CHILI BEANS



Ric's Chili Beans image

Here it is, my DH has decided to give it up .... that is his recipe for his famous Chili Beans. Ric has been making this dish for as long as I've known him. The one dish everyone requests for potlucks, family gatherings or just a warm week night dinner. I'm not a big Chili fan, but these are the best and In under 30 minutes makes this quick warm and definite comfort food.

Provided by Vseward Chef-V

Categories     Meat

Time 20m

Yield 4-6 serving(s)

Number Of Ingredients 11

3 lbs ground beef
1 (15 ounce) can ranch style beans
1 (15 ounce) can ranch-style beans with jalapenos
2 (15 ounce) cans tomato sauce
1/8 teaspoon onion salt
1 teaspoon new mexico chile powder
1/2 teaspoon black pepper, divided
1/4 teaspoon all purpose seasoning (Ravens or Lawrys)
monterey jack and cheddar cheese blend
chopped onion
jalapeno, slices

Steps:

  • On Medium high heat brown ground beef in a skillet or dutch oven.
  • Add 1/4 tsp blk pepper and the onion salt with seasoned salt. Drain.
  • Add beans and tomato sauce, chili powder and 1/4 tsp black pepper.
  • Simmer 15 minutes, stirring occasionally.
  • Seve as a side to meat or serve in bowls as a meal.
  • We enjoy saltine crackers, chips or tortillas with this chili.

Nutrition Facts : Calories 802.7, Fat 51.7, SaturatedFat 20.1, Cholesterol 231.3, Sodium 1354.1, Carbohydrate 16.3, Fiber 3.5, Sugar 9.2, Protein 66.2

SOUTHERN CHILI BEANS



Southern Chili Beans image

Here's an old fashioned recipe of chili beans that are perfect for really any occasion! From a cold day, a lazy afternoon or game day festivities, you can't wrong with this recipe. Hearty and flavorful

Provided by Claudia Parnell

Time 6h20m

Yield 6 7, 6-7 serving(s)

Number Of Ingredients 14

2 lbs ground turkey
1 (15 ounce) can dark red kidney beans
1 (15 ounce) can light red kidney beans
2 (14 1/2 ounce) cans diced tomatoes
1/2 cup water or 1/2 cup beef broth
1 large yellow onion (finely chopped)
1 (1 1/4 ounce) packet mccormick original chili seasoning mix
1 tablespoon olive oil
2 teaspoons paprika
1 1/2 teaspoons cayenne pepper
1 teaspoon granulated sugar
1 teaspoon garlic powder
1 teaspoon salt
1 teaspoon ground black pepper

Steps:

  • Heat olive oil in a large non-stick skillet over medium heat. Once oil is hot, add chopped onion and saute 3 minutes, then add 1tsp garlic, 2 tsp paprika, 1 1/2 tsp cayenne pepper, and saute 30 seconds longer. Pour onions into crockpot.
  • Return skillet to medium-high heat, add in ground turkey. Stirring occasionally until ground turkey has browned. Once cooked drain and add to crockpot.
  • In crockpot add in remaining ingredients, diced tomatoes, kidney beans (drained), 1/2 cup of water or beef broth, 1 tsp granulated sugar, and a tsp each of salt and pepper.
  • Stir all ingredients together, cook on low for 6 hours.
  • Serve warm. Enjoy!
  • Serve topped with: Cheddar and Monterey Jack cheese, sour cream, or hot sauce! Optionally serve with for sides: fresh cornbread or biscuits, baked potatoes, saltine crackers or tortilla chips!

Nutrition Facts : Calories 467.5, Fat 15, SaturatedFat 3.6, Cholesterol 104.4, Sodium 487.7, Carbohydrate 42, Fiber 13.1, Sugar 6, Protein 43.8

CAFE RIO CHILI BEANS



Cafe Rio Chili Beans image

Make and share this Cafe Rio Chili Beans recipe from Food.com.

Provided by Chef Lindsay

Categories     Black Beans

Time 2h5m

Yield 8-10 serving(s)

Number Of Ingredients 3

5 (15 ounce) cans black beans
4 ounces diced green chilies
1 1/4 cups green enchilada sauce

Steps:

  • Place all ingredients in crock pot and cook on low for 2 hours.
  • Serve on Cafe Rio pork.

Nutrition Facts : Calories 261.4, Fat 1.1, SaturatedFat 0.3, Sodium 294.5, Carbohydrate 47.5, Fiber 16.9, Sugar 1.7, Protein 17.1

Tips:

  • To save time, use canned chili beans or kidney beans. If you're using dried beans, soak them overnight before cooking.
  • To make the chili beans more flavorful, use a variety of chili powders. A good combination is chili powder, cumin, paprika, garlic powder, and onion powder.
  • Add some diced green chiles or jalapenos to the chili beans for a bit of heat.
  • Simmer the chili beans for at least 30 minutes to allow the flavors to meld.
  • Serve the chili beans with your favorite toppings, such as shredded cheese, sour cream, diced avocado, or chopped cilantro.

Conclusion:

Cafe Rio's chili beans are a delicious and easy-to-make side dish. They are perfect for a party or potluck, and they can also be served as a main course. With a few simple ingredients and a little bit of time, you can make these chili beans at home and enjoy them with your family and friends.

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