Best 2 Cabbage Lovers Cabbage Quickie Recipes

Cabbage, a versatile and affordable vegetable, takes center stage in this culinary exploration of a variety of delectable dishes. From the classic coleslaw to the hearty cabbage rolls, each recipe showcases the diverse flavors and textures that cabbage can offer. Whether you prefer a quick and easy side dish or a comforting main course, this article provides a range of options to satisfy your cabbage cravings. Unleash your culinary creativity and embark on a journey through the world of cabbage-based delights.

Here are our top 2 tried and tested recipes!

CABBAGE LOVER'S CABBAGE QUICKIE

Cabbage Lover's Cabbage Quickie image

I'm doing the nutrisystem diet, and since cabbage is listed as a "salad vegetable" and the amount is unlimited, this has become my saving grace. It truly is delicious. I made this up in desperation and it's wonderful.

Provided by BogeysMom

Categories Vegetable

Time 20m

Yield 4 serving(s)

Number Of Ingredients 4

Ingredients

1 (10 ounce) bag shredded cabbage, angel hair style (for slaw but without the carrots)
salt
pepper
calorie free non-fat cooking spray

Steps:

Spray a heavy skillet with the nonstick spray.
Put the whole bag of shredded cabbage in the skillet and sprinkle with generous amount salt and pepper.
Stir and toss until wilted and just beginning to brown a bit.
Serve hot.

HAM & CABBAGE QUICKIE

Ham & Cabbage Quickie image

Make and share this Ham & Cabbage Quickie recipe from Food.com.

Provided by Douglas Poe

Categories Ham

Time 1h

Yield 4-6 serving(s)

Number Of Ingredients 6

Ingredients

1 head cabbage, chopped
1/4 cup flour
2 cups diced cooked ham
2 cups of hot milk
1/2 cup of grated sharp cheddar cheese
salt and pepper

Steps:

Preheat oven to 350.
Cook cabbage 5 minutes, then drain.
Place half of cabbage in a greased 2 quart casserole and sprinkle with flour.
Add layer of ham and cover with remaining cabbage.
Pour milk over top and cover with the cheese.
Cover and bake for 30 minutes.
Uncover for the last 5 minutes.

Nutrition Facts : Calories 404.5, Fat 21.3, SaturatedFat 10.2, Cholesterol 95.4, Sodium 229, Carbohydrate 25, Fiber 5.9, Sugar 7.4, Protein 29.3

Tips:

Choose the right cabbage: For this recipe, it's best to use a firm, green cabbage. Avoid cabbages that are wilted or have brown spots.
Shred the cabbage thinly: This will help it cook quickly and evenly.
Use a large skillet: This will prevent the cabbage from overcrowding and steaming instead of sautéing.
Cook the cabbage over medium-high heat: This will help it brown and caramelize.
Stir the cabbage frequently: This will help prevent it from burning.
Add the sauce or dressing at the end: This will prevent the cabbage from getting soggy.
Serve immediately: Cabbage is best served hot or warm.

Conclusion:

Cabbage is a delicious and versatile vegetable that can be enjoyed in many different ways. This recipe for Cabbage Quickie is a great way to use up leftover cabbage or to enjoy a quick and easy meal. With just a few simple ingredients, you can create a flavorful and satisfying dish that is perfect for any occasion. So next time you're looking for a quick and easy meal, give this Cabbage Quickie recipe a try!