Best 2 Butterscotch Pudding Bars 2 Kinds Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

Calling all pudding lovers! Indulge in the delectable delight of butterscotch pudding bars, a classic dessert that combines creamy, luscious pudding with a crisp, buttery crust. These bars are not just one but two kinds of heavenly goodness. The first recipe features a traditional butterscotch pudding filling, while the second tantalizes your taste buds with a rich chocolate butterscotch filling. Both variations are encased in a flaky, golden crust that provides the perfect textural contrast to the smooth and velvety pudding. These bars are perfect for potlucks, bake sales, or simply as a delightful treat to enjoy at home with family and friends. Let's dive into the recipes and create these irresistible butterscotch pudding bars that will surely become a favorite in your dessert repertoire.

Check out the recipes below so you can choose the best recipe for yourself!

CREAMY BUTTERSCOTCH PUDDING FOR 2



Creamy Butterscotch Pudding for 2 image

One day when I had a craving for something homemade, I tried from-scratch pudding. It's much better than the store-bought kind! -EMR, tasteofhome.com

Provided by Taste of Home

Categories     Desserts

Time 25m

Yield 2 servings.

Number Of Ingredients 8

1/4 cup packed brown sugar
1 tablespoon plus 1 teaspoon cornstarch
Dash salt
1 cup fat-free milk
1 large egg yolk, lightly beaten
1-1/2 teaspoons butter
3/4 teaspoon vanilla extract
2 Pirouette cookies, optional

Steps:

  • In a small saucepan, combine the brown sugar, cornstarch and salt. Add milk and egg yolk; stir until smooth. Cook and stir over medium heat until mixture comes to a boil. Cook and stir until thickened, 1-2 minutes longer., Remove from the heat; stir in butter and vanilla. Cool to room temperature, stirring several times. Pour into 2 individual dessert dishes. Cover and refrigerate until chilled, 1-2 hours. If desired, serve with Pirouette cookies.

Nutrition Facts : Calories 217 calories, Fat 5g fat (2g saturated fat), Cholesterol 111mg cholesterol, Sodium 157mg sodium, Carbohydrate 38g carbohydrate (33g sugars, Fiber 0 fiber), Protein 5g protein.

BUTTERSCOTCH PUDDING



Butterscotch Pudding image

Provided by Ree Drummond : Food Network

Categories     dessert

Time 1h20m

Yield 4 servings

Number Of Ingredients 9

1 1/2 cups packed brown sugar, light or dark
1/4 cup cornstarch
1/2 teaspoon kosher salt
3 cups whole milk
4 large egg yolks
2 tablespoons butter
1/2 cup salted caramel sauce, for serving
Sea salt flakes, for serving
Unsweetened whipped cream, for serving

Steps:

  • Put the sugar, cornstarch and kosher salt in a medium, nonstick saucepan, then gently whisk together. Put the milk and egg yolks in a separate pitcher or bowl, then whisk together until combined. Pour the wet mixture into the saucepan with the dry ingredients and stir to combine.
  • Turn on the heat to medium and cook, stirring gently, until the mixture starts to bubble and thicken, about 10 minutes. When it reaches a pudding consistency, add the butter and stir until melted. Remove from the heat and spoon into bowls. Chill for about 1 hour, until very cold.
  • Top each bowl with about a tablespoon of salted caramel sauce, some sea salt flakes and unsweetened whipped cream.

Tips:

  • For a richer flavor, use brown sugar instead of white sugar in the butterscotch pudding filling.
  • If you don't have a 9x13 inch baking pan, you can use a 13x9 inch pan. Just adjust the baking time accordingly.
  • To make sure the butterscotch pudding bars are set, insert a toothpick into the center of the pan. If it comes out clean, the bars are done baking.
  • Let the butterscotch pudding bars cool completely before cutting them into squares. This will help them hold their shape.
  • Store the butterscotch pudding bars in an airtight container in the refrigerator for up to 3 days.

Conclusion:

These butterscotch pudding bars are a delicious and easy-to-make dessert that is perfect for any occasion. They are sure to be a hit with your family and friends. So what are you waiting for? Give this recipe a try today!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

Related Topics