Best 3 Butterscotch Mocha Recipes

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Indulge in a symphony of flavors with our tantalizing Butterscotch Mocha, a delectable treat that combines the richness of coffee, the sweetness of butterscotch, and the creaminess of milk. This article presents a collection of irresistible recipes that cater to a range of preferences and skill levels. From the classic stovetop method to the convenience of a single-serve Keurig machine, these recipes offer a versatile approach to crafting this delightful beverage. Whether you prefer a hot or cold brew, we have options to satisfy your cravings. Additionally, we explore delightful variations such as the Iced Butterscotch Mocha, a refreshing take on the original, and the decadent Butterscotch White Mocha, a symphony of creamy indulgence. Embark on a culinary adventure and discover the perfect Butterscotch Mocha recipe to elevate your coffee experience.

Here are our top 3 tried and tested recipes!

WHITE CHOCOLATE BUTTERSCOTCH MOCHA



White Chocolate Butterscotch Mocha image

I developed this tasty mocha using my Ninja® Coffee Bar. If you don't have a Ninja® Coffee Bar, it is easily made by adding ingredients to steaming hot coffee.

Provided by Yoly

Categories     Drinks Recipes     Coffee Drinks Recipes     Mocha Recipes

Time 5m

Yield 1

Number Of Ingredients 6

1 tablespoon white chocolate chips
1 tablespoon butterscotch chips
2 (1 gram) packets stevia sweetener (such as Truvia®)
1 cup hot coffee
2 tablespoons heavy cream
1 tablespoon whipped cream

Steps:

  • Combine white chocolate chips, butterscotch chips, and sweetener in a mug. Add coffee and heavy cream and stir until chips are melted and heavy cream is fully incorporated. Top with whipped cream.

Nutrition Facts : Calories 241.5 calories, Carbohydrate 16.6 g, Cholesterol 45.4 mg, Fat 18.9 g, Protein 1.8 g, SaturatedFat 12.4 g, Sodium 43.7 mg, Sugar 13.7 g

BUTTERSCOTCH MOCHA



Butterscotch Mocha image

Make and share this Butterscotch Mocha recipe from Food.com.

Provided by Mandy

Categories     Beverages

Time 2m

Yield 1 serving(s)

Number Of Ingredients 4

15 ml chocolate syrup
15 ml butterscotch syrup or 1/2 tablespoon butterscotch chips
1/4-1/3 cup freshly brewed espresso
steamed milk

Steps:

  • Combine all ingredients in a 360ml (12oz) cup.

MOCHA BUTTERSCOTCH COOKIES



Mocha Butterscotch Cookies image

I have never been much of a baker, but being a wife and mom is changing that. I came across a cookie recipe that sounded promising and made some changes to it to make it my own, and the result was a cookie that everyone has asked for the recipe for.-Alysha Braun, St. Catharines, Ontario

Provided by Taste of Home

Categories     Desserts

Time 30m

Yield 40 cookies.

Number Of Ingredients 11

1 package (12 ounces) dark chocolate chips
2 tablespoons butter
2 tablespoons instant coffee granules
3 eggs
1 cup sugar
1/4 cup packed brown sugar
2 teaspoons vanilla extract
3/4 cup all-purpose flour
1 teaspoon baking powder
1/2 teaspoon salt
1 cup butterscotch chips

Steps:

  • In a small saucepan, heat the chocolate chips, butter and coffee granules until chocolate and butter are melted and coffee is dissolved; set aside to cool., In a large bowl, beat eggs and sugars until light in color. Add vanilla and chocolate mixture; beat until smooth. Combine the flour, baking powder and salt; beat into egg mixture until blended. Stir in butterscotch chips (dough will be sticky)., Drop by heaping tablespoonfuls 2 in. apart onto parchment paper-lined baking sheets. Bake at 325° for 10-12 minutes until edges are set but center is still slightly soft (cookies will have a crackled appearance). Remove to a wire rack. Store in an airtight container.

Nutrition Facts : Calories 122 calories, Fat 5g fat (4g saturated fat), Cholesterol 17mg cholesterol, Sodium 53mg sodium, Carbohydrate 17g carbohydrate (10g sugars, Fiber 0 fiber), Protein 2g protein.

Tips:

  • Use high-quality ingredients. This includes using real butter, dark chocolate, and freshly brewed coffee.
  • Don't overcook the butterscotch sauce. It should be thick and bubbly, but not too dark.
  • Chill the butterscotch sauce before using it. This will help it to thicken and set.
  • Use a good quality coffee. A dark roast coffee will give the mocha a richer flavor.
  • Don't be afraid to experiment. You can add other flavors to the mocha, such as caramel, hazelnut, or vanilla.

Conclusion:

Butterscotch mocha is a delicious and decadent drink that is perfect for any occasion. It is easy to make and can be customized to your own taste. Whether you are a coffee lover or a chocolate lover, you are sure to enjoy this delicious treat.

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