Indulge in the creamy delight of a buttermilk shake, a classic beverage that has stood the test of time. This refreshing drink offers a symphony of flavors, combining the tangy zest of buttermilk with the velvety smoothness of ice cream. The addition of honey adds a touch of sweetness, while a sprinkle of nutmeg or cinnamon enhances the aromatic experience. This buttermilk shake recipe is a versatile canvas for creativity, allowing you to customize it to your liking. Experiment with different ice cream flavors, add a scoop of fresh fruit, or drizzle in your favorite chocolate sauce for an extra layer of decadence. In this article, we present a collection of buttermilk shake recipes that cater to various dietary preferences and taste buds. From the classic buttermilk shake to vegan and low-carb variations, you'll find the perfect recipe to satisfy your craving for this timeless treat.
Check out the recipes below so you can choose the best recipe for yourself!
BUTTERMILK SHAKE
"This rich shake tastes like liquid cheesecake!" reveals Gloria Jarrett of Loveland, Ohio.
Provided by Taste of Home
Time 5m
Yield 2 servings.
Number Of Ingredients 5
Steps:
- Place all ingredients in a blender container. Cover and process on high until smooth. Pour into glasses. Refrigerate any leftovers.
Nutrition Facts : Calories 317 calories, Fat 16g fat (10g saturated fat), Cholesterol 63mg cholesterol, Sodium 234mg sodium, Carbohydrate 37g carbohydrate (29g sugars, Fiber 0 fiber), Protein 9g protein.
BUTTERMILK SHAKE
Here's another recipe that comes from the 2006 cookbook SMOOTHIES & JUICES, a copy of which was sent to me by my current cookbook swap partner Tansy. Measurements have been slightly tweaked.
Provided by Sydney Mike
Categories Shakes
Time 2m
Yield 2 serving(s)
Number Of Ingredients 4
Steps:
- Put all ingredients in a blender & process until smooth.
- Pour into 2 tall glasses & ENJOY!
Nutrition Facts : Calories 232.3, Fat 2.9, SaturatedFat 1.7, Cholesterol 12.2, Sodium 325.1, Carbohydrate 42.5, Fiber 3.5, Sugar 34.9, Protein 10.8
STRAWBERRY-BUTTERMILK SHAKE
Just two ingredients go into this cool, creamy, and healthy alternative to the fast-food favorite.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Number Of Ingredients 2
Steps:
- Combine sorbet and buttermilk in a blender and puree until smooth. Serve immediately.
Tips:
- Chill your ingredients. Using cold ingredients will help your milkshake stay thick and creamy.
- Use high-quality buttermilk. Fresh, creamy buttermilk will give your milkshake the best flavor.
- Don't overbeat your milkshake. Overbeating will make your milkshake thin and watery.
- Garnish your milkshake with whipped cream, sprinkles, or a cherry. This will make your milkshake look and taste even more delicious.
Conclusion:
This site is a great resource for finding delicious and easy-to-make buttermilk shake recipes. You'll find a variety of flavors to choose from, so you're sure to find one that you love. With just a few simple ingredients, you can make a refreshing and satisfying buttermilk shake that will hit the spot on a hot day. So grab a glass and get started!
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