Best 2 Butterfly Sandwiches Recipes
Welcome to the delectable world of butterfly sandwiches, a delightful culinary creation that tantalizes taste buds and brings joy to gatherings. Originating from the United Kingdom, these dainty sandwiches are known for their charming presentation and irresistible flavors. Typically prepared with thinly sliced bread, flavorful fillings, and a signature butterfly cut, butterfly sandwiches are a perfect finger food for parties, picnics, and afternoon tea.
Discover a delightful selection of butterfly sandwich recipes that cater to various dietary preferences and culinary tastes. Indulge in the classic combination of cucumber, cream cheese, and chives, or savor the tangy twist of lemon, mayonnaise, and watercress. For a vegetarian delight, explore the vibrant combination of roasted vegetables, hummus, and fresh herbs. Meat enthusiasts will relish the hearty fillings of ham, cheese, and mustard, or the smoky allure of pastrami, Swiss cheese, and Russian dressing. And for a sweet treat, embark on a journey of flavors with Nutella, banana, and peanut butter, or the indulgent pairing of strawberries, cream, and a hint of mint.
Each recipe is meticulously crafted with step-by-step instructions, ensuring that culinary enthusiasts of all skill levels can effortlessly create these delightful treats. Detailed ingredient lists provide clarity, while helpful tips and serving suggestions add an extra touch of culinary expertise. Whether you're hosting a special occasion or simply seeking a delightful snack, these butterfly sandwich recipes promise to elevate your culinary repertoire and create lasting memories. So, gather your ingredients, don your apron, and embark on a delightful journey into the realm of butterfly sandwiches.
BUTTERFLY SANDWICHES
The Butterfly Sandwiches recipe out of our category None! EatSmarter has over 80,000 healthy & delicious recipes online. Try them out!
Provided by EAT SMARTER
Time 15m
Yield 4
Number Of Ingredients 7
Steps:
- Cut the crusts off the bread and flatten each slice with a rolling pin.
- Spread the slices with a little butter. Top half the slices of white bread with cream cheese and ham. Top the brown with mozzarella and pesto. Top the fillings with the leftover corresponding slices of bread.
- Using a butterfly shaped cookie cutter or a stencil, cut shapes out of the sandwiches and arrange on a serving plate.
PRETTY BUTTERFLY SANDWICH
Make and share this Pretty Butterfly Sandwich recipe from Food.com.
Provided by Wildflour
Categories Breads
Time 1h5m
Yield 2 serving(s)
Number Of Ingredients 3
Steps:
- Cut 1 roll in half. Shape one piece into a short 5-inch rope for the body. Place on a baking sheet sprayed with non-stick cooking spray. Save remaining half.
- For large back wings, shape 2 rolls into large teardrop shapes. Place beside lower half of body. Cut 1 roll in half and form 2 smaller teardrops for front wings. Place beside upper body.
- With remaining 1 and ½ roll, form 2 flat tear drop shapes, 2 flat circles, 2 flat triangles, 1 thin small rope and 2 small balls. Arrange shapes on wings. Bend rope into a "V" and place above head. Press balls into head for eyes.
- Brush with melted butter, cover with plastic wrap, and let rise about 45 minutes or til doubled.
- Brush with 1 egg beaten with 1 Tbl. water.
- Bake at 350° for about 20 minutes or til golden. Let cool and slice horizontally. Fill with you favorite sandwich fillings. Tuna or chicken salad, or lunchmeats and cheeses!
- *I didn't think the shapes/decorations on the wings worked out all that well. Next time I think I'll make small ropes and shape/roll them into palmier shapes to decorate the wings, so you might want to try that, too. But it still came out nice! My mom LOVED it! :).
Nutrition Facts : Calories 87.7, Fat 8.2, SaturatedFat 4.4, Cholesterol 121, Sodium 75.9, Carbohydrate 0.2, Sugar 0.2, Protein 3.2
Tips:
- Choose the right bread: Use a soft, white bread that is easy to cut and spread. Avoid using a bread that is too thick or crusty, as it will be difficult to fold.
- Spread the fillings evenly: When spreading the fillings on the bread, be sure to do so evenly so that each bite has a good balance of flavors.
- Fold the bread carefully: When folding the bread, do so carefully so that the fillings do not spill out. You may need to use a toothpick or skewer to help hold the bread in place.
- Chill the sandwiches before serving: Chilling the sandwiches before serving will help them to set and make them easier to eat.
- Get creative with your fillings: There are endless possibilities for fillings that you can use in butterfly sandwiches. Get creative and experiment with different flavors and textures.
Conclusion:
Butterfly sandwiches are a delicious and versatile snack or lunch option. They are easy to make and can be customized to your liking. With a little creativity, you can create butterfly sandwiches that are both beautiful and delicious. So next time you are looking for a quick and easy meal, give butterfly sandwiches a try.
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