Best 2 Buttered Garlic Noodles Recipes
Indulge in the delectable simplicity of our Buttered Garlic Noodles, a symphony of flavors that will tantalize your taste buds. Crafted with a handful of pantry staples, this dish is a testament to the power of culinary minimalism. The delicate dance of butter and garlic creates a luscious sauce that gently coats each strand of pasta, leaving you with a satisfying mouthful in every bite. But that's not all! This versatile recipe offers endless possibilities for customization, allowing you to create a dish that reflects your unique palate. Enhance the savory profile with a sprinkling of herbs, add a touch of heat with red pepper flakes, or incorporate colorful vegetables for a vibrant twist. Whether you're a seasoned home cook or just starting your culinary journey, our Buttered Garlic Noodles are sure to become a staple in your recipe repertoire. Explore the variations provided in this article to discover your perfect flavor combination and embark on a delightful culinary adventure.
Let's cook with our recipes!
HOT BUTTERED GARLIC NOODLES
This is a twist on classic hot buttered noodles. These are perfect for any occassion and are super simple to make!
Provided by Meldar12
Categories Brunch
Time 20m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Heat Olive oil in medium skillet over medium heat.
- Add garlic, cook 2-3 minutes.
- Add 1/2 stick of butter, melt completely.
- Add noodles and toss with salt and pepper to taste.
- (You may want to add more butter according to your preferences!
Nutrition Facts : Calories 485.4, Fat 32.3, SaturatedFat 16.2, Cholesterol 108.9, Sodium 215.1, Carbohydrate 41.4, Fiber 1.9, Sugar 1.1, Protein 8.5
BUTTERED GARLIC NOODLES
Make and share this Buttered Garlic Noodles recipe from Food.com.
Provided by Fluffy
Categories < 30 Mins
Time 20m
Yield 2 serving(s)
Number Of Ingredients 5
Steps:
- Combine the garlic powder salt'n spice and melted butter.
- Toss with the drained cooked noodles.
- Add shredded montery jack cheese, stir to mix.
- Serve.
Tips:
- Use high-quality ingredients: The better the ingredients, the better the dish will taste. Choose fresh, flavorful vegetables, herbs, and spices.
- Don't overcrowd the pan: When cooking the noodles, be sure not to overcrowd the pan. This will prevent them from cooking evenly and becoming mushy.
- Cook the noodles according to the package directions: Different types of noodles have different cooking times. Be sure to follow the directions on the package to ensure that the noodles are cooked properly.
- Use a generous amount of butter and garlic: This is what gives the noodles their rich, flavorful taste. Don't be afraid to use a few extra tablespoons of butter and a few cloves of garlic.
- Season the noodles to taste: Once the noodles are cooked, be sure to season them to taste with salt and pepper. You can also add other seasonings, such as garlic powder, onion powder, or paprika.
- Serve the noodles immediately: Buttered garlic noodles are best served immediately after they are cooked. This is when they are at their most flavorful.
Conclusion:
Buttered garlic noodles are a quick, easy, and delicious dish that can be enjoyed by people of all ages. They are perfect for a weeknight meal or a casual gathering with friends. With just a few simple ingredients, you can create a dish that is sure to please everyone. So next time you're looking for a simple but flavorful meal, give these buttered garlic noodles a try. You won't be disappointed!
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