Indulge in the delectable world of buttery toffee crackers, a delightful treat that combines the irresistible flavors of sweet toffee and crunchy crackers. These bite-sized morsels are perfect for any occasion, whether you're hosting a party, enjoying a cozy movie night, or simply craving a sweet and salty snack. With just a few simple ingredients and easy-to-follow instructions, you can create these delectable treats in the comfort of your own kitchen. Embark on a culinary journey as we explore the world of butter toffee crackers, featuring a variety of recipes that cater to different tastes and preferences. From classic toffee crackers to variations infused with nuts, chocolate, and even a gluten-free option, there's a recipe for every palate. Prepare to tantalize your taste buds with the perfect balance of buttery richness and toffee sweetness, all wrapped up in a crispy, crunchy cracker.
Let's cook with our recipes!
SUPER EASY TOFFEE CRACKERS
No one needs to know how easy these tofee crackers are! Try them with a variety of different toppings! Plain chocolate, with nuts, coconut, candies, etc. The sky is the limit!
Provided by FlavaQueen
Categories Candy
Time 12m
Yield 5-8 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven to 400 degrees F.
- On a foil lined jelly roll pan, or another pan with a lip, lay out saltines end to end.
- Melt together butter and brown sugar.
- Boil for 3 minutes without stirring.
- Pour melted mixture over crackers.
- Bake for 7 minutes.
- Sprinkle chocolate over crackers while still hot, spreading chocolate as it melts.
- Top with your choice of toppings, nuts, coconut, candies, etc.
- Allow to cool completely before breaking into squares.
BUTTER TOFFEE CRACKERS
I make this at Christmas Time every year for my cookie platters that I give away. I've made it with plain graham crackers, chocolate graham crackers, town house and ritz crackers. I prefer the town house or ritz crackers the best as it is just a little bit "less" sweet.
Provided by Krsi Sue
Categories Lunch/Snacks
Time 17m
Yield 12-14 serving(s)
Number Of Ingredients 5
Steps:
- Line a large lipped cookie sheet with foil.
- Place crackers end to end on cookie sheet.
- Combine other ingredients (except nuts) in saucepan and bring to a boil.
- Boil for 2 minutes.
- Pour over crackers.
- Sprinkle with chopped nuts.
- Bake at 350 degrees for 12-14 minutes.
- When cool, break apart.
SALTINE TOFFEE COOKIES
This is an easy to make but wonderfully delicious treat. We pack them in tins and give as gifts during the holidays. Use your favorite nuts to top the cookies.
Provided by Tracy
Categories Desserts Candy Recipes Chocolate Candy Recipes
Yield 35
Number Of Ingredients 5
Steps:
- Preheat oven to 400 degrees F (205 degrees C).
- Line cookie sheet with saltine crackers in single layer.
- In a saucepan combine the sugar and the butter. Bring to a boil and boil for 3 minutes. Immediately pour over saltines and spread t cover crackers completely.
- Bake at 400 degrees F (205 degrees C) for 5 to 6 minutes. Remove from oven and sprinkle chocolate chips over the top. Let sit for 5 minutes. Spread melted chocolate and top with chopped nuts. Cool completely and break into pieces.
Nutrition Facts : Calories 150.2 calories, Carbohydrate 15 g, Cholesterol 13.9 mg, Fat 10.2 g, Fiber 1 g, Protein 1.3 g, SaturatedFat 5.3 g, Sodium 73.4 mg, Sugar 11.8 g
Tips:
- Use unsalted butter to control the amount of salt in the recipe.
- To easily measure the honey, spray the measuring cup with cooking spray.
- If you don't have a rolling pin, use a wine bottle or a glass to flatten the dough.
- To make sure the crackers are evenly baked, rotate the baking sheet halfway through the baking time.
- Let the crackers cool completely before storing them in an airtight container.
Conclusion:
These butter toffee crackers are a delicious and easy-to-make snack or dessert. They are perfect for any occasion, and they are sure to be a hit with everyone who tries them. With their buttery flavor and toffee bits, these crackers are a delightful treat that is sure to satisfy your sweet tooth.
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