Best 4 Bugles Snack Recipes
**Bugles Snack: A Crunchy and Versatile Treat for Any Occasion**
Bugles, those iconic corn snacks shaped like tiny, crunchy horns, have been a beloved snack food for generations. Their unique shape and satisfying crunch make them a popular choice for parties, picnics, and everyday snacking. Whether you prefer them plain or seasoned, Bugles offer a delicious and versatile snacking experience. This article presents several exciting recipes that elevate Bugles to new heights, transforming them from a simple snack into culinary creations that are sure to impress your taste buds.
From sweet and savory to spicy and cheesy, these recipes showcase the endless possibilities of Bugles as a culinary ingredient. Indulge in the classic combination of Bugles and cheese in our "Bugles and Cheese Dip" recipe, where Bugles serve as both a dipper and an integral part of the dip itself. For a sweet and crunchy twist, try our "Bugles Puppy Chow" recipe, a delightful combination of Bugles, chocolate, and peanut butter.
For those who enjoy a bit of spice, the "Buffalo Ranch Bugles" recipe delivers a tantalizing blend of heat and flavor, while the "Nacho Cheese Bugles" recipe offers a cheesy and flavorful snack that's perfect for game day or movie night. And for a unique and satisfying treat, try our "Bugles S'mores" recipe, where Bugles replace graham crackers in this classic campfire dessert.
With their unique shape and crunchy texture, Bugles provide endless opportunities for culinary creativity. This article's diverse collection of recipes offers something for every palate, from classic flavor combinations to innovative and unexpected creations. Whether you're looking for a quick and easy snack or a show-stopping party appetizer, these Bugles recipes are sure to deliver a delicious and memorable experience.
RANCH SNACK MIX
This is a wonderful fast-to-fix munchie. The recipe makes tons and doesn't involve any cooking. It's a cinch to package in individual snack bags, it keeps its crunch and it's a savory alternative to the cakes and pies usually offered at bake sales. -Linda Murphy, Pulaski, Wisconsin
Provided by Taste of Home
Categories Snacks
Time 15m
Yield 32 servings (6 quarts).
Number Of Ingredients 6
Steps:
- In 2 large bowls, combine the pretzels, Bugles, cashews and crackers. Sprinkle with dressing mix; toss gently to combine. Drizzle with oil; toss until well coated. Store in airtight containers.
Nutrition Facts : Calories 185 calories, Fat 11g fat (2g saturated fat), Cholesterol 2mg cholesterol, Sodium 357mg sodium, Carbohydrate 19g carbohydrate (1g sugars, Fiber 1g fiber), Protein 4g protein.
BUGLE SNACK MIX
Make and share this Bugle Snack Mix recipe from Food.com.
Provided by Southside Princess
Categories Lunch/Snacks
Time 10m
Yield 8-10 serving(s)
Number Of Ingredients 8
Steps:
- Put Bugels and nuts in grocery bag.
- In microwave, melt butter.
- Add brown sugar and corn syrup to butter and stir well.
- Microwave on high for 2 minutes. Remove and stir with wisk.
- Microwave for 2 more minutes.
- Remove , stir well and add vanilla and baking soda and stir again.
- Pour over Bugel mix in bag and shake well.
- Close bag and microwave for 1 1/2 minutes, remove and shake well again.
- Microwave for another 1 1/2 minutes.
- Remove, shake bag hard then spread contents onto foil to cool.
- When cool, break apart the rest of the way and store in a container.
Nutrition Facts : Calories 338, Fat 20.3, SaturatedFat 8.5, Cholesterol 30.5, Sodium 253, Carbohydrate 39.3, Fiber 1.5, Sugar 30.1, Protein 3.1
GO-TO BUGLE SNACK MIX
Make and share this Go-To Bugle Snack Mix recipe from Food.com.
Provided by mgerling
Categories Lunch/Snacks
Time 1h15m
Yield 3 quarts
Number Of Ingredients 8
Steps:
- Put Bugles and pecans in shallow roasting pan. (A disposable 9x13 pan is recommended.) Turn oven to 250 degrees. Put in oven while making sauce. In saucepan, put brown sugar, corn syrup, butter and salt. Stir constantly until boiling. Boil for 5 minutes without stirring. Remove from heat. Add vanilla and baking soda. Pour over Bugles and nuts. Stir to coat. Bake for 1 hour at 250 degrees stirring every 15 minutes. Cool and break apart as soon as it cools just enough to touch. Store in airtight container.
Nutrition Facts : Calories 1468, Fat 109.2, SaturatedFat 26.2, Cholesterol 81.3, Sodium 1311, Carbohydrate 130.9, Fiber 10.5, Sugar 90.9, Protein 10.4
CHOCOLATE BUGLES
This is my most-requested Christmas candy. Each December, my husband, daughter and I whip up batches to fill colorful tins that we give to all our friends. It's so easy and fun to make!
Provided by Taste of Home
Categories Snacks
Time 45m
Yield About 14 dozen.
Number Of Ingredients 3
Steps:
- Cut a small hole in the corner of a plastic bag with peanut butter. Pipe the peanut butter into the Bugles. In a microwave-safe bowl, melt candy coating at 70% power for 1-1/2 minutes; stir. Heat 1 to 1-1/2 minutes longer or until melted; stir until smooth. Dip the filled end of Bugles halfway in coating. Place on waxed paper to dry.
Nutrition Facts : Calories 191 calories, Fat 13g fat (5g saturated fat), Cholesterol 0 cholesterol, Sodium 114mg sodium, Carbohydrate 17g carbohydrate (10g sugars, Fiber 1g fiber), Protein 5g protein.
Tips:
- Use fresh ingredients for the best results.
- Make sure to preheat your oven before baking the Bugles.
- Do not overcrowd the baking sheet when baking the Bugles.
- Bake the Bugles until they are golden brown and crispy.
- Let the Bugles cool completely before dipping them in the chocolate or frosting.
- Be creative with your toppings! You can use anything from sprinkles to chopped nuts to candy.
Conclusion:
Bugles are a delicious and versatile snack that can be enjoyed in many different ways. Whether you like them plain, dipped in chocolate, or topped with your favorite ingredients, Bugles are sure to satisfy your craving for something crunchy and flavorful. So next time you're looking for a quick and easy snack, reach for a bag of Bugles and get creative!
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