Best 2 Buffalo Ranch Chicken Fries Recipe By Tasty Recipes

**Indulge in a Flavorful Culinary Adventure with Buffalo Ranch Chicken Fries: A Symphony of Crispy, Tangy, and Savory Delights**

Prepare to tantalize your taste buds with the ultimate snack or meal: Buffalo Ranch Chicken Fries. These crispy, golden-brown delights are coated in a tantalizing buffalo sauce, delivering a perfect balance of heat and tang. Dip them in the accompanying homemade ranch dressing for an explosion of creamy, herby goodness that complements the fiery kick of the buffalo sauce. With easy-to-follow recipes for both the chicken fries and the ranch dressing, this culinary journey promises a delightful experience for all. Join us as we embark on a flavor-packed adventure with Buffalo Ranch Chicken Fries, taking your taste buds on a wild ride they won't soon forget.

Check out the recipes below so you can choose the best recipe for yourself!

BUFFALO CHICKEN FRIES

Buffalo Chicken Fries image

Provided by Stacey Little | Southern Bite

Categories Appetizer Snack

Time 50m

Number Of Ingredients 4

Ingredients

1 (28-ounce) bag frozen french fries
1 (24-ounce) bag frozen boneless buffalo chicken bites
1 (8-ounce) package shredded mozzarella cheese
1/3 cup ranch dressing

Steps:

Cook the french fries and chicken bites according to the package instructions.
Coarsely chop the chicken bites.
Spread the french fries on an oven-safe platter. Sprinkle with about half of the cheese. Top with the chopped chicken bites. Then sprinkle with the remaining cheese. Return to the oven at 350°F for about 5 minutes or until the cheese melts.
Drizzle with the ranch dressing and serve.

CHICKEN FRIES

Chicken Fries image

Kid-friendly and quick, these crunchy oven-baked chicken fries are coated with a mixture of crushed potato chips, panko bread crumbs and Parmesan cheese. Dip them in ranch dressing, barbecue sauce or honey-mustard sauce.-Nick Iverson, Denver, Colorado

Provided by Taste of Home

Categories Appetizers

Time 35m

Yield 4 servings.

Number Of Ingredients 8

Ingredients

2 large eggs, lightly beaten
1/2 teaspoon salt
1/2 teaspoon garlic powder
1/4 to 1/2 teaspoon cayenne pepper
2 cups finely crushed ridged potato chips
1 cup panko bread crumbs
1/2 cup grated Parmesan cheese
2 boneless skinless chicken breasts (6 ounces each), cut into 1/4-inch-thick strips

Steps:

Preheat oven to 400°. In a shallow bowl, whisk eggs, salt, garlic powder and cayenne. In a separate shallow bowl, combine chips, bread crumbs and cheese. Dip chicken in egg mixture, then in potato chip mixture, patting to help coating adhere. Transfer to a greased wire rack in a foil-lined rimmed baking sheet. Bake until golden brown, 12-15 minutes.

Nutrition Facts : Calories 376 calories, Fat 17g fat (6g saturated fat), Cholesterol 149mg cholesterol, Sodium 761mg sodium, Carbohydrate 27g carbohydrate (1g sugars, Fiber 2g fiber), Protein 27g protein.

Tips:

For the best results, use boneless, skinless chicken breasts that are about the same size so that they cook evenly.
If you don't have buttermilk, you can make your own by adding 1 tablespoon of lemon juice or vinegar to 1 cup of milk and letting it sit for 5 minutes.
To make the chicken fries extra crispy, double-coat them in the flour mixture.
Be careful not to overcrowd the chicken fries in the pan when frying. This will cause them to steam instead of fry and they won't be as crispy.
Serve the chicken fries immediately with your favorite dipping sauce. Some popular options include buffalo sauce, ranch dressing, or blue cheese dressing.

Conclusion:

Buffalo ranch chicken fries are a delicious and easy-to-make appetizer or main course. They're perfect for game day, parties, or a casual weeknight meal. With a crispy outer coating and a tender, juicy inside, these chicken fries are sure to be a hit with everyone who tries them. So next time you're looking for a tasty and satisfying meal, give buffalo ranch chicken fries a try.