Best 4 Buffalo Chicken Dip From Mccormick Recipes

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Indulge in the tantalizing Buffalo Chicken Dip, a classic party favorite that takes center stage with its fiery and creamy allure. This delectable dip boasts tender chicken enveloped in a rich and flavorful buffalo sauce, perfectly balanced with a cooling ranch dressing. Served with an assortment of crispy vegetables, crackers, or tortilla chips, this crowd-pleasing appetizer promises an explosion of taste in every bite.

For those seeking a classic buffalo chicken dip experience, McCormick's Buffalo Chicken Dip recipe delivers a traditional take on this beloved dish. With just a few simple steps, you can create a creamy and tangy dip that will be the star of any gathering.

If you're craving a dip with a bit more heat, the Spicy Buffalo Chicken Dip recipe takes the classic up a notch. This fiery version incorporates a combination of hot sauce, cayenne pepper, and jalapeños, ensuring a bold and spicy kick that will satisfy even the most adventurous palates.

For a healthier alternative, the Light Buffalo Chicken Dip recipe offers a lighter take on this indulgent appetizer. By using non-fat Greek yogurt and reduced-fat cream cheese, this recipe delivers a creamy and flavorful dip without sacrificing taste.

Finally, the Avocado Buffalo Chicken Dip recipe adds a unique twist to the classic. This creamy and flavorful dip incorporates fresh avocado, providing a rich and velvety texture that perfectly complements the spicy buffalo sauce. Served with tortilla chips or pita bread, this dip is sure to impress your guests.

No matter which recipe you choose, the Buffalo Chicken Dip is guaranteed to be a hit at your next gathering. Its creamy, tangy, and spicy flavors, combined with the variety of dipping options, make it an irresistible appetizer that everyone will love.

Let's cook with our recipes!

BUFFALO CHICKEN DIP



Buffalo Chicken Dip image

This is the best buffalo chicken dip recipe! Whenever I bring buffalo dip to a tailgate or potluck, everyone asks for the recipe. -Peggy Foster, Florence, Kentucky

Provided by Taste of Home

Categories     Appetizers

Time 30m

Yield about 2 cups.

Number Of Ingredients 6

1 package (8 ounces) cream cheese, softened
1 cup chopped cooked chicken breast
1/2 cup Buffalo wing sauce
1/2 cup ranch or blue cheese salad dressing
2 cups shredded Colby-Monterey Jack cheese
French bread baguette slices, celery ribs or tortilla chips

Steps:

  • Preheat oven to 350°. Spread cream cheese into an ungreased shallow 1-qt. baking dish. Layer with chicken, wing sauce and salad dressing. Sprinkle with cheese., Bake, uncovered, until cheese is melted, 20-25 minutes. Serve with baguette slices.

Nutrition Facts : Calories 152 calories, Fat 13g fat (7g saturated fat), Cholesterol 36mg cholesterol, Sodium 409mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 0 fiber), Protein 7g protein.

BUFFALO CHICKEN DIP



Buffalo Chicken Dip image

This tangy, creamy dip tastes just like Buffalo chicken wings. It's best served hot with crackers and celery sticks. Everyone loves the results!

Provided by NUNPUNCH

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Buffalo Chicken Dip Recipes

Time 45m

Yield 20

Number Of Ingredients 7

2 (10 ounce) cans chunk chicken, drained
2 (8 ounce) packages cream cheese, softened
1 cup Ranch dressing
¾ cup pepper sauce (such as Frank's Red Hot®)
1 ½ cups shredded Cheddar cheese
1 bunch celery, cleaned and cut into 4 inch pieces
1 (8 ounce) box chicken-flavored crackers

Steps:

  • Heat chicken and hot sauce in a skillet over medium heat, until heated through. Stir in cream cheese and ranch dressing. Cook, stirring until well blended and warm. Mix in half of the shredded cheese, and transfer the mixture to a slow cooker. Sprinkle the remaining cheese over the top, cover, and cook on Low setting until hot and bubbly. Serve with celery sticks and crackers.

Nutrition Facts : Calories 283.6 calories, Carbohydrate 8.6 g, Cholesterol 54.1 mg, Fat 22.6 g, Fiber 0.8 g, Protein 11.1 g, SaturatedFat 8.9 g, Sodium 551.8 mg, Sugar 1.8 g

BUFFALO CHICKEN DIP



Buffalo Chicken Dip image

Until a week ago, I had never heard of BCD. After tasting it at a Super Bowl party, I not only became addicted, but noticed that there's already a huge BCD craze taking over America. It's delish, but pretty processed and rich!

Provided by Food Network

Categories     appetizer

Time 35m

Yield approximately 3 1/2 cups dip

Number Of Ingredients 7

1 (8-ounce) package cream cheese, softened
1/2 cup blue cheese or ranch salad dressing
1/2 cup hot sauce
1/2 cup crumbled blue cheese
2 ounces mozzarella cheese, shredded
2 (9.75-ounce) cans chicken in water, drained
Crackers, chips, and/or veggies, for dipping

Steps:

  • Preheat the oven to 350 degrees F.
  • In a (9-inch) deep-dish pie plate add the cream cheese and stir with a fork until smooth.
  • Stir in the dressing, hot sauce and cheeses. Mix in the canned chicken and bake for 20 minutes or until the chicken mixture is hot and bubbling.
  • Stir before serving with crackers, chips, and/or veggies.

EASY BUFFALO CHICKEN DIP



Easy Buffalo Chicken Dip image

Buffalo wings in a dip can be served with tortilla chips. Add celery if you like.

Provided by jesgrages

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Buffalo Chicken Dip Recipes

Time 20m

Yield 16

Number Of Ingredients 5

1 (15 ounce) jar chunky-style blue cheese salad dressing (such as Marzetti®)
1 (8 ounce) package cream cheese, softened
3 cooked chicken breasts, shredded
1 (12 ounce) bottle Buffalo wings sauce (such as Frank's® Redhot®)
1 (4 ounce) package blue cheese crumbles

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Stir blue cheese salad dressing and cream cheese together in a mixing bowl. Stir chicken, Buffalo wings sauce, and blue cheese crumbles into the salad dressing mixture; pour sauce into a baking dish.
  • Bake in preheated oven until bubbling, 15 to 20 minutes.

Nutrition Facts : Calories 240.4 calories, Carbohydrate 3 g, Cholesterol 35.7 mg, Fat 22.4 g, Fiber 0.1 g, Protein 7.7 g, SaturatedFat 7.4 g, Sodium 1017.9 mg, Sugar 1.1 g

Tips:

  • Use a good quality buffalo sauce: This is the key ingredient that will give your dip its flavor, so don't skimp. Look for a sauce that is made with real cayenne pepper and has a good balance of heat and flavor.
  • Shred your own chicken: This will give you a more tender and flavorful dip than using pre-shredded chicken.
  • Don't overcook the chicken: Chicken that is overcooked will be tough and dry. Cook it just until it is cooked through.
  • Use a variety of cheeses: This will give your dip a more complex flavor and texture. A good combination is cream cheese, cheddar cheese, and blue cheese.
  • Add some extras: Feel free to add other ingredients to your dip to customize it to your taste. Some popular options include cooked bacon, chopped celery, and diced tomatoes.
  • Serve with your favorite dippers: Buffalo chicken dip is traditionally served with celery sticks and carrot sticks, but you can also use other dippers such as tortilla chips, crackers, or bread.

Conclusion:

Buffalo chicken dip is a delicious and easy-to-make appetizer that is perfect for parties or game day gatherings. With its creamy, cheesy texture and spicy buffalo flavor, it's sure to be a hit with everyone. So next time you're looking for a crowd-pleasing snack, give this recipe a try.

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