Best 3 Buffalo Chicken And Spinach Crostini Recipes
**Buffalo Chicken and Spinach Crostini: A Flavorful Party Appetizer**
For a delightful party appetizer that combines bold flavors and textures, look no further than Buffalo Chicken and Spinach Crostini. These delectable treats are a perfect blend of spicy, creamy, and crispy elements that will tantalize your taste buds. The combination of tender chicken tossed in a zesty buffalo sauce, creamy spinach filling, and crispy crostini creates a symphony of flavors that will leave you craving more. This recipe is not only easy to make but also versatile, allowing you to adjust the spiciness level to your preference and explore variations like using different types of bread or toppings. Impress your guests with this crowd-pleasing appetizer that is sure to be a hit at any gathering.
In addition to the main recipe, this article also provides variations to cater to different preferences and dietary restrictions:
* **Skinny Buffalo Chicken and Spinach Crostini:** This version offers a healthier alternative by using low-fat cream cheese and non-fat yogurt, resulting in a lighter and more guilt-free indulgence.
* **Vegetarian Buffalo Cauliflower and Spinach Crostini:** For a meatless option, this recipe replaces chicken with cauliflower florets coated in a flavorful buffalo sauce, creating a vegetarian-friendly version that is equally delicious and satisfying.
* **Gluten-Free Buffalo Chicken and Spinach Crostini:** Those with gluten sensitivities can enjoy this appetizer by using gluten-free bread or crackers, ensuring that everyone can partake in the delightful experience.
* **Creamy Pesto Buffalo Chicken and Spinach Crostini:** This variation adds a vibrant twist by incorporating pesto into the creamy spinach filling, resulting in a delightful combination of flavors that will leave you craving more.
* **Easy Buffalo Chicken and Spinach Dip:** For those who prefer a dippable appetizer, this recipe transforms the crostini fillings into a creamy and flavorful buffalo chicken and spinach dip, perfect for serving with crackers, chips, or vegetables.
BUFFALO CHICKEN CROSTINI BITES
Buffalo chicken crostini bites made with creamy buffalo sauce with tender shredded chicken topped on a crispy baked garlic crostini.
Provided by The Southern Thing, LLC
Time 10m
Number Of Ingredients 4
Steps:
- Prepare cooked chicken breast as desired, then shred.
- Once chicken is cooled, toss the chicken breast into the buffalo sauce and set aside.
- Spread a small spoonful of the ranch dip over the crostini.
- Top the crostini with the shredded buffalo chicken.
- Chill until ready to serve!
SPINACH-TOPPED BUFFALO CHICKEN
Bisquick Heart Smart® mix provides a simple addition to this Buffalo chicken topped with spinach and crumbled blue cheese - a scrumptious dinner made ready in 25 minutes!
Provided by Betty Crocker Kitchens
Categories Entree
Time 25m
Yield 4
Number Of Ingredients 10
Steps:
- Between pieces of plastic wrap or waxed paper, place each chicken breast smooth side down; gently pound with flat side of meat mallet or rolling pin until about 1/4 inch thick.
- In shallow dish, beat egg and 2 tablespoons of the Buffalo wing sauce with whisk. In another shallow dish, stir Bisquick mix, cornmeal and Italian seasoning. Dip chicken in egg mixture, then coat with Bisquick mixture.
- In 12-inch skillet, heat oil over medium-high heat. Cook chicken in oil 6 to 10 minutes, turning once, or until golden brown on outside and no longer pink in center.
- Meanwhile, in small bowl, mix remaining Buffalo wing sauce and the French dressing. Top each chicken breast with 1/4 cup spinach and 1 tablespoon cheese. Drizzle each with 2 tablespoons dressing mixture.
Nutrition Facts : Fat 1, ServingSize 1 Serving, TransFat 0 g
BUFFALO CHICKEN AND SPINACH CROSTINI
This is one kickin' appetizer! The hot sauce adds quite a bit of heat, but the spinach and cheese cool things down a bit. These are fancy enough for a cocktail party but would be yummy for game day too.
Provided by Kris Brown
Categories Meat Appetizers
Time 5h45m
Number Of Ingredients 7
Steps:
- 1. Take chicken and place it in a slow cooker with hot sauce and half of butter. Cook on high for 5 hours. When cooked, shred chicken.
- 2. Place the rest of the butter and garlic in a microwave safe dish and melt slowly, a few seconds at a time, until all of it is melted. Brush onto both sides of bread.
- 3. Place bread into a well-oiled skillet on med-high heat. Brown both sides then reduce heat.
- 4. Place a small amount of the chicken and spinach on it and put the lid on till the spinach is slightly wilted (only slightly).
- 5. Then place a small amt of cheese onto the top of the crostini and put lid on again till cheese is melted. Do this until you have no ingredients left. Enjoy!
Tips:
- Choose fresh, high-quality ingredients: This will ensure that your crostini are as flavorful and delicious as possible.
- Don't overcrowd the crostini: Make sure to leave enough space between the chicken, spinach, and cheese so that they can cook evenly.
- Cook the chicken and spinach until tender: This will help to prevent them from drying out.
- Use a flavorful cheese: A sharp cheddar or blue cheese will add a lot of flavor to the crostini.
- Serve the crostini warm: This is the best way to enjoy them, as the cheese will be melted and gooey.
Conclusion:
Buffalo chicken and spinach crostini are a delicious and easy appetizer that are perfect for any occasion. They are sure to be a hit with your friends and family. So next time you are looking for a quick and easy snack or appetizer, give these crostini a try. You won't be disappointed!
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