Best 3 Bubbly Champagne Punch Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

Indulge in the effervescent delight of Bubbly Champagne Punch, a refreshing and celebratory drink perfect for any occasion. This sparkling libation combines the elegance of champagne with a vibrant array of flavors, creating a festive centerpiece for your gatherings. From classic recipes that highlight the natural flavors of champagne to creative twists that incorporate seasonal fruits and herbs, this collection of Bubbly Champagne Punch recipes offers a delightful variety for every palate. Whether you prefer a simple yet sophisticated punch or a more elaborate concoction, these recipes provide easy-to-follow instructions to ensure your bubbly creation is a hit. Cheers to the joy of bubbly champagne punch!

Here are our top 3 tried and tested recipes!

BUBBLY CHAMPAGNE PUNCH



Bubbly Champagne Punch image

This champagne punch, served at my wedding, continues to this day to be the elegant drink we serve at special events. -Anita Geoghagan, Woodstock, Georgia

Provided by Taste of Home

Categories     Brunch

Time 10m

Yield 16 servings (3/4 cup each).

Number Of Ingredients 7

3 orange slices, halved
Fresh or frozen cranberries
2-1/2 cups unsweetened pineapple juice
1-1/2 cups ginger ale
2 bottles (750 ml each) brut champagne, chilled
1 bottle (375 ml) sweet white wine, chilled
1 can (12 ounces) frozen lemonade concentrate, thawed

Steps:

  • Line bottom of a 6-cup ring mold with orange slices and cranberries. Combine pineapple juice and ginger ale; pour over fruit. Freeze until solid., Just before serving, unmold ice ring into a punch bowl. Gently stir in remaining ingredients.

Nutrition Facts : Calories 165 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 5mg sodium, Carbohydrate 23g carbohydrate (18g sugars, Fiber 0 fiber), Protein 0 protein.

BUBBLY CHAMPAGNE PUNCH



Bubbly Champagne Punch image

A refreshing and light sangria drink is perfect for a gathering or most any occasion. This rosé sangria is very simple and very thirst quenching. Because this is a sparkling rosé, serve it immediately while there bubbles are at their most effervescent.

Provided by winosity.app

Categories     Beverages

Time 20m

Yield 8 serving(s)

Number Of Ingredients 9

1 Brut champagne
1 orange
1 large apple
1 large pear
16 ounces pineapple
25 ounces club soda
1 ounce orange liqueur
1 mint leaf
ice

Steps:

  • Cut the orange and pineapples into slices.
  • Diced the apples and Pear.
  • And put it into a large punch bowl.
  • And add all other ingredients and mix well.
  • You can optionally add mint leaves to add a minty flavor to the punch.
  • Serve and Enjoy!

Nutrition Facts : Calories 67.2, Fat 0.2, Sodium 20.6, Carbohydrate 17.7, Fiber 2.8, Sugar 12.8, Protein 0.6

CHAMPAGNE PUNCH



Champagne Punch image

A blend of four fruit juices pairs well with bubbly champagne in this party-pleasing punch. A strawberry garnish adds a festive touch. -Amy Short, Lesage, West Virginia

Provided by Taste of Home

Time 5m

Yield 16 servings (3 quarts).

Number Of Ingredients 6

4 cups orange juice
1 cup ruby red grapefruit juice
1/2 cup lemon juice
1/2 cup lime juice
2 bottles (750 milliliters each) Champagne, chilled
Lime slices

Steps:

  • In a 3-qt. pitcher, combine the juices. Refrigerate until chilled. Just before serving, stir in Champagne. Serve in Champagne glasses. If desired, garnish with lime slices.

Nutrition Facts : Calories 101 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 0 sodium, Carbohydrate 11g carbohydrate (6g sugars, Fiber 0 fiber), Protein 0 protein.

Tips for Making the Perfect Bubbly Champagne Punch:

  • Use fresh ingredients: The fresher the ingredients, the better your punch will taste. Use ripe fruit, fresh herbs, and high-quality champagne.
  • Chill your ingredients: Chilling your ingredients before you make the punch will help it stay cold and refreshing. You can also freeze some of your fruit and add it to the punch for a slushy texture.
  • Use a variety of fruits: Don't be afraid to experiment with different fruits in your punch. Some popular choices include strawberries, raspberries, blueberries, blackberries, and citrus fruits. You can also add some chopped melon or pineapple for a tropical twist.
  • Add some herbs: Herbs can add a refreshing and flavorful touch to your punch. Some good choices include mint, basil, and thyme. You can also add some grated ginger or a cinnamon stick for a little spice.
  • Don't skimp on the champagne: Champagne is the star of the show in this punch, so don't be afraid to use a good quality bottle. A dry or brut champagne will work best, as it will balance out the sweetness of the fruit and sugar.

Conclusion:

Bubbly champagne punch is a refreshing and delicious drink that is perfect for any party or gathering. With a few simple tips, you can make sure your punch is the hit of the party. So next time you're looking for a festive and easy-to-make drink, give bubbly champagne punch a try. Your guests will love it!

Related Topics