Awaken your taste buds to a delectable brunch experience with our Brunch Pizza Squares! These culinary delights are a harmonious blend of flavors and textures, featuring a crispy pizza crust, a medley of savory toppings, and a tantalizing cheese blend. Our first recipe introduces the Classic Brunch Pizza, a timeless combination of fluffy scrambled eggs, crispy bacon, and melted cheddar cheese. For a vegetarian twist, our Veggie Brunch Pizza showcases the goodness of roasted bell peppers, sautéed mushrooms, and baby spinach, topped with melted mozzarella. Craving something a bit spicy? Our Spicy Chorizo and Sweet Potato Pizza delivers a flavorful punch with its combination of chorizo, roasted sweet potatoes, and a zesty pepper jack cheese. And for those seeking a unique taste sensation, our Smoked Salmon and Avocado Pizza brings together the richness of smoked salmon, the creaminess of avocado, and the tangy zest of capers, all enveloped in a blanket of melted Swiss cheese. Whether you're hosting a weekend brunch or simply seeking a satisfying meal, our Brunch Pizza Squares are sure to delight your palate and leave you craving more.
Here are our top 2 tried and tested recipes!
BRUNCH PIZZA SQUARES
I love using convenience items, like the crescent rolls in this easy recipe. When I serve it to guests, they always ask me for the recipe. To hurry along the preparation of this dish, I frequently brown a few pounds of sausage ahead of time and keep it in the freezer.-LaChelle Olivet, Pace, Florida
Provided by Taste of Home
Time 30m
Yield 8 servings.
Number Of Ingredients 6
Steps:
- In a large skillet, crumble sausage and cook over medium heat until no longer pink; drain. Unroll crescent dough onto the bottom and 1/2 in. up the sides of a lightly greased 13x9-in. baking pan; seal seams. Sprinkle with sausage. , In a large bowl, beat the eggs, milk and pepper; pour over sausage. Sprinkle with cheese. , Bake, uncovered, at 400° until a knife inserted in the center comes out clean, about 15 minutes.
Nutrition Facts : Calories 320 calories, Fat 23g fat (7g saturated fat), Cholesterol 134mg cholesterol, Sodium 664mg sodium, Carbohydrate 14g carbohydrate (3g sugars, Fiber 0 fiber), Protein 14g protein.
BRUNCH PIZZA SQUARES
Steps:
- In a large skillet, crumble sausage and cook over medium heat until no longer pink; drain. Unroll crescent dough onto the bottom and 1/2 in. up the sides of a lightly greased 13-in. x 9-in. baking pan; seal seams. Sprinkle with sausage. In a large bowl, beat the eggs, milk and pepper; pour over sausage. Sprinkle with cheese. Bake, uncovered, at 400° for 15 minutes or until a knife inserted in the center comes out clean. Yield: 8 servings.
Tips:
- Use high-quality ingredients for the best flavor. This includes using fresh vegetables, quality cheese, and a flavorful sauce.
- Don't be afraid to experiment with different toppings. This is a great way to create your own unique brunch pizza squares.
- Make sure to cook the pizza squares until the crust is golden brown and the cheese is melted and bubbly.
- Serve the pizza squares warm with your favorite dipping sauce.
- You can make the pizza squares ahead of time and reheat them before serving.
Conclusion:
Brunch pizza squares are a delicious and versatile dish that can be enjoyed by people of all ages. They are perfect for a quick and easy breakfast, lunch, or dinner. With a variety of toppings to choose from, there is sure to be a combination that everyone will enjoy. So next time you are looking for a new and exciting way to enjoy pizza, give brunch pizza squares a try.
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